I migliori ristoranti di cucina cucina romana in Roma

08/10/2025: Spacious location with a splendid terrace overlooking Rome and a breathtaking view. The setting is classic, elegant, refined, and meticulously maintained. Service is courteous, precise, and fast. To try the house specialties, we ordered various appetizers and three main courses: everything was delicious, made with quality ingredients beautifully plated. The crispy battered fried vegetables won us over, as was the Spaghetti All'Assassina. The Cacciani red wine was excellent, as were the desserts and everything else. We had a lovely birthday lunch here and were very pleased with our choice. The location is also ideal for events. The quality/price ratio is excellent.

26/09/2025: I had decided not to go there again because there wasn't much choice, but yesterday, Thursday the 25th, I found an exceptional change. Wide selection and excellent quality combined with the not inconsiderable portions. The coratella appetizer was €10, the cacio e pepe was €10, and the lamb chops with chicory were enough for two! Kindness combined with fine cuisine! Be careful with the prices, a little above average, but not by much. They'll definitely see me again.

07/10/2025: Roman cuisine is delicious, better than the home-made one. The Grudo ham specialty is a must-try, 10 out of 10.

22/09/2025: I visit the site occasionally, usually alone with my German Shepherd, who the staff has become familiar with and immediately brings a bowl of water without me having to ask. I gave it 3/5 because restaurants rated 5/5 are a different beast, but that doesn't change the fact that the food, hospitality, and helpful staff are more than adequate. As for the food, I've always had good impressions, having tried almost every dish on the menu, except for the desserts, which I don't eat. Personally, I love wild boar, porcini mushrooms, and truffles, and if you're lucky with the season, you can try them all in one sitting here! They use chili pepper, but they always ask if it's acceptable and in what quantity. I've never eaten inside to avoid disturbing the dog, and the quality/price ratio is within standard. Parking is plentiful, and reservations are generally not necessary.

11/10/2025: Very good and very cheap meal in a beautiful square, thank you!

11/10/2025: Small and welcoming restaurant in Trastevere, good food, especially the delicious gricia, good value for money, highly recommended

22/10/2025: Absolutely fantastic. Great service, great staff, incredible food, very reasonable prices. Hurry here. It's a must!

21/10/2025: A simple atmosphere that still enchants you beneath a vaulted ceiling that embraces the sense of good taste. Fascinating details, such as the centerpiece of the room featuring period objects, the various platters displaying ceramic decorations, and the wines...another irrefutable detail.

20/10/2025: This restaurant is very large but despite this the service is attentive and fast. The location is very suggestive even if it was an autumn evening we didn't eat outside where there is a view of the Tiber. The pizzottelle are all good and the dough is very crispy, I also had the tonnarelli cacio pepe e fiori which were really excellent, also the pizza is thin Roman style but well topped, rice supplì are worth trying with a very tasty sauce, the tagliata tender and well cooked. The only thing is that the inside is a little old but still welcoming. I recommend trying it because you won't regret it!

19/10/2025: Very trendy place, so very crowded and chaotic. Very slow service. Top-notch meat and pizzoccheri. So-so side dishes. Right-so price.

12/10/2025: For us, it's the TOP. Every time we pass through Rome and have the chance to stop for a meal, we choose it above all others.

10/10/2025: Super friendly, the best service. One of the best restaurants I've eaten at in Rome, the Zucca flower was delicious.

16/10/2025: Expected amazing quality but was far from that. Service wasn’t great, we had to practically beg our server for some bread and drinks, most of the food tasted okay but had hot and cold spots. The cicoria was disgusting, it was dry and hard (not normal at all). Honestly so so disappointed as the prices are absolutely extortionate, you would expect 5 star quality but I wouldn’t rate it any higher then the other tourist places you can find for under half the price.

16/10/2025: Even for breakfast...a truly special place.

16/10/2025: An old-fashioned Roman restaurant and pizzeria, it has plenty of seating and a welcoming, clean atmosphere. We ordered two pizzas, which arrived in less than five minutes, while the first course took much longer. The pizzas were excellent; the Margherita had excellent toppings and the dough was very thin and of good quality. The carbonara was okay. For dessert, a delicious tiramisu, one of the best I've ever had. We spent just over twenty euros per person.

13/10/2025: The menu had a wide variety, and I chose the pizza – and I didn’t regret it: tasty, with good dough and fresh ingredients. I also used a calorie counting service (shown in the photo) and was pleasantly surprised at how easy it was to use. I think it’s a great tool for anyone who wants to keep their diet under control.

