I migliori ristoranti di cucina cucina romana in Roma

19/12/2025: We ate very well, I especially loved the cod croquettes and the homemade tagliatelle with guinea fowl ragù and truffle.

09/12/2025: Don’t go here if you’re American super rude. Food was not great either.

20/11/2025: A pizzeria from the past, one of those that are sadly disappearing! Welcoming atmosphere, friendly and helpful staff. We opted for the Pizza Menu, which included bruschetta, a supplì, a croquette, and a choice of pizza, the latter cooked in a wood-fired oven. I highly recommend it if you're in the area. 🙂👍

05/11/2025: Organized, professional, and quality products 💯

29/11/2025: We ate well, the welcome was excellent, but it was quite noisy as it faces Campo dei Fiori. It's a shame that when we got the bill, we found ourselves charged €12 for a basket of bread. It seemed rather excessive. It's a shame to miss out on so little!

17/11/2025: Landmark restaurant and I wanted to eat carbonara at its birth place. The restaurant was very crowded for lunch but they were able to accommodate me as a solo diner and a very nice small table The carbonara was very good but the pasta was not spaghetti. I had a tiramisu for dessert which was outstanding, perhaps one of the best I've ever had in Italy. It obviously has a wonderful location on the campo de fiori. Strongly recommend for at least one visit while in Rome

08/08/2025: The location is truly beautiful. The places to eat or have an aperitif are truly overpriced. With an aperitif, you don't even need two chips or peanuts.

07/07/2025: I expected more stalls with books and interesting things, instead I only found the usual things to eat that you eat in the common pubs, and stalls with objects that you can buy for much less in the markets.... Then walking along the Tiber an unpleasant smell of sewers. Disappointing...not to mention the buses that skip trips and the metro with rude people, sleepers on the seats occupying 4 or five, homeless people, and at the stops no type of control by the armed forces. Practically anything can happen and no one sees anything.

16/12/2025: A disastrous experience, absolutely to be avoided. A group of 30 of us had lunch here with a set menu, and we've rarely encountered such a low standard. (Burnt) tomato bruschetta, followed by a "carbonara"—calling it that is an insult to Italian cuisine, to true carbonara, and to Roman culture itself: overcooked pasta, the wrong seasoning, and a nonexistent flavor. This was followed by a slice of beef with a side of potatoes (potatoes were the only redeeming feature). The wine was undrinkable, more like vinegar diluted with water than a drink suitable for serving at the table. All this topped off with a very serious detail: a dead cockroach on the dining room floor. The waiter was precise and punctual, but there was hair on his shirt... A terrible experience in every way. This place is absolutely to be avoided and strongly discouraged.

15/12/2025: If you like steaks, this is the place for you. The meat arrived quickly and cooked to perfection, exactly as grilled.

13/12/2025: Good quality food, young but very friendly staff. Recommended.

12/12/2025: Excellent pizza, Roman or Neapolitan, monumental burgers, and carbonara specialties with truffles. My favorite restaurant.

17/11/2025: It was a beautiful evening, I arrived late but I found courtesy and hospitality, the pasta is really good, Alessandro is an EXCEPTIONAL host 👍

09/11/2025: For those who love authentic, no-frills Roman trattorias. Reasonable prices and generous portions. I've occasionally made a detour specifically to eat here.

15/12/2025: One of the worst pasta alla gricia in Rome (not that the rest was any good).

09/12/2025: The best pizza you can find in Rome

24/10/2025: A typical osteria, located next to other similar osterias in Ariccia. A rustic atmosphere with a small indoor dining room and outdoor tables under a canopy. Next to the kitchen is a counter with cold cuts and a selection of appetizers. The traditional carbonara is excellent. The service is friendly and attentive. Great value!

06/10/2025: Beautiful experience, excellent Roman food, great owners, I felt pampered

21/12/2025: I don't remember ever having eaten such a bad carbonara and cacio e pepe. Disappointing!

