I migliori ristoranti di cucina pesce in Pescara

31/03/2026: Friendly and helpful owners. Excellent food. I recommend it.

08/03/2026: A good seafood restaurant. Excellent food and great respect for Pescara's maritime tradition.

16/03/2026: for the appetizers it was a night No, it can happen..

08/03/2026: Excellent fish quality, very good first course. Recommended Venus tasting. Good service. Recommended

04/05/2026: Fantastic experience... attentive and friendly staff. We felt at ease... and the food was amazing. We tried different dishes on different days and loved everything. The owners were kind and attentive. Before leaving, we honored them with a goodbye song, because they deserved it ⭐️⭐️⭐️⭐️⭐️ Thank you for everything.

14/04/2026: One of our favorite places, it doesn't disappoint! Sometimes it can take a little...long, but it's worth it. The meat-based first courses are excellent.

19/04/2026: A pleasant discovery, this seafood restaurant isn't your typical trattoria, but offers dishes revisited with Abruzzo recipes and local seafood. Attentive and courteous service. The homemade bread and biscuits are a real treat.

15/04/2026: Good lunch with well-made fish. Friendly guys. Congratulations

13/01/2026: Excellent experience. Refined cuisine that changes frequently. Friendly and knowledgeable staff. Excellent wine list.

18/12/2025: Ver nice place. Sea food starters pack made me happy. I enjoyed the food. Facility and hospitality also very nice.

03/05/2026: Our reservation wasn't recorded, but fortunately there was a place. Excellent roasted cuttlefish, delicious chitarrina allo scoglio, truly tasty! Fast service; the place is noisy, due to the large number of seats available. Well done, anyway.

02/05/2026: We went on May 1st with my partner and my two-year-old daughter. Even though we hadn't booked, they did everything they could to find us a spot. The waiter Francesco was incredibly helpful, friendly, and personable...as was the rest of the staff. Excellent food and fair prices. We'll definitely be back.

06/04/2026: INIMITABLE FOR A FISH BRODETTO ALWAYS AT THE TOP!!!

28/03/2026: Everything is carefully prepared, from appetizer to dessert. The owner is very kind, the portions are just right. And the fish is fresh. Everything is very good.

15/04/2026: Very good food. We recomend it!

13/04/2026: I had lunch at La Zattera today and was truly impressed by the experience. The seafood was a real surprise, starting with the appetizers, which turned out to be very unique and different from the usual. Since there were nine of us, we decided to try practically every first course on the menu: they were all different and, honestly, each one better than the last. The location is beautiful, right on the beach, while the interior is striking for its minimalist style, truly charming and well-kept. Despite the crowds, the service was excellent; the owner and the blonde waitress were very kind and professional, the service didn't take long, and everything went smoothly. I absolutely recommend this place if you're looking for quality and a great atmosphere!

09/04/2026: Top location. Excellent traditional Pescara cuisine... Fresh fish and an authentic atmosphere... The prices are reasonable, confirming its reputation as a benchmark for local cuisine.

09/04/2026: Everything is top notch, it's hard to find a restaurant that doesn't mess up even one dish, everything here is 10 out of 10.

02/03/2026: I want to praise this restaurant for: The passion of the owner and the young man who served us. Friendliness and a smile, the young man was very approachable. We had a pleasant conversation, and he even showed us the wonderful view this first-floor restaurant has. Food: I came in with normal expectations, and while the food isn't extraordinary, they do just enough to remind you of it. To optimize everything, they offer menus, so you can choose à la carte.

19/02/2026: I'm coming to Pescara for work and am staying not far from this trattoria, which I discovered almost by accident on a cold December evening. The warm, friendly staff welcomed me from the moment I arrived, and I immediately felt at home. The dishes are exceptional, reflecting traditional Abruzzo specialties with a few subtle twists that make them delicious and succulent. I enjoyed the pasta alla mugnaia, the sagne e ceci, and the spaghetti alla chitarra—all dishes I was unfamiliar with. Highly recommended, whether you're just passing through or staying for a few days, as the menu is so extensive you can indulge. Next time, I'll try the pizza!

