I migliori ristoranti in Pescara

18/05/2026: Very tasty pizzas Cozy atmosphere

04/05/2026: One of the best pizzas I’ve ever had, with a really nice atmosphere and very good service. I highly recommend visiting if you’re staying in Milan.

24/12/2025: I often come here, when I have to change trains or when I have to get off at Vasto or go up to L'Aquila and I always find the atmosphere very welcoming and the food also good. For some time now they have also had a student discount which is a great thing for those who study.

18/12/2025: I went to Briccocafè at the Pescara train station for lunch and had a great time. The staff were very kind and smiling, and the cutlet sandwich was delicious. Thank you!

24/05/2026: Situated in a terrible location, adjacent to the ultra-high-voltage power line coming from the Balkans via the Adriatic Sea, and silted up a few meters south, adjacent to the Vallelunga ditch and Via Scarfoglio, which overlooks the former D'Annunziana pine forest, which remains abandoned after the fire that devastated it four years ago. Via Scarfoglio overlooks the main road, which, in the evenings and at night, is a haunt of shady characters. Better stay away...

18/03/2026: Quality and service at the highest levels

21/03/2026: Excellent, traditional and genuine, but you have to come hungry

22/03/2026: A must-visit on every walk with my dog, Cora. ​​Delicious pizzas and calzones, and always a welcoming atmosphere. Sara, Luciano, Francesco, and Omar know how to build customer loyalty... of all kinds 😄 Result: every walk with Cora would end here. Highly recommended for dog owners.

22/02/2026: Classic Roman pizza, light, digestible, and fragrant dough, fresh, quality toppings! Delicious burgers! ...Recommended!

21/12/2025: Why don't you come to Rome too?

14/12/2025: The cutest place I've ever seen, with smiling, courteous, helpful, and fairly fast staff. Excellent food, for when you don't want pizza or sushi but just want that delicious comfort food from home, you can find everything, all excellent quality. Impeccable cleanliness. Great prices for the quality. Super cute place, and everything is themed.

04/05/2026: I would have given the ice cream 5 stars for its quality, but it's a shame about the rude attitude of the employee. When she asked to see the ice creams (all unopened), she literally slammed the tub in annoyance! It's a shame, because the ice cream deserves it!

23/04/2026: Very tasty ice cream and friendly staff. The downsides are the lack of tables near the road and the lack of parking.

29/04/2026: Visiting Le Tre Palme restaurant in Montesilvano was an extremely positive experience. We started with about fifteen hot and cold appetizers, each one more delicious than the last: the tender octopus on a bed of potatoes, the cuttlefish with peas, and the monkfish stewed with cherry tomatoes were a true delight. The gratin deserves special mention, with its above-average breading, and the tender razor clams, scallops, and clams worthy of the name. The mussel sauté was excellent, served on fragrant toasted bread, perfect for dipping in the flavorful mussel sauce. To test the pizzeria's dough, we chose a white focaccia with rosemary and coarse salt: it passed with flying colors, light and fragrant. Speaking of which, we noticed some very interesting pizzas on the menu, some with seafood toppings that looked truly inviting. To accompany these delicacies, we drank a Cerasuolo d'Abruzzo "Testarossa" from Pasetti: a stunning rosé that, in itself, was worth the visit. We're still eager to return to try the first courses, especially the mugnaia with ferfellone and the brodetto, which is apparently delicious and can be made by reservation. One more reason to return soon! Strengths: Super-fresh ingredients, excellent dough, a good wine list, and friendly, attentive service. Tip: Try the selection of appetizers and don't forget to check out the pizza menu!

06/04/2026: I had a great time, the cuisine was serious, precise, tasty, accompanied by a pleasant choice of wines at a fair price.

02/06/2026: A charming place with excellent, unpretentious food. Typical products with a touch of creativity. Spectacular views.

14/05/2026: Always a guarantee, excellent vegetarian options ❤️

04/06/2026: I requested a receipt because they no longer do, and they gave me a fake receipt with the order they asked for, thinking I wouldn't notice. Rude and shameful for the way you treat customers...former customers.

23/04/2026: Good ice cream, but I've had better and the prices are crazy... 3 euros for a small cone... an ice cream for rich people.

23/02/2026: The vibe is romantic, and their Pinsa is perfect! Antipasto is really delightful, and I really enjoy the chicken skewers too! Very nice people.

22/11/2025: Very high quality products, welcoming and tastefully furnished place!

20/11/2025: One of the best pastry shops in the area and one of my favorites!! There's always so much to choose from, the croissants and pastries are always fresh and delicious! Having breakfast here is always a treat to start the day off right 🥰

08/05/2026: We spontaneously decided to have dinner there. The service was very good and very friendly. The food was excellent. We felt very comfortable and had a lovely time.

29/04/2026: The steak was succulent and cooked rare, truly excellent. The restaurant's location is very picturesque. It's a shame we went in the evening and missed the view... the prices are very reasonable for the quality of the food. Having included wine, the price obviously goes up.

25/04/2026: Very friendly staff, authentic, homemade dishes, and perhaps a few more cured meats in the cold appetizer would have been nice.

06/04/2026: I don't usually frequent restaurants during strictly holiday-related periods, but this time, for family reasons, I had to. I chose this restaurant in the company of another couple of friends. Easter, yesterday, set menu. We left enthusiastically, the location is stunning inside with some rooms with carriage vaults, outside immersed in nature not far from Loreto Aprutino. DEA, the owner and her son, wonderful people, willing, precise and friendly waitresses, the food was well presented and abundant, qualitatively impeccable, considering the holiday and the turnout, which however was not invasive and allowed for a peaceful enjoyment. The menu was the classic Easter one, excellent the lamb porchettato, the cacio e uovo and the lamb tripe, quality wine by the glass. Fixed price, but competitive... we will definitely return to allow the restaurateur to offer other specialties and give the best of herself... in the meantime, THANK YOU...

24/03/2026: Wonderful Zuccamore sandwich ❤️ congratulations girls! We'll be back

24/01/2026: Best pub in Abruzzo, if not all of Italy. The service is exceptional, the food is delicious and the drink service is fast. It has a great atmosphere, NO TV and NO soccer!! People actually talk to each other. Love coming here.. all the way from Australia.