I migliori ristoranti in Sardegna

05/06/2026: When you dream of finding that one amazing restaurant while you're visiting Italy... you've found it, it's Taberna Santona. I walked in on a Friday evening not long after they opened. I'd read many great reviews and was nervous that the place would be fully booked, but to my surprise there was a choice of tables both inside and outside. All the staff spoke Italian with me and one server even kindly told me I spoke well, which I really appreciated because it means a lot to hear that from a native speaker. Everyone was pleasant, no one seemed impatient or uncaring. Tourists were treated as kindly as locals. Staff checked in a few times to see how everything was, including the owner (I think) who seemed genuinely pleased to hear that people were enjoying their food. I had the insalata normanna, which was an interesting mix of things i never would've thought to combine in one dish, but it worked very well. I thought the onion was a little overpowering but that was a minor detail. I then had the couscous Carlofortina which was also quite good. Both dishes were light yet still enough to make for a solid meal. Everyone raves about the chocolate cake, rightfully so because it was so good I got a second piece to bring with me. Get it with caramel and whipped cream. I'm not normally a caramel fan but i impulsively said yes when asked if i wanted it. this caramel tasted divine, not like it came from a jar. All the desserts are homemade too. The people seated next to me were talking about how delicious the panna cotta was. Places like these are what you'll remember months and years after your visit, and i hope to be able to come back soon. Grazie mille per tutto 😋🍽🩷

03/06/2026: oh well give this place a handful of Michelin stars

17/05/2026: Best place to eat real pizza! Thank you so much Aldo, you are exceptional!!!

11/05/2026: An amazing place. Very calm, very fast service, and with some of the best pizzas I've ever had. We ended up going there almost every day.

16/06/2026: There are places that nourish the body and others that also nourish the soul. For me, De André's L'Agnata is one of them. Here, I always find serenity, authenticity, and human warmth. The welcome is genuine, the atmosphere exudes peace, and every detail speaks of love for the people and the land. The talented chef Salvina manages to bring not only excellent flavors to the table, but the entire soul of Sardinia, passionately showcasing the aromas, colors, and traditions of our land. Each dish tells a story of quality, care, and authenticity. In this place, you can also sense something special and difficult to explain: the presence of Fabrizio De André. It is felt in the air, in the silence, in the landscapes, and in the very soul of this corner of Sardinia that he chose to live, love, and find inspiration for some of his most beautiful songs. It is a discreet yet vibrant presence, which makes the experience even more intense and meaningful. But the value of this place also comes from the entire staff, whose professionalism, helpfulness, and genuine smiles contribute to creating a special atmosphere, where you feel welcomed and at ease from the very first moment. It's not just a restaurant or a place to stay: it's an experience made of authentic relationships, Sardinian flavors, attention to people, and love for what they do. Thanks to Salvina and all the wonderful staff for the beauty, professionalism, and humanity that are felt every time. A place close to my heart, where I always return with joy and from which I leave with a profound sense of peace, well-being, and gratitude. Susy

08/06/2026: A paradise... extraordinary location, exceptional food quality, unique service... ten out of ten

18/05/2026: This is the second time I've been to this lovely restaurant, and we had a wonderful time! Clean and welcoming place with a menu featuring fresh, delicious ingredients! The chocolate cake with strawberries is the best dessert I've ever tasted! The prices are very fair for the quality of the food. Highly recommended!

03/05/2026: Very nice restaurant on the verge of Oristano. Food was good but the desserts were phenomenal. Staff was super attentive and spoke good English so ordering went smooth. Definitely worth going for a more quiet experience than restaurants in the city center.

16/06/2026: I've never eaten tuna like this.

13/06/2026: Excellent dinner and a very pleasant atmosphere. Recommended.

29/04/2026: Pizzeria in the city center, meticulously maintained and very welcoming. Delicious pizza with a variety of dough options (classic, whole wheat, and charcoal black) and excellent, courteous, and attentive service. Special mention for the desserts, tasty and beautifully presented (there's no photo for that, but I was really craving something 😋). Top quality/price ratio. I highly recommend stopping by for dinner.

07/03/2026: Special place, always a guarantee 🫶🏻 Welcoming place, loving staff, excellent and quality pizzas and products.. never disappoints 🥰

28/06/2026: Super special welcome Excellent food, superb seadas If I could, I'd go every day But I live in Rome

25/06/2026: Excellent food, very warm staff and a very beautiful location. I highly recommend it!

10/06/2026: A fantastic, traditional little restaurant with excellent service. Allergies and special requests were kindly accommodated. And so far, the best value for money.

09/06/2026: Recommended by friends, and we can confirm that the food is truly delicious. It's a small place with just a few tables, so it's best to book a few days in advance. The lady welcomed us very warmly and kindly, showing us to a table on the veranda. We ate an appetizer for two, then moved on to the main courses and finished with dessert. Everything was delicious. The service was quick and impeccable...we'll definitely be back.

03/05/2026: Super fresh fish, we had an exceptional mixed appetizer! Mussels, octopus, and a second course recommended by the chef were much appreciated! We left satisfied and full! Well done!

30/04/2026: Great little gem if you like fish and Italian food

10/06/2026: absurd price for what we consumed

08/06/2026: Restaurant located in the historic center of Iglesias. Very well-kept restaurant with very friendly staff. Extensive menu with refined flavors. Fresh, top-quality products.

16/06/2026: The food was excellent. We didn't quite understand the service. Drinks arrived very quickly. After that, we had to wait a very long time for the one server to take our food orders. That was a bit annoying. On the other hand, it was really busy, and the food arrived relatively quickly. All in all, recommended.

15/06/2026: Traditional restaurant in the village. Very nice atmosphere and friendly, helpful staff (even with regards to menu changes). Prices are average with other restaurants in the village (unjustifiably high, in my opinion).

10/06/2026: Excellent pastry shop and excellent bar service in a modern and welcoming venue

06/06/2026: A fixed stop when I return home

26/04/2026: beautiful experience, we really had fun with the children, to be repeated

20/04/2026: My boyfriend and I stayed here over Valentine's Day and couldn't have chosen a better place. We tried two VR escape rooms, and it was incredible: totally immersive and super fun! ​A huge plus goes to the organization: by booking in advance, we were able to plan our experience down to the smallest detail with the staff, which made everything perfect and stress-free. ​The real difference, however, is the owners. You can tell they love what they do; even though they have to repeat the same explanations to dozens of customers every day, they do it with rare passion and friendliness. They were incredibly kind and always welcomed us with a smile, sharing all their energy with us. ​Top! We'll definitely be back to try other challenges!

05/04/2026: Too bad, everything was perfect up until the appetizer, except for the eggplant parmigiana, which... The two first courses, one good, the gnocchi, and the other I'd call mediocre... But when we got to our second courses, the disappointments began. The mutton was fatty, and we don't know if it could have been better, but the porceddu wasn't cooked properly, actually a bit raw, and you could tell by the rind that it wasn't Kraut. Too bad. Service was okay. Prices a bit high. P.S. Luckily, we brought our own wine.

21/03/2026: I decided to go there a bit earlier, and during my three-week road trip around my beloved homeland Sardinia, this was probably my most satisfying meal. Everything was excellent—the food, the staff, and the location all came together for a truly great Sardinian experience. I’ll definitely be back.

27/03/2026: A very nice, quiet, and pleasant place. I had a great time with the music so loud it was a pleasure to chat. The place was packed, yet comfortable for a nice evening chatting with friends. I'll definitely be back.

10/03/2026: Excellent sandwiches in a space that feels like freedom.