I migliori ristoranti in Arezzo

11/10/2025: This is a very traditional bakery/pastry shop/café at the entrance to Arezzo's city center, just before the ramparts. Under the barrel vault, there are comfortable tables for dining, and a counter with delicious pastries and excellent bread. There's a restroom.

04/10/2025: Perfect place for a coffee and cookies! Great service

01/10/2025: Lovely homey place, with great food and amazing vibe! Feels like you’re being privately cooked in an Italian home! If we had another evening we would definitely return

29/09/2025: Very friendly service, we got a delicious focaccia for lunch :)

09/11/2025: It's a rotisserie, not a restaurant. I went there with my wife on a Sunday for lunch. The portions are generous and hot, and there's a good selection of dishes, some of which are truly delicious. The staff is friendly, and the place is well-maintained. The only thing is that the plastic plates would be nice to replace with ceramic ones. Overall, I highly recommend it.

09/08/2025: We were driving through and needed a lunch stop. We were not deceived by the ratings. It was exactly what we were looking for. A buffet offered with many meat, pasta, and vegetable dishes. You order at the buffet pointing to what you want and take a seat. They then serve you at the table and you pay at the counter when you are finished. The food was delicious. We had several types of chicken included bacon wrapped and a kabob. We had a beef wrapped in cheese, gnocchi that was perfectly cooked, a hearty lasagna, and green beans, broccoli, and potatoes. Bread was delicious! Overall, it was quick service and great food. We left full and ready for the rest of our drive. Thank you for the great service and wonderful food! Ciao!

07/08/2025: As soon as we got back we really felt like we were disturbing them, worse we felt like we were being yelled at, we preferred to go our own way.

30/07/2025: Excellent products at unbeatable prices. Great courtesy.

28/09/2025: Much more than a bar, this is a place of culture and entertainment. You can relax, read a book, listen to music, look at old photographs. Even sip a cappuccino in the company of the cat, who, elegantly, barely raises his eyes. A surprising place not to be missed if you're wandering around these parts.

17/08/2025: Terrible. A desolate, deserted bar. The only woman at the bar charged us €30 for a pre-cooked focaccia, a glass of prosecco, and a juice. Knowing we were tourists... it's a shame I'm a regular in these areas, and thanks to people like that, people don't visit places like this anymore.

31/10/2025: A small and very welcoming place. The food for Halloween was truly amazing, especially the risotto! The service was very fast. I would have appreciated a smile and a change of fork, because using the same cutlery for four courses seems excessive. In any case, a very enjoyable evening! Recommended.

21/09/2025: It's located in an old farmhouse; the dining room is all wood with simple but clean tables. We ordered a pizza peel and a tagliata with arugula, cheese, and cherry tomatoes. Drinks included water and draft beer. The tagliata was well-seasoned and tender. The pizza, eh... when we saw it arrive, we were astonished by its size; in fact, we couldn't finish it (there were two of us), and without batting an eyelid, the waitress packed it for us in a cardboard box. We had dinner there the next evening. The staff was friendly and very discreet. The price was very fair. It was a pleasant discovery; we'll definitely be back. We checked out their Facebook page and saw that they also host themed dinners throughout the year, which are definitely worth a try.

06/10/2025: We stumbled upon this small restaurant by chance during a visit to Cortona. The ambiance and service were fine. What was a bit disconcerting were the small portions and the high prices. Each of us had a small piece of lasagna (palm-sized, small hands) and a small beer and a Coke. We spent €30, but we weren't really full. A shame.

25/08/2025: Such a wonderful cozy restaurant with amazing service. Chef is so awesome. Looking forward to going back again

06/09/2025: Attentive staff. You're treated to side dishes with your aperitif. Friendly, delicious food.

24/08/2025: The food came very quickly, the service was impeccable, and the prices were reasonable.

05/09/2025: One of the best pizzas by the slice in Arezzo. Wide assortment of flavors, all excellent. Very friendly staff, fair prices.

14/10/2025: delicious coffee and stratospheric risotto!!!!

24/06/2025: One of the few bars that still produce something artisanal. Excellent

16/10/2025: I've eaten there often and ordered takeout just as often. The food is always excellent, the atmosphere is very welcoming, and the service is impeccable (the restaurant is family-run). The price is fair, and the portions are adequate for the price and/or takeout. They deserve 5 stars overall.

19/09/2025: Ordered takeout. The ravioli were perfectly filled and cooked to perfection, the rice was excellent, the almond chicken was delicious, and yet everything was so light! Very cheap and quick to prepare. Highly recommended!

14/10/2025: I stopped at this bar before the start of the Under 23 cycling race. The atmosphere is simple, the breakfast excellent, and the service provided. The staff is courteous and friendly. There are tables and chairs at the sides of the entrance, and parking is available along the street and internal roads. RECOMMENDED 🙂🥐☕️👍🏻

02/07/2025: Li conosco da tanti anni un posto bello si mangia benissimo . Mi manca sto posto perché quando ci vado mi piace mangiare bene

11/08/2025: I discovered this restaurant for my bachelor party, guided in this discovery by my lifelong friends. The location is charming: a bit remote from the rest of the world, a bit mountain hut-like due to the use of wood in the furnishings, a bit mountain hut-like due to the sense of refreshment as soon as the dishes arrive. The dinner consisted of: - Appetizer: black crostini (Tuscan, not Umbrian) and crostini with dried tomatoes (with the addition of a fresh cheese), cured meats (prosciutto, salami, capocollo, lard, and dried sausage), and cheese, with fried gnocco as a side dish; - First courses: ricotta and spinach ravioli with fresh tomatoes and gnocchi with ragù antico (a white Chianina beef ragù); - Second courses: roast beef (excellently cooked, practically melted in the mouth), grilled sausage and lamb, and steak, with salad and fried zucchini flowers on the side. - Dessert: panna cotta with a fresh strawberry garnish. I could comment on every single dish; simply put, Franco, the owner, also owns a butcher shop and knows his stuff inside out. You won't necessarily always find the entire menu available, but you can discover "picturesque" taste paths if you let him guide you. My adventuresome friends, who were completely new to the place, explained to me how difficult it might be to find the same dish again, but how much more astonishing it is to sample, savor, and finally devour simple dishes prepared with quality ingredients. I will definitely return, perhaps outside of the "overly festive" atmosphere that accompanied my first visit to Ricordati di me. The restaurant's name, as far as I'm concerned, is certainly fitting.

07/11/2025: There are a thousand ways to make pizza in Italy, and each of us likes our own...mine is the thin, thin one...here...I finally found it!!!! Huge, crispy, and thin as a wafer, local, zero-mile ingredients, basically, you leave and you already want to go back. For me, it's the best I've eaten in recent times 😍

31/05/2025: Excellent pizza, very friendly staff. Highly recommended.