I migliori ristoranti in Emilia-romagna

08/12/2024: Excellent welcome, complete and contained menu. To return.

07/12/2024: Piatti della tradizione con materie prime ricercate ed eccellenti. Tutte le portate squisite. Personale cortese e proprietari accoglienti. Che dire? Un posto dove tornare sicuramente

02/11/2024: Excellent service Open all day all year round The piadina is very good

15/06/2024: I don't know how you can say that they are kind and friendly!!!! At 7pm I went to buy 10 piadinas and they refused to make them!!!! If you can't buy piadina at a piadina kiosk, what should you buy? I didn't want to go there because in the past the pre-packaged thin piadinas were old and the purchased piadinas were poor quality so in conclusion I think that I will give a nice cross to this kiosk and many should do so...there are kiosks with better and certainly much more professional piadinas! !!

01/01/2025: Last night I went to celebrate New Year's Eve.. in this place I would say that I spent the worst New Year's Eve of my life!!!.. you can see that at the end of the year.. they needed.. to.. beat.. home.!! !.water from the tap..on the tables.....you paid €90 per person without drinks..And they brought food worth €10...more and less plus that piece of fish who have it brought it, it was frozen..not fresh...it was also cold....ill sweet. A semifreddo stuff..of catering!!!..Stuff to forget!!!!!. .plus they put some samples...of cold cuts...not normal dishes..like they give..in other places....as soon as...we got up from...the table....they took everything away .....it's midnight gone..away..Not recommended!!!

05/11/2024: Elegant restaurant, polite staff, very friendly and knowledgeable, very fresh food. Excellent! Fair prices! Super recommended!

29/12/2024: I went to this place for a business dinner. Alas everything was barely mediocre except for the baked potatoes. The waiters are friendly except for one phenomenon.

22/12/2024: Varied menu, all the dishes I took or tasted from friends were very good. Delicious mushroom pie on a melted parmesan base. Delicious off-menu tagliatelle with mushrooms and truffles. Excellent onion soup. A friend's steak was very good, except that it was medium rare. The mix of fried food is very good and light. The only flaw was the bottles of wine, almost no one liked them. Very friendly and helpful waiters and managers even if almost at the end of the evening, when another bottle of wine was asked for, one tried to give up 2 of them and they insisted very "energetically and pleasantly" to leave them, even insisting after repeated no's. The same thing happened with the fried creams, we asked the same waiter for 2 and in the end 4 arrived. Overall all very good and very welcoming place. Medium-low prices. I would happily return.

17/09/2024: As soon as I arrived the bartender was snorting on the counter and asks me what I want, insulting me; I'm happy to have found a place with people like me😊

30/07/2024: Nice cozy place a stone's throw from the center of Rubiera, I've always felt very comfortable there. It's a great place to spend evenings with friends, the cocktails are good, even the non-alcoholic ones and the guys are smart and quick with service, all very helpful and friendly. The Cristallo 2.0 has vast spaces and a certain capacity both inside and outside, there is a nice set of tables inside and a nice expanse with various outdoor gazebos, a convenient ramp for customers with different needs, such as couples with stroller or with disabilities, Also suitable for large companies. Drop by!

22/12/2024: With €7 you can get an excellent, good and quick aperitif..the cutter is worth it..nice place in the historic square. Let's go back...

17/12/2024: Evidently the clientele of this place is not very demanding or the owners have many friends and relatives otherwise the many enthusiastic reviews cannot be explained. 8 euros would be a fair price if it weren't for pitiful service, to say the least, a spritz of which the best ingredient was ice, and a tray of "snacks" (the waitress asked us if we liked them...?? ) shameful to say the least, composed of pieces of white focaccia perhaps left over from lunch and three (there were four of us) pieces of grass which in comparison to that of the coop is a gourmet dish. But in the end they are right since people are happy and satisfied with this filth. Excuse my Romanness which sometimes asserts itself with arrogance but when I want it I want it!

06/12/2024: Amazing place, eat what you like, it's all good

26/11/2024: Impeccable service, quality food, recommended place for a quick lunch/dinner 😉

27/12/2024: Restaurant I had never heard of and I had a pleasant surprise. Typical Reggio Emilia cuisine, quality, excellent service. Comfortable, clean environment typical of a trattoria.

22/12/2024: Very friendly staff attentive to customer care, excellent cuisine and variety of quality wines

28/10/2024: Excellent cuisine, excellent snails, but above all excellent tagliolini with mushrooms and polenta with both mushrooms and wild boar and roe deer. Today, October 15, 2022, be the first to taste lasagna with pumpkin, gorgonzola and sausage...excellent!!! I recommend them 100%... try Corinne's sweet cakes 👍. I tried the stuffed courgette.

12/10/2024: Excellent mushrooms and food, impeccable service and kindness, informal but tidy environment, splendid place

07/09/2024: In absolute recovery after the fire. The structure isn't there yet, but it remains one of the best aperitifs in the area. With the nearby playground it remains a good solution for families with children.

16/08/2024: Beautiful venue with fantastic music 🎶!!! The delicious mojito 🥳 and also the chips but the mojito much more!!😅 definitely to come back because it is full of life and joy 🤩 thank you for everything 🥰🥳🫶🫶🫶

01/11/2024: Ottimo locale.servizio eccellente. Dino e Albert gentili e disponibili. Consigliatissimo. Ottima pizza Siamo arrivati in largo anticipo e a prescindere ci hanno accolti con i bambini facendo un servizio anche veloce e ottimo chi hanno lasciati sorprese per bambini e anche dolcetti, limoncello e liquirizia Veramente persone eccezionali

02/10/2024: Locale sul lungo canale di Cervia non sicuramente elegante con servizio abbastanza approssimativo ma con un branzino al sale davvero notevole. Antipastini anni 70 ma nel complesso il branzino sale ha salvato la serata davvero ben eseguito

24/10/2024: Fantasy is always a guarantee of quality of both sweet and savory products, and in addition you can also find gluten-free desserts for celiacs on order. Thanks to Sandra and her staff.

14/09/2024: Kind and knowledgeable people, always available to the customer. They have fresh products and always at the top. Well done.

11/10/2024: We took advantage of the fixed menu of €16 per person which included a first course, a second course with side dish and water excellent food and generous portions!! We will happily return when we are in the area!!

29/09/2024: Very good food, nice atmosphere, good service

04/01/2025: The pizzas with the Naples style crust are very good, I recommend the fried pizza

02/01/2025: I recently had dinner at the Aragosta Restaurant with a group of friends. Although the environment is pleasant and the staff friendly, there were some aspects that made the experience less pleasant than we had hoped. The place was extremely busy, resulting in a wait of around an hour for a table of four, even though we had a reservation. We understand that the evening was particularly intense, but better organization would certainly have improved the experience. Moving on to the food, the pizzas did not live up to expectations. The pizza with prawns was a disappointment: the prawns were not properly cleaned (the intestines were still there), and the flavor was too intense, almost excessive. Another pizza, with mushrooms, lettuce and tomato, had preparation problems: the mozzarella for the base was not melted and the tomato seemed simply like a puree added without care. Furthermore, the valerian had not been cleaned well, so much so that we found roots among the leaves. I understand that such a busy evening can put a strain on the staff, but greater attention to detail, especially in the preparation and quality of the ingredients, would have been appreciated. We hope that the place can improve these aspects, because it certainly has potential.