15/10/2025: Truffle bruschetta tasted like everything but truffle, with untoasted bread that was cold and wet in the center. The first course (tonnarello with mushrooms) was full of pepper. The mushrooms were tasteless and cut into large cubes, definitely frozen and of poor quality. At that point, I didn't dare ask for a second course. Highly not recommended.

09/10/2025: A typical local restaurant: small, informal, and welcoming, with authentic ingredients and reasonable prices. We had excellent pasta alla gricia and a delicious pasta and chickpea soup, accompanied by a small bottle of local wine. Very satisfying.

07/09/2025: You eat very well and you feel like you are at home.

29/08/2025: Good restaurant, good food and service.

11/10/2025: Thanks Cacio e Pepe! I found you and I was satisfied!! My friends said everything was good!!! Here we go!!!! 😀🇮🇹👍

11/10/2025: Typical Roman inn.....little choice but excellent

21/09/2025: Drawn by the excellent reviews about the food, I decided to try this trattoria. I arrived and there was no one ready to welcome me. After about ten minutes, a waitress came out of the kitchen. A brunette with plates in hand, I politely asked if it was possible to order takeout. She, very annoyed, replied, "Wait, I have to ask the kitchen," and went to the table to leave the plates for the customers. Immediately afterward, another waitress came out, this time a brunette and even more annoyed than the previous one to see me, still with plates in hand, saying, "Tell me." I, again very politely, asked if it was possible to order takeout. She, walking straight towards the customers' table, said, "No, no, yeah, we're stuck tonight, not tonight," which, for those who don't speak Roman, means that tonight they were full and very busy. All this happened on the way from the kitchen to the outdoor area without either waitress deigning to stop and speak with me for a moment. Let me start by saying that when I arrived, there were three tables outside, two of which were children's and the other perhaps parents'. Yes, there were two more tables that hadn't arrived yet. I understand that it's a trattoria and that the service can be spartan and that the conversation can be very casual, but that doesn't mean the staff should be rude to customers. They didn't even try to ask me what I hypothetically wanted to eat or even suggest quick and easy alternatives to prepare given their busy evening. I arrived there intending to get two lasagnas to go, a dish that I don't think they make on the spot but which simply needs to be reheated. I'm absolutely not criticizing the food because, alas, I didn't have the chance to try it because, as you can imagine, I left without even a goodbye, but the staff absolutely needs changing. You can't work in front of the public and be so rude and surly. I can expect that from a young woman, if that's the case, but not from an adult. In short, change the staff, which, based on other reviews, I'd say isn't exactly excellent in terms of politeness and courtesy. Even the welcome, even though it's in Roman dialect, can be friendly. This, too, is part of the experience and what keeps you coming back, not just the good food. Even if it's just a trattoria.

21/09/2025: Old-fashioned Roman cuisine in a small trattoria tucked away in the heart of Fiumicino. Excellent value for money... and quantity! A la carte menu and daily specials. We ordered a zucchini flower, two supplì, a mezze manica alla carbonara, a handmade tagliolini with cacio e pepe, meatballs in tomato sauce, water, a half liter of wine, and two coffees for a total of €57. We had the pleasure of chatting with the ladies who run the place, who are pleasant and courteous. One of those places that, once discovered, you can't wait to return.

19/10/2025: Organic food, Excellent quality. Friendly service. Large spaces for children to play outdoors.

27/08/2025: We were there last night to celebrate our anniversary. We enjoyed the four-course tasting menu, which certainly exceeded our expectations. The dishes were well-prepared, with innovative and very interesting pairings, and the service was attentive, friendly, and knowledgeable, all in a truly enchanting setting. We greatly appreciated the service, which was able to advise and guide us through the selection of an excellent wine and a few treats to celebrate the occasion.

09/10/2025: It's a good place but service isn't great. I guess they are really busy. But the food was delicious.

07/10/2025: I went to this place for the first time on Saturday evening for dinner with some friends and I was pleasantly surprised by the dishes and also by the final price... the carbonara was exquisite and the pistachio tiramisu was also excellent.

03/11/2025: Arriving and witnessing a huge argument between the staff and customers waiting in the dining room is inconceivable, the food however very good and the location normal!

31/10/2025: Excellent restaurant, refined cuisine, very tasty, and an ever-changing menu. Fairly priced.