I migliori ristoranti in Emilia-romagna

14/10/2025: A beautiful location, meticulously maintained, and a huge, spectacular garden complete with a pond. The only downside is the extremely cluttered hall when there are a lot of people, like at a wedding.

30/07/2025: Excellent location for events and ceremonies.

03/11/2025: A shack full of alternatives but noisy and full of the smell of food

24/10/2025: I hate to give it just one star because the oriental food is excellent, the sushi is really good and high-quality, and the burgers too. But the pizza is incredibly poor quality, it seems frozen. I got a bufalotta takeout and it tasted like a Domino's pizza in America, a mess where you couldn't tell where the parmesan and buffalo mozzarella were, the dough was tough... but the thing that led me to write this review is that I paid €11 for it... take what you want but don't get the pizza. Taking it off the menu makes no sense if you have to make it like this (in my opinion, it's frozen).

20/09/2025: We went to this place on the recommendation of friends. The atmosphere is very nice and well-kept, the service is quite fast, but the food is nothing special—the sushi is pretty mediocre, and nothing spectacular! There are far better places to eat good, all-you-can-eat sushi! That said, we definitely won't be returning!

12/09/2025: Very nice and unique, recommended

09/09/2025: The typical Romagna piadina... accompanied by the typical Romagna welcome.

16/08/2025: Excellent piadina, fair prices. The waiter was very friendly and helpful.

11/11/2025: A typical Emilian trattoria serving classic traditional dishes. Very good food and generous portions! Excellent prices. Recommended!

09/11/2025: An old-fashioned trattoria with a strictly traditional Bolognese menu. Excellent value for money. Excellent! Must try!

22/10/2025: The cacio e pepe pizza was excellent. Punctual home delivery with hot pizza. Well done!

19/10/2025: The mushroom and mozzarella pizza I tried was excellent.

02/11/2025: I ate at this restaurant on a Saturday evening. Unfortunately, the experience wasn't particularly positive. I'll start by saying that the welcome wasn't the best; we were greeted reluctantly, and it wasn't very friendly. They seated us at a table for four, even though there were only two of us, so from that perspective, it was a good thing, as we would have had more room for all the dishes. It's a shame about the already dirty tablecloth. We looked around for a moment and the first thing that caught our eye was the fish counter, right in front of us. It wasn't exactly spotless, as were the glass partitions separating the tables, the high windows, the tablecloth, and the rather worn tablet. We choose our first courses (since the €36 all-you-can-eat plan allows you to order three dishes each every 10 minutes), but unfortunately the tempura shrimp nigiri arrives cold, fried in used oil. For the second course, we order curry shrimp and peppers, but a shrimp and potato curry dish arrives (the shrimp didn't taste like shrimp, not only in this dish). Then we try marinated salmon, which is quite good, and chicken gyoza, too. We continue with octopus nigiri with really tough fish, seared tuna and mango nigiri, which is not bad, and finally (also because we weren't enjoying it much and our hunger had subsided) we order cooked tuna hossomaki, which I can consider "normal" but very, very stringy. I was very disappointed with this experience. We'd heard really good things about this place, and we were very curious to try it. Finally, when it came time to get the bill, we were given a receipt with the wrong date and time (I'm attaching a photo of the receipt and a photo of the time and date on my phone when we made the payment). I don't know if I'd go back, but it's definitely not worth the money. I think other all-you-can-eat restaurants are better, and even cheaper if you prefer.

12/09/2025: Best ever! But put the mochi on deliverooooo so I can do takeout!!! Don't worry, they don't melt; I've always gotten them at other restaurants! They're delicious 🥰

16/11/2025: The owners are friendly and helpful, the rooms are warm and clean, and the beds are comfortable. Everything at dinner was delicious, from the cured meats to the coffee (included).

08/11/2025: I haven't been able to get to know the place since the establishment hosts second-rate guests who aren't treated kindly. If you have agreements with other companies for advertising, you should honor them.

14/11/2025: I think it's one of the best pizzas I've ever eaten!!!

07/11/2025: I ordered a tuna and onion pizza to eat at home. Embarrassing. The onion was added at the door, a clearly lazy method, even though the pizzeria was empty. The tuna was probably added straight from the can, and I mention this because the pizza was all oil. To avoid digesting it after a month, I didn't eat it. Here's a photo of the box, after removing the pizza specifically, to give you an idea of ​​the amount of oil. A real shame, I've always gone to this pizzeria and never had such a bad experience. Must something have changed?

06/10/2025: Very good seafood right by the sea. I enjoyed the mixed fried seafood plate.

04/10/2025: We went to this beautiful little restaurant by the sea today, and I have to say everything was excellent, from the very kind and cheerful waitress to the excellent food. The best spaghetti with clams I've ever had, a generous portion at a good price. Recommended.

19/10/2025: The appetizers were poor, with salami needing replacement (strong pork flavor), and the cappellacci were unfilled and flavorless, with smooth pastry... On a positive note, the desserts were good. I won't be returning.

15/10/2025: Authentic, locally sourced food, a traditional Romagna menu, and a backdrop of the beautiful inland hills. Attentive service, and summer dining on the terrace.

09/11/2025: The product is industrial, so there's nothing to complain about. My review concerns the staff and the service: let's start with the former. I often find managers and staff haughty, rude, and with little respect for customers. I understand that not everyone is nice, but I assume that at least some consideration should be given to these things, especially in the restaurant industry. Something that could be overlooked, if it weren't for the fact that when the order arrives, the items arrive completely wrong. As is the case now, I just picked up an order of 5 items, hot and cold, and only one of them was correct; the others were all wrong. And then they don't even admit the mistake, and they don't even bother to give the customer the correct items when the error is kindly and respectfully pointed out. Which might be acceptable during peak hours, but at midnight, making such a mistake seems to me to be a sign of lack of commitment, attention, and disregard for all the work that should be done. I hope future customers will be treated better.

01/11/2025: Everything was very good and the workers were very kind, especially Killy.

15/10/2025: Fabulous ice cream and cakes!!! Well done, Andrea!!!

16/09/2025: €5 for a milkshake seems excessive to me, it was also very liquid

31/10/2025: The atmosphere is not bad, the grill is very poor and cold, the staff is very good

05/10/2025: I went for lunch today. The location is large and a bit dated, but the restaurant has been around for many years. The food is good, with classic dishes. The service is good, and the bill is decent.

04/10/2025: A pleasant surprise away from the weekend motorcycle frenzy of Raticosa and the surrounding area. The crostini with lard and porcini mushrooms were excellent. We limited ourselves to the first course and dessert after the crostini, and I must say that, at our request, they accommodated us with a trio each, allowing us to sample excellent tagliatelle, special passatelli, and delicious ravioli. Everything was homemade and all made with porcini mushrooms. The staff were extremely friendly and helpful. Highly recommended. 👌

15/09/2025: The food was excellent, as was the welcome; The fried porcini mushrooms were wow. The Tubeya potatoes... unique.