I migliori ristoranti in Pescara

14/06/2026: Great spot! These two sisters have an impressive farm operation with a diverse array of cheese, yogurt, pastries, fruit preserves, breads all produced in their kitchen... It is quite impressive. Most places I’ve stayed in Italy, “breakfast included” meant supermarket pastries and Nutella… come stay at il tratturo agriturismo and do not skip breakfast. They’re real artists

12/04/2026: The agriturismo owned by Patrizia & Silvana, two sisters, has an old-world charm, beautiful green spaces where you can find peace and relaxation, but above all—and this was our experience—coming to eat here is like stepping back in time. We constantly seek out "old-fashioned" food, often disappointed by tiny portions and almost identical standard flavors... well, here everything is different. The family atmosphere, the tranquility, and even the fact that you can't choose what to eat makes the experience truly unique. Like when you used to eat at grandma's, what she served you was superb because it was made with love... here it's the same. You don't have to choose, you just sit down and eat what the land offers seasonally. The locally sourced meat makes all the difference, as does the hand-rolled pasta, the homemade tomato sauce, etc. In short, if you want to spend a relaxing Sunday with excellent homemade food... book and go try it. I highly recommend it.

24/11/2025: I celebrated my graduation here with my friends, and I couldn't have made a better choice. Massimiliano, in particular, is extremely helpful and welcoming, while the waiters were professional, kind, and attentive. They catered to all my needs and those of my guests, making us feel truly cared for at every step. The quality of the food was excellent, and all our guests were completely satisfied. The value for money was also truly excellent, especially considering the care and impeccable service we received. Thank you so much, it was a wonderful celebration!

10/11/2025: I celebrated my 50th birthday on Saturday night. Exceptional, magical location!!! Top-notch service, food, and beverages, amazing cocktails. Massimiliano, truly highly professional, fantastic, super!!! What can I say, TOP

25/10/2025: We booked a table at 6:00 PM for the same evening at 7:45 PM! We were welcomed and shown to our table; the wait staff was very kind and friendly; the food was truly delicious and authentic; we had a great time; there were 4 adults and a child. The arrosticini were highly recommended, as was Grandma Luisa's appetizer! We'll be back soon!

22/10/2025: I'm from Penne but I live abroad, I went to pick up my friend at the airport and we looked for a place nearby, and we found this place, two guys who welcomed us with kindness and professionalism, it's a gentleman and a lady who were in the kitchen very kind, also very professional, we ate very well everything we ate was very good and we paid the right price, we will definitely be back and I recommend it.!!

02/06/2026: A charming place with excellent, unpretentious food. Typical products with a touch of creativity. Spectacular views.

14/05/2026: Always a guarantee, excellent vegetarian options ❤️

07/12/2025: A welcoming place where you feel at home thanks to the owner. The food is top notch.

15/05/2026: Welcoming place, with very high service and quality of food and beer

26/04/2026: A very warm welcome, a restaurant where you can find good Belgian beers, Flemish cuisine (if you want a change from pasta and pizza), the owner speaks French, is very kind and very pleasant, a lovely encounter!

16/05/2026: Whenever I'm in the Montesilvano area and have the chance, I always stop at this restaurant. One thing is certain: good food and super generous portions. Very friendly staff and a family atmosphere. The arrosticini are top notch! If you have a little space, the panna cotta with Nutella is highly recommended, but you'll need a giant stomach to leave room for dessert. Coffee Review: Good coffee overall, nothing to complain about.

13/05/2026: A family-run restaurant that can only be described as excellent. In my opinion, their first courses are unsurpassed, all handmade. The roast meats are excellent, and the arrosticini are delicious. Fabio, Rossana, and the entire staff make you feel right at home. Prices are below average. Just go. It's a shame I can't upload photos of gnocchi with meat sauce and ravioli with sauce via WhatsApp.

01/07/2026: An opportunity not to be missed

27/06/2026: A piece of advice: get a nice sausage sandwich that Fabio the owner prepares for you and have him make the filling, you won't be disappointed, Magnoz is a name and a guarantee for everything, if you want to eat well you have to go to them 💪🏽💯

24/05/2026: Situated in a terrible location, adjacent to the ultra-high-voltage power line coming from the Balkans via the Adriatic Sea, and silted up a few meters south, adjacent to the Vallelunga ditch and Via Scarfoglio, which overlooks the former D'Annunziana pine forest, which remains abandoned after the fire that devastated it four years ago. Via Scarfoglio overlooks the main road, which, in the evenings and at night, is a haunt of shady characters. Better stay away...

18/03/2026: Quality and service at the highest levels

09/06/2026: I got ripped off at the cafe. It was only €1.50, but some people just can't help themselves. I'll leave it to karma. 😉😀

18/05/2026: Restaurant and pizzeria in old Pescara

29/05/2026: A traditional restaurant... just as arrosticini have always been eaten! Excellent arrosticini and a traditional appetizer. No frills, just quality.

27/04/2026: Super service, fair prices, average arrosticini.

09/03/2026: Classy and well arranged interior. Bright and airy. Servers attention was impecable and dedicated with the surprising advantage of speaking English (we are slow Italian language learners :( ) The food was outstanding I tried Mugnaia for the first time and it was an explosion of delicious flavors. Good prices. Highly recommended!!!

28/02/2026: We were passing by on a Sunday for lunch! The arrosticini were fine, but we asked for pasta to be cooked for our 1-year-old daughter. The pasta arrived after an hour and was as hard as if it had never seen water!!! They explained that they were full and couldn't make it "when it really needed 5 minutes!!!" A truly terrible gesture! NEVER AGAIN!!!

26/04/2026: Everything was good and plentiful like being with family

26/04/2026: Excellent value for money. A restaurant accessible to everyone. Thank goodness they still exist.

29/05/2026: We spent a week in Città San Angelo. We ate at this restaurant four times and it was very enjoyable. You have to choose your dishes carefully to keep things interesting, but honestly, it was very good and everyone found something they liked. For three people, it cost around €110, including wine. I think that's very reasonable. Thank you.

28/05/2026: I highly recommend stopping at this restaurant for traditional cuisine. I recommend dining out and... definitely order the arrosticini.

07/06/2026: It was a wonderful day, the place was welcoming, the staff always kind and helpful. The food was excellent, with a chef who lives up to his name.

02/06/2026: A beautiful seaside restaurant, the perfect atmosphere for a romantic dinner. As for the dinner... there's so much to say, but I'll just mention the thing that bothered me the most. I'd already noticed the lack of side dishes on the menu, so I politely asked the waitress for a mixed grill accompanied, if possible, by a side dish, preferably potatoes. She replied that since they're all expressly prepared, they wouldn't be able to make me baked potatoes, which would take too long. I asked for grilled vegetables, and she also replied that it would take too long... so my question is: should I eat a main course without the option of a side dish? Potatoes are always a must in any restaurant! Fried, baked, boiled, whatever, but I find such an answer absurd, given the kitchen's time constraints. In the end, the grilled dish arrived (without any side dishes), and alas, the only thing I managed to eat was half a sea bream, since the other fish were raw (having asked for a roast, I obviously wanted the fish cooked; otherwise, I would have ordered raw). I was quite disappointed at not being able to find solutions to satisfy the customers and the food. If it hadn't been for the truly beautiful location, I would have left before dinner. It's a shame, but it's true!