I migliori ristoranti di cucina altre cucine d'europa

02/05/2026: I had dinner at Cantinando this Thursday and as soon as I left, I was checking my calendar to see when I could go back: it's that good. I had the pasta with sea bass, lemon, and pistachio—it was excellent, and the service was very friendly. Thank you for that! Auriane

13/01/2026: The fish meat from p Diddy is good.

15/04/2026: Avoid the tasting menu, is overpriced. We had "the sea" menu and not a single one of the dishes tasted good, in fact they had no taste at all. For the price they cost, is terrible. Also avoid the pairing wine is just equally terrible. Cheap wines that were open for a while. Overall, just NOT worth the money. On top of that, we were seated in the worst table, and the lights are so dim that is hard to see. We saw some people using their phone's flashlights ro see the menu XD.

15/04/2026: This restaurant is a huge disappointment. The food is not ok, definitely overcharged. The hot plates are tepid and the taste is… there is not much taste. The risotto ball from the seafood menu has a very appealing “Volcano and Lava” look, but it has a very hard and firm exterior instead of crispy and crunchy. Not mentioning the spaghetti with no salt, and the ice-cream filled with ice pieces. What really makes me very uncomfortable is that: we were the first guests arrived that night WITH a reservation. However, a waitress seated us in the worst spot - very tight space between two doors, one leads to the kitchen and toilet, and the other one to another dinning room. This means, people (waiters and other guests) continuously and super closely passing us every 5 seconds through the whole dinner time, bringing the breeze and the tiny “earthquake“ (thanks to the loosen floor). What makes this worse: Another group (also 3 people) came right AFTER us, was seated by the window with a street view and with a romantically decorated leafy wall. The same waitress, during our first plate, came to the table and asked if she could already take the plates away… (Everyone’s plate was just half finished, we sent no signs of finishing with the cutlery…) It seemed that she really wanted us to finish quickly and kicked us out of there… Therefore, if you still want to try with this restaurant, I would recommend to walk-in directly and say no to this awfully located table and their seafood menu. We understand that Florence is extremely touristic, but this was literally the only bad dinning experience we had there.

15/04/2026: A wonderful restaurant, elegant and beautifully located, with friendly and attentive service, pleasant music, and delicious food. We'll definitely be back.

11/04/2026: I say this as an Argentinean, PERFECT! Excellent service, very kind, professional. Magical rib eye, served cut into strips, perfectly cooked, high-quality raw ingredients expertly prepared. Well done!!!!! See you next time.

03/05/2026: We return to this restaurant again and again every time we visit Senegal, because it's truly a place close to our hearts. It's our favorite restaurant, and we always return with great pleasure. We're greeted with a smile every time, they remember us, and the service is simply impeccable. The entire staff is incredibly professional: it's really hard to find anything to criticize; everything is perfect. The wine they recommended was excellent, as were all the dishes we tried: everything is prepared with great care and quality. We also highly recommend the desserts—they're truly delicious! We'll definitely be back again with great pleasure.

03/05/2026: We ate very well, nothing to say about the service and quality, prices more than adequate, recommended if you come to Senigallia

02/05/2026: I ate at this restaurant on May 1st. The food was delicious (the tordelli with Chianina ragù were unbeatable). The staff were very kind and welcoming, and the location was beautiful. Highly recommended!

08/04/2026: Outstanding inn! A well-deserved 5 stars for food and location.

12/04/2026: The atmosphere is intimate and refined, and the staff is friendly and knowledgeable. I personally enjoyed typical Ferrara dishes, but you can also find other options.

12/04/2026: Excellent Brasserie, always excellent food

06/05/2026: Excellent food, great service and just super super nice people. I will come again!

03/05/2026: Great restaurant, the rabbit with chestnuts was delicious!

04/04/2026: A lovely little cabin! Whenever we're in the area, we always stop here. It's in a beautiful location. The drinks are delicious, the service is friendly, dogs are welcome, and you should definitely try the apple strudel. We'll be back next time.

26/03/2026: A small hut that's a good place to stop for refreshments during hikes. Very friendly staff.

16/04/2026: A lovely little restaurant located in the historic center of the charming medieval village of Triora. The portions are generous and authentic, and the quality of the ingredients is top-notch. We loved everything, from the appetizers to the desserts, especially the snails, which were divine. Low prices, highly recommended.

16/04/2026: This was our first time at this beautiful restaurant, accompanied by our three dogs. The staff were very friendly, the dishes were delicious and carefully prepared. The ravioli, baked goat's cheese ravioli, and panizza were excellent, and the desserts were excellent. Average prices. We'll be back.

16/04/2026: delicious food, a suggestive place

15/04/2026: Excellent restaurant, great cooperative! Fresh seafood, stunning view, excellent service! Unbeatable value for money!

25/04/2026: A magical little place. Fantastic owners. Amazing food. Sublime atmosphere. Thank you and see you soon.

23/04/2026: I went to Wiedenplatzerkeller at the recommendation of my friend Fulvio, and I couldn't have asked for a better experience. It was a truly amazing experience in every way. Authentic Flavors: We had a divine lunch. The dumplings are among the best I've ever had, and the asparagus was simply amazing, fresh, and cooked to perfection. Top Hospitality: The manager is incredibly kind and attentive, one of those hosts who truly knows how to pamper their guests. Fair Price: The prices are definitely reasonable, which makes the experience even more enjoyable given the high quality of the food. If you're looking for authentic South Tyrolean cuisine in Naturno, this is the place. I'll definitely be back (and I'll thank Fulvio, the "local expert," again for introducing me to this authentic restaurant!). Bravo!

28/03/2026: Astounding restaurant serving traditional home cooking of the area prepared to the highest standard and with top quality ingredients. Service is always astounding with multilingual staff. I have been coming to Madonna Della Neve for many, many years... I always left impressed. However as I have a house nearby I never stayed in their rooms

05/02/2026: Clean, tidy, excellent service, quite satisfying food.