20/12/2025: Fantastic service and atmosphere, very generous hosts and exceeding expectations to make us feel welcome and appreciated, made for lovely aperitif.

05/12/2025: An inconspicuous place with delicious home food. Mind you, the menu is short, but the pasta is worth it. It might not be flashy, but the staff is absolutely amazing and the tiramisu is one of the best I have ever eaten. Don’t be shy to ask for the chef’s recommendation. Today I had gnocchi with butter and salvia and yesterday fettuccine with perfectly done artichokes. The prices are good, especially if you eat here almost every day of the week.

23/11/2025: The food is excellent, the price is reasonable, the host is friendly, and the atmosphere is that of an old-school Roman osteria, unlike the fake contemporary trattorias.

11/04/2025: Siamo stati in questo locale per il compleanno di mio nipote. Ci siamo trovati benissimo. Il cibo è ottimo e abbondante. Il personale è accogliente e verace e ci ha fatto sentire subito a casa. E' un locale semplice, ma si respira la genuinità dei proprietari e del loro cibo. Non bisogna essere sofisticati e non bisogna avere fretta. Se avete questi requisiti vi godrete un ottimo pasto, e due piacevoli chiacchiere con il proprietario.

05/04/2025: Posto d'oro con servizio eccezionale e camerieri perfetti quali Andrea, Luana, Francesca ed Emiliano. Bravissima Marinella in cucina e prezioso l'aiuto di Giorgio

23/11/2025: We wanted to visit the restaurant for lunch, just the two of us with our dog. We had our extremely quiet, medium-sized dog with us, and there was no sign indicating that dogs weren't allowed. I politely asked the waitress if it would be a problem to have my dog ​​with us. She said kindly, "No problem." The owner then came over, without a greeting. Not a single kind word, and arrogantly pointed to a table at the very back in front of a cold, cramped space, even though the restaurant was almost empty. The table was so small that you couldn't sit at it comfortably, and it was cold there. Sorry, but you don't have to put up with that. My wife has lived in Olgiata for 50 years, and we've never had a bad experience at restaurants in the area. Everyone is friendly and accommodating. We will never go there again. An extremely poor host, very sad. That he doesn't understand how to treat guests.

23/09/2025: If you want to eat well at Baldo's you have to go.....the historic restaurant in La Storta

07/12/2025: From the outside, it's hard to tell what it is; it's very messy, with garbage bins in plain sight. The name is fitting. You enter and the atmosphere is nice, the waitress is very kind and fast, I'd say the best thing about the restaurant. The smell of fried food pervades the place. When you leave, you have to take a shower and change your clothes. The food: The tripe is good, The blackened meats are cold....the seasoning is nonexistent. The important thing is the freshness of the products. These have been in the refrigerator too long. The frying oil, if you're aiming for chips, should be changed more often and the quality improved. The mutton skewers and baked potatoes are good. The coffee is good. A dive...in name and in fact.

30/11/2025: We ordered a cured meats appetizer consisting of prosciutto, mortadella, salami, spicy salami, and three pieces of cheese—nothing to write home about. Then we ordered three first courses: pappardelle with ragù, one half-sleeve carbonara, and one amatriciana—very good and plentiful. For the second course, a mixed grill, not worth the price: one sausage, a bunch of sliced ​​pork, and four arrosticini. Good fries were served on the side. To finish, three desserts: one warm chocolate tart, a crème brulee, and a very good profiterole. Welcoming atmosphere. Good service.

05/11/2025: It's a very nice spot and a family business, one can taste the love in the handmade dishes. Since I am on a bycicle tour through italy now, we spoke also about cycling with the owner and I recieved a few good recommendations where to go. If you also want to know go and eat at Al Cantuccio, it's worth it!

19/10/2025: Terrible pizza!!!!!! Not to mention the poor quality of the ingredients and the cooking... an experience to forget!! The meat was good.