I migliori ristoranti in Sardegna

05/07/2026: Thank you Valentina, you were very kind.

05/07/2026: Excellent food, very nice place, Valentina who looked after us for the evening was very kind and professional and nice 🤗

02/04/2026: I don't usually leave reviews, but this occasion deserves it! Everything was absolutely spectacular! From the moment you walk through the door, they make you feel right at home, and if you're lucky enough to be served by Jemmat, the experience is simply sublime! Thank you so much for the wonderful service! I'll definitely be back!

28/03/2026: The I Frati Rossi restaurant was a delightful discovery. For an evening with friends, we chose an excellent seafood tasting menu. The menu started very promisingly with two appetizers: amberjack and salmon carpaccio, artichokes, and bottarga. Next up were seafood and truffle ravioli and grouper paccheri, all delicious. For the main course, a mixed fried platter of shrimp, calamari, fish, and mixed vegetables. Delicious, especially because it was so light! To finish, dessert: meringue and strawberry ice cream. We will definitely be back to try the à la carte menu.

10/06/2026: Superb experience - Marino and the rest of the staff were perfect hosts, warm but relaxed, attentive but giving you space to enjoy your meal. The food was fantastic, and the attention to detail was brilliant - when my wife and I shared a dish, instead of bringing out the dish for us both to enjoy, it was split and beautifully presented across two plates. Would absolutely recommend for anyone looking for a special experience in Cagliari. Grazie tutti!

02/06/2026: Beware of tourist traps! We absolutely cannot understand the previous, overwhelmingly positive reviews. The food here is simply overpriced and not good. They serve tiny portions, the filling of the tortelloni was an unidentifiable, dry mass, and the fish carpaccio tasted of nothing. Only the lamb was edible, albeit a bit too rare. Definitely not recommended for a high-quality gourmet evening in beautiful Cagliari. Only the service was very attentive, but unfortunately, this did not compensate for the abysmal quality of the food.

16/06/2026: I've never eaten tuna like this.

13/06/2026: Excellent dinner and a very pleasant atmosphere. Recommended.

28/06/2026: Super special welcome Excellent food, superb seadas If I could, I'd go every day But I live in Rome

25/06/2026: Excellent food, very warm staff and a very beautiful location. I highly recommend it!

18/05/2026: This is the second time I've been to this lovely restaurant, and we had a wonderful time! Clean and welcoming place with a menu featuring fresh, delicious ingredients! The chocolate cake with strawberries is the best dessert I've ever tasted! The prices are very fair for the quality of the food. Highly recommended!

03/05/2026: Very nice restaurant on the verge of Oristano. Food was good but the desserts were phenomenal. Staff was super attentive and spoke good English so ordering went smooth. Definitely worth going for a more quiet experience than restaurants in the city center.

16/06/2026: There are places that nourish the body and others that also nourish the soul. For me, De André's L'Agnata is one of them. Here, I always find serenity, authenticity, and human warmth. The welcome is genuine, the atmosphere exudes peace, and every detail speaks of love for the people and the land. The talented chef Salvina manages to bring not only excellent flavors to the table, but the entire soul of Sardinia, passionately showcasing the aromas, colors, and traditions of our land. Each dish tells a story of quality, care, and authenticity. In this place, you can also sense something special and difficult to explain: the presence of Fabrizio De André. It is felt in the air, in the silence, in the landscapes, and in the very soul of this corner of Sardinia that he chose to live, love, and find inspiration for some of his most beautiful songs. It is a discreet yet vibrant presence, which makes the experience even more intense and meaningful. But the value of this place also comes from the entire staff, whose professionalism, helpfulness, and genuine smiles contribute to creating a special atmosphere, where you feel welcomed and at ease from the very first moment. It's not just a restaurant or a place to stay: it's an experience made of authentic relationships, Sardinian flavors, attention to people, and love for what they do. Thanks to Salvina and all the wonderful staff for the beauty, professionalism, and humanity that are felt every time. A place close to my heart, where I always return with joy and from which I leave with a profound sense of peace, well-being, and gratitude. Susy

08/06/2026: A paradise... extraordinary location, exceptional food quality, unique service... ten out of ten

10/06/2026: absurd price for what we consumed

08/06/2026: Restaurant located in the historic center of Iglesias. Very well-kept restaurant with very friendly staff. Extensive menu with refined flavors. Fresh, top-quality products.

03/05/2026: Super fresh fish, we had an exceptional mixed appetizer! Mussels, octopus, and a second course recommended by the chef were much appreciated! We left satisfied and full! Well done!

30/04/2026: Great little gem if you like fish and Italian food

10/06/2026: A fantastic, traditional little restaurant with excellent service. Allergies and special requests were kindly accommodated. And so far, the best value for money.

09/06/2026: Recommended by friends, and we can confirm that the food is truly delicious. It's a small place with just a few tables, so it's best to book a few days in advance. The lady welcomed us very warmly and kindly, showing us to a table on the veranda. We ate an appetizer for two, then moved on to the main courses and finished with dessert. Everything was delicious. The service was quick and impeccable...we'll definitely be back.

05/07/2026: Really cool experience, food was excellent, cocktails on point also

05/07/2026: WOW!! What a beautiful place, just outside Alghero. A truly exclusive location that you wouldn't expect from the outside. The staff were warmly welcomed. The food was excellent, with exquisite meat and appetizers. Excellent service, provided to us by Asier, a young man with spectacular customer service! Thank you ❤️. If you're in the Alghero area and you like meat, you absolutely MUST stop by. Honorable mention also for the well-crafted and balanced cocktails.

16/06/2026: The food was excellent. We didn't quite understand the service. Drinks arrived very quickly. After that, we had to wait a very long time for the one server to take our food orders. That was a bit annoying. On the other hand, it was really busy, and the food arrived relatively quickly. All in all, recommended.

15/06/2026: Traditional restaurant in the village. Very nice atmosphere and friendly, helpful staff (even with regards to menu changes). Prices are average with other restaurants in the village (unjustifiably high, in my opinion).

26/04/2026: beautiful experience, we really had fun with the children, to be repeated

20/04/2026: My boyfriend and I stayed here over Valentine's Day and couldn't have chosen a better place. We tried two VR escape rooms, and it was incredible: totally immersive and super fun! ​A huge plus goes to the organization: by booking in advance, we were able to plan our experience down to the smallest detail with the staff, which made everything perfect and stress-free. ​The real difference, however, is the owners. You can tell they love what they do; even though they have to repeat the same explanations to dozens of customers every day, they do it with rare passion and friendliness. They were incredibly kind and always welcomed us with a smile, sharing all their energy with us. ​Top! We'll definitely be back to try other challenges!

10/06/2026: Excellent pastry shop and excellent bar service in a modern and welcoming venue

06/06/2026: A fixed stop when I return home

05/04/2026: Too bad, everything was perfect up until the appetizer, except for the eggplant parmigiana, which... The two first courses, one good, the gnocchi, and the other I'd call mediocre... But when we got to our second courses, the disappointments began. The mutton was fatty, and we don't know if it could have been better, but the porceddu wasn't cooked properly, actually a bit raw, and you could tell by the rind that it wasn't Kraut. Too bad. Service was okay. Prices a bit high. P.S. Luckily, we brought our own wine.

21/03/2026: I decided to go there a bit earlier, and during my three-week road trip around my beloved homeland Sardinia, this was probably my most satisfying meal. Everything was excellent—the food, the staff, and the location all came together for a truly great Sardinian experience. I’ll definitely be back.