03/04/2026: When in Pescara, I definitely recommend visiting this place. The food is first-class, as is the service. I highly recommend it!

03/04/2026: The food is delicious, I recommend it

07/03/2026: Last night, after checking into the dreadful hotel, we were more than compensated here. For starters, we had four different antipasto caldi: tuna, baby octopus, a culinary magic dish (very tasty, though I didn't quite understand what it was), and mezze aubergine. Then we had one maltagliati al sugo di... and one arrosto misto, a mixed fish and roast platter. The staff provided excellent service, and the Swiss owner even stopped by. The view of the Adriatic Sea was rather disappointing due to the darkness.

04/03/2026: What can I say? A restaurant with a sea view, delicious and plentiful first courses, and second courses as pictured, exceptional in freshness and cooking, fast service, and extremely friendly staff. Highly recommended!!!

07/11/2025: A monument built on the ruins of a large Roman villa, inhabited until late antiquity, which between the 6th and 7th centuries became a castrum for the Byzantines who had retained control of the nearby port of Aternum (Pescara), a key landing place and intermediate port between the Exarchate capital of Ravenna and Constantinople. They evidently built the first nucleus of the historic Torre Alex (named after Alessandro Valignano, one of the lords of the Valignano di Cepagatti family in the 17th century). The tower was consolidated in the Lombard era as a control point for a strategic road junction at the crossroads of the S.S. Picena Aprutina and the routes leading up to Forca di Penne and the Aquilano area. From the 11th and 12th centuries, it became the seat of the lords of the Norman, Swabian, and Angevin fiefdom of Cepagatti, before passing to the Valignano family in the 15th century and finally to the current owners. The first archaeological investigations by the Superintendency date back to the 1970s, and continued between 1998 and 2011 in Piazza San Rocco, bringing to light important Roman-era artefacts preserved in the City Council Chamber. The restoration of the Castle has returned to the public the so-called "Sala delle Cisterne," a rare and authentic Roman-era cistern measuring 22 meters long and 4 meters wide, as well as the 340-square-meter "Sala del Grano," located on the top floor of the monument, with a panoramic view of the Pescara Valley. The restoration of the Marcantonio Castle, begun in 2008, represents a "place in history," and the over 2,000 square meters spread over four levels offer the possibility of hosting particularly evocative events. Unfortunately, it is now in decline due to problems with the owners and is closed. What a shame... It is closed and abandoned. We hope the municipality of Cepagatti buys it back.

05/04/2026: The food is excellent and they are well organised. I recommend it.

04/04/2026: We went at the invitation of relatives. The tagliolini with clams were excellent, the spaghetti even better. Excellent fish skewers. Excellent value. Really good. Reservations essential.

07/04/2026: Pleasure trip.. as always a guarantee of quality.. excellent food, excellent service

07/04/2026: 1:40 PM... I walk in with a small dog in my arms... lunchtime... the next day, Easter Monday... the place is packed... all the waiters are rightfully busy. I wait patiently at the entrance. As a waiter approaches, I ask if small dogs are allowed... not for lunch but just to quickly say hello to some friends who were in the dining room. I'm told... with a noticeable frown... that I could come in. IT'S A SHAME THAT THE WAITER IN QUESTION IMMEDIATELY CONTINUED HIS STATEMENT....SAYING....THESE....FUCKING DOGS...B.......o....BLASPHEMY INSERTED. OF COURSE I THANKED HIM AND LEFT!!!! BUT I WONDER....TO MY SIMPLE QUESTION...IF SMALL DOGS ARE ALLOWED AT AGE (especially for a greeting and not for lunch) it wasn't easier to answer... I'm sorry, dogs are not allowed?...I would have left thanking him and understanding...without batting an eyelid. Ad maiora always.