I migliori ristoranti di cucina cucina romana in Roma

08/09/2025: Good... Food... and the treatment... ummm... to someone... then they rectified their attitude... and an 8... out of 10.👍

07/09/2025: After waiting 40 minutes for the spaghetti, they brought something which supposed to be bolognaise, but was very, very salty tomato something

26/07/2025: Roberto was extremely helpful and the food was excellent. Quail eggs with anchovies: the perfect pairing. So much for burrata!

14/07/2025: I can only give this old-school trattoria 5 stars; it's my third time here. What can I say? Where else can you find quail like this? And the appetizers and first courses are really good. Fair prices, family-run. I'll be back.

25/07/2025: I normally don’t leave reviews but this was without a doubt the single worst meal of our trip and I would hate for someone else to waste a precious meal of their holiday on this restaurant. Tldr; don’t fall for the reviews and Bourdain effect—this is the biggest tourist trap with unbelievably rude staff, and you will regret wasting a dinner here. Food: I’ll start by noting that everything we ordered was a direct, although inexplicably reluctant, recommendation by our waiter. The fried zucchini blossoms were a tasteless, bready blob with a few flowers inside. We couldn’t bring ourselves to finish it. The famous cacio e pepe was fine but pretty dry and uneventful. The oriechette special with salted cod was maybe the worst pasta I have ever had. The sauce dried up on the hard pasta and the cod was extremely bland. We actually cancelled our secondi because the food was so bad, which I have never had to do before. Drink: We ordered two beers and a water, all of which came out lukewarm. We didn’t complain about it because we didn’t want to bother the servers who seemed busy and were already being cold to us, but couldn’t have done so anyways given it was impossible to flag anybody down all evening. Service: So cold and impatient to our table from the very beginning when we asked for recommendations with our order. Also took away our plates with more than half of the food left unfinished and didn’t bother to ask if everything was okay. To add insult to injury, our waiter (after three separate requests for the check) dropped off our bill and said “service is not included.” Which was insane because (1) restaurants in Rome typically do not apply service charges, (2) literally what service and (3) the bill had a 3 euro charge for “pane e service” ?? When asked about this the waiter just said that it was a fee for bringing out plates and cups to our table and said all restaurants do this— we’ve literally never seen this charge on any of our meals in Rome. When asked why we received no bread when the charge says “pane” he said it was our fault for not requesting bread. Rome is an amazing city with more incredible restaurants than any of us have time for in a single visit. There is no reason to spend any of your hard earned time and money at this restaurant that will happily serve its customers miserable food under the guise of being gourmet, even if Anthony Bourdain did eat here 14 years ago.

25/07/2025: One of the worst value meals I’ve had, not only in Italy but throughout the world. Terrible service, lukewarm beer and food so bad that we cancelled our secondi plates after our first few bites. The place is also packed with loud American college kids; I doubt an Italian has eaten here in years.

05/08/2025: We ate very well and the attention was luxurious.

03/08/2025: Beautiful location in the heart of the city. It truly feels like being in the countryside. Ample and convenient parking. Very nice decor with some refined touches. Prompt and attentive service, good food, but the pizzas were too thin for me and had a few burnt edges, but they were still good. Good selection of wines and beers, good à la carte menu and not too demanding. Fair price. All it needed was some relaxing background music.

18/08/2025: Exceptional products, my fabulous roe deer pappardella is a must try.

16/08/2025: The place itself is nice but I don't understand why when I asked for a pizza with vegetables without mozzarella (so focaccia) they brought me a microscopic strip of dough like "pinsa", then I asked why it wasn't a pizza and they replied "you asked for a focaccia" ... ok, so can you bring me a pizza with vegetables without mozzarella? They replied "that then becomes focaccia and I always bring you this, what difference does it make to you? If it's small I'll bring you another one" Naturally I received a product that wasn't crunchy on the outside and soft on the inside, even undercooked... that's what's the difference! But then what kind of answer is that? Isn't the pizza chef capable of making a round pizza without mozzarella? Not to mention the cost of the mini focaccia (12€) and the fact that the bill was done on a sheet of paper on the fly... well... rude and expensive, never again!

31/08/2025: The food is acceptable, but the service is poor. They try to scam you, trying to charge more for dishes than the menu says. Always check the bill because they had to change the ticket for our table and the next two.

31/08/2025: The food was very good and the service was amazing. So glad we come to this restaurant😁

28/08/2025: delicious food, nice service, I highly recommend

28/08/2025: The pizza was great, delicious, and the service was very friendly. I HIGHLY RECOMMEND IT. THE CHEF IS VERY NICE AND POLISH!!!

08/07/2025: The full roman experience! Thank you to the team at Pastificio for a wonderful time. I went for both lunch and dinner and was treated to some truly fantastic hand made pasta dishes! Being the greedy individual that I am I also ate their bbqed lamb ribs and their antipasti's and desserts! Their cocktails and the team behind the bar are super knowledgeable and friendly. A great place to chill with your friends, or make friends with the guys at the bar!

08/07/2025: The food was excellent, especially the ravioli, made with beautifully rough pasta and a delicious filling. The menu offers several vegetarian options. The place is very charming, modern, and has vintage touches (the pommel horse bench was a real hit). Very friendly staff.

27/07/2025: Large quantities of good-quality food at a reasonable price. They have excellent promotions, especially in the summer. The place is rustic and has a friendly atmosphere. Parking is difficult to find in the area.

19/07/2025: Purtroppo non ci siamo,carbonara con un sapore cattivo, ne ho mangiate di migliori sempre in questo locale.Mi dispiace molto ma la qualità delle materie prime è fondamentale per me

18/08/2025: Ate carbonara, everything was top-notch. Service was super friendly!

03/08/2025: The gentleman who served us was kind but unfortunately the food was tasteless and low quality.

25/08/2025: we ate pasta alla gricia and fettucine al ragu bianco, it was amazing!!! very good place. tiramisu was sweet, not that tasty

22/08/2025: Food is great, waitress was phenomenal- will definitely be coming back!

29/08/2025: If you want to eat good Italian food in Rome, I can only recommend it. Thanks to the waiter in the red apron 😉

10/08/2025: Enchanting experience, divine food and elegant and pleasant atmosphere.. the owner simply fabulous!!!!!

06/09/2025: The staff was very friendly and prompt. The food was excellent.

07/07/2025: I left Brazil for Rome to experience this wonderful cuisine, and it's simply everything they say! A perfect restaurant, impeccable service, and excellent pizza!

15/09/2025: We were on vacation for a couple of days and were staying in the area when we discovered this place. We arrived without a reservation on our first night, and the owner seated us in less than ten minutes (assuming the place was full). Once seated, we ordered a delicious mixed fried fish dish with their specialties (classic and unique suppli, radicchio and gorgonzola, cacio e pepe chips, and much more), three first courses (carbonara, cacio e pepe, and amatriciana), with the first and last courses, in my opinion, a step above the cacio e pepe. Not satisfied, we returned the next evening with the idea of ​​trying their pizzas (again, our fault for not having a reservation), but once again the owner seated us within five minutes. The pizzas: all delicious and very tasty, the amatriciana was a cut above, the truffle pizza was especially good, the ortolana was crispy and flavorful, and finally the Romana was delicious. I conclude by reiterating that for the price, this is the best. The place is nice and welcoming, the staff young, the owner serious, helpful, and professional. Greetings from the guys from Catania

14/09/2025: You can't pay that much for a pre-cooked pizza. Never mind. But I'll still go back hoping to eat a freshly made express pizza from the pizza chef.