I migliori ristoranti in Emilia-romagna

04/08/2025: Tornati in questo locale dopo tanto tempo, cambiamento abbastanza radicale ora si tratta di cucina Gourmet a tutti gli effetti, siamo stati bene, chiaramente prezzo e ricercatezza dei piatti sono diversi dalla pèrecedente gestione, personale cordiale, servizio curato e cucina appunto con portate un po' fuori dal comune, da provare ogni tanto sicuramente, prezzo alto ma in linea con le portate molto ricercate come anche il servizio, sulla location nulla da dire da una parte colline e montagne dall'altra il mare un vero spettacolo.

24/07/2025: Menù e vini di qualità eccellente! Servizio impeccabile. Da non perdere! Consigliato. Prezzo medio alto ma proporzionato a quelli che si riceve. Bravi!

20/09/2025: Suspended in the past, there are still very few trattorias in the hills of the Bolognese Apennines, the certainty of flavors that have remained the same for decades. Mattarozzi is anything but a modern and trendy place; once you sit down, you'll understand the difference from the many places that have sprung up to mimic the trattorias and osterias of the past. Here, you'll still find the simple, delicious dishes that the Bolognese ate in the past.

24/08/2025: The best tortellini in Bologna!

02/08/2025: The Grand Hotel in Cesenatico is a historic property of great charm, boasting nearly a century of history, evident in every detail. The lobby is spectacular and evocative, with period furnishings that convey the elegance of days gone by. The outdoor spaces are also meticulously maintained and in keeping with the hotel's prestigious name. However, precisely because it is a Grand Hotel and not a mere 4-star, I believe some aspects deserve a modernization to live up to expectations. The rooms are showing signs of age, with dated furniture, and our double room consisted of two single beds pushed together. The bathroom, while functional, doesn't offer amenities worthy of a 4-star seaside hotel of this caliber: it lacks small amenities such as disposable body lotion, a common feature in similarly sized establishments, and there are no soap dispensers, which would encourage greater environmental awareness and a reduction in plastic waste. The minibar is also understocked, and the disposable plastic cups clash with the image of a Grand Hotel. The shower built into the tub is a bit awkward, as is managing the water with two separate handles. On the plus side, I really appreciated the excellent quality of the linens: custom sheets and soft, thick towels, truly superior. The service, both in the hotel and on the beach, was also impeccable, with friendly and helpful staff. Breakfast, however, could be improved to offer an experience more in keeping with the hotel's name and history. My criticism is constructive: the Grand Hotel has every potential to return to its former glory and, with some modernization, not only maintain its four-star rating but perhaps one day even aspire to a fifth.

25/06/2025: Ocean view room was magnificent. Staff is especially pleasant and helpful. We will be back!

04/10/2025: Found this restaurant by chance and going back every night trying every dish. Fantastic food, wonderful kind staff and great value for money. If ever in the area again, this is a must!

03/10/2025: Very friendly welcome, the pasta is super good and the prices are reasonable. They accept dogs 🐕. We will definitely come back. Thank you.

18/10/2025: Being welcomed by Elisa's smile and manners is unparalleled.

27/08/2025: Extremely satisfying drinks and pleasantly courteous employees, highly recommended!

02/11/2025: For €10 it seems a bit stingy to me

02/11/2025: Everything was nothing short of special, top quality, excellent hospitality... and above all Alberto, very kind, helpful and professional... I will definitely return.

27/09/2025: Excellent trattoria with a good menu at reasonable prices. A regular stop for lunch during work breaks. Very friendly staff and quick service. Recommended!!

08/09/2025: An experience not to be missed!!! Old-school trattoria and excellent food!!! We go often.

07/10/2025: Amazing. The platters are excellent and plentiful. Angelo welcomes you as if you were family. The waiters are always smiling and already know your habits if you come two days in a row. The most amazing place in Bologna (while there are so many good ones...)

27/06/2025: Great experience and great music taste as well 🤘

25/09/2025: The quality of the food and the variety of the offerings are certainly of a medium-high standard, and the rotisserie's atmosphere is pleasant. However, the service—and I'm talking about the customer approach—can definitely be improved. An overly distant approach will only drive customers away in the long run.

21/09/2025: As a Bari native, I enjoyed a focaccia that reminded me of the flavors of my homeland. Excellent is an understatement.

05/10/2025: Also excellent for tourists visiting Bologna, it's just steps from the city center! The price is also affordable for all budgets, with generous portions. We ate: Spaghetti allo scarpariello Risotto with porcini mushrooms Penne with baby octopus Lemon escalope Porcini mushroom escalope Bologna-style cutlets Grilled mixed vegetables

30/09/2025: Spacious space, also suitable for groups. Helpful and polite staff. Fish is always highly appreciated. They stay open until 12:15 if you let them know. Maximum availability even for latecomers.

18/08/2025: I went with 3 of my friends who had seen the place on tiktokm, and I had taken a sandwich: Tirchio and even if I wanted it with chicken there was only 1 left so I left it to my friend, and even if I don't like meat in sandwiches it was good even with meat, and after we also had dessert I took the Tiramiuffa it was very good I hope to return

02/08/2025: We ate the pan pizza, a pizza different from all the ones we have eaten so far, but truly excellent with top quality products

12/10/2025: I went to Lova for the first time in over a year. I'd been wanting to go, but due to various reasons, it kept getting postponed, until yesterday (Saturday evening). After an hour and 15 minutes on the road, upon entering the restaurant, the place appears quaint. Being a shack, it obviously has limited space, but nothing that prevents a pleasant stay. Unfortunately, the bathroom is a bit of a problem, but they're working on it. The waitresses were very friendly. I only noticed the owner's attitude toward customers being a bit aloof and cold, but it can be a bad day for everyone, so we don't blame her too much. Having been trying to eat there for almost a year and a half, and knowing their numerous accolades, I had very high expectations of finding flavors and quality that were very different from the usual Asian restaurant fare. However, in some respects, these expectations were not met: Ramen was nothing to write home about. PERSONALLY, I expected thicker noodles, but that's just a personal preference. The chashu melted in my mouth like butter. I expected the plating to be a little more elaborate, but it was still a Saturday night, so delicious. Gua Bao are superlatives: the difference was clearly noticeable, until you get to the winged ravioli. I immediately noticed on site that they weren't made by them, and later, browsing various review sites, I actually confirmed this. This was a bit disappointing, but as the owners explained elsewhere, they're waiting for approval to make them by hand, so the disappointment remains with the price: €14 for 12 ravioli that aren't even handmade (though I imagine they're top-quality) is, I think, excessive. I'm not from Faenza, but in my area, handmade ravioli cost around €5-€5.50 for 5-6 ravioli, so that's the only flaw I have to point out; I was a bit disappointed. That doesn't mean they weren't delicious, but I expected the menu to be clear about the fact that they're not homemade. Despite the bitterness of the dumplings, the final bill was completely reasonable: with 4 ramen (and extras), 2 Gua bao, 1 Jumbo Wing Dumplings, 2 mochi, 2 Dorayaki, and 1 sweet Gua bao, we spent about €30 each. I recommend visiting; I think I'll be back a little later in the hope of finding homemade dumplings ❤️‍🩹

08/10/2025: I'm just saying...for those who love Japan, it's a must to be here and try it at least once.