I migliori ristoranti in Medio campidano

25/06/2025: Family-run trattoria with a fixed menu and excellent quality. We had a great time. Book.

08/06/2025: All delicious! If you want to eat the real Sardinian cuisine of the past you can't miss eating at Aunt Luciana's... Not to mention the super welcoming environment and her and Gianni's kindness. They pampered us as if we were at home. Fregola made by Aunt Luciana's golden hands with ragù and fresh vegetables, 10 and praise. We will definitely be back, a big hug from Marta and Matteo from Cagliari

08/06/2025: Average place, nothing special Prices a bit exaggerated compared to the offer

25/05/2025: Really great! Today I had lunch here for the second time, and although the first time I had eaten well, but it could have been a coincidence, today I had confirmation of the quality of the dishes, their generosity and taste. Imaginative and tasty dishes without unnecessary extremism, generous but not exaggerated portions, friendly service but very attentive to details and a sober and welcoming atmosphere. Unfortunately I don't often go to Guspini, but from now on I will know where to stop to eat! Congratulations

18/05/2025: Really welcoming pizzeria, with a warm and familiar atmosphere. The pizza is simply delicious, with fresh ingredients and perfect dough. The staff is very kind and always smiling. Highly recommended!

25/04/2025: Located a stone's throw from the center, this pizzeria has modern but slightly impersonal decor, let's say the classic pizzeria "without infamy and without praise" in terms of environment. Nothing particularly memorable about the decor, but don't let the appearance put you off! The real strong point of this place is undoubtedly the pizza. The menu is well structured and offers a good choice of classic pizzas, alongside the fresh proposals of the day suggested by the waitress, who proved to be very courteous and helpful. And the pizza? Well, get ready to say "wow"! The dimensions are generous, but above all it is the flavor that wins you over. The dough is well leavened and the ingredients are fresh and of excellent quality. Every bite is an explosion of flavour, a true delight for the palate. As for the prices, they are absolutely average, which makes this pizzeria a great option to enjoy exceptional pizza without spending a fortune. In conclusion: If the environment is not your priority and you are looking for a pizza that will leave you truly satisfied, this pizzeria is a must. The quality of the pizza more than makes up for the lack of a more distinctive atmosphere. Highly recommended for pizza!

16/06/2025: One of the best steaks I’ve ever had! Everything was delicious

15/06/2025: Very good! True, original flavors. Top!

16/05/2025: Ottima cena a base di pesce con pietanze saporite e abbondanti, sapientemente preparate e ben presentate. Locale informale, con possibilità di acquisto di prodotti alimentari locali di qualità. In tavola gradevoli vini sfusi bianco e rosso della cantina di Mogoro e bruschette di pane civraxiu abbrustolito. Come antipasti: moscardini alla diavola, zuppa di cozze, insalata di polpo e patate, muggine con cipolla in agrodolce, frittelle di gianchetti su letto di radicchio. Come primo una squisita pasta artigianale allo scoglio con un sugo di crostacei e frutti di mare, e per secondo una grigliata mista con gamberone, spada e seppia arrosto, accompagnati da un contorno di verdure fresche di stagione Per concludere il dessert tradizionale sorprendente, con una fetta di gustoso pan di sapa con guarnizione di sapa di Bovale, e un buon caffè. Ottimo e curato il servizio al tavolo del competente proprietario con la gentile compagna. Complimenti: esperienza del tutto positiva, assolutamente da consigliare!

10/05/2025: Rooms okay, kitchen very good, we were there for a week and would go back 👍grazie Marcello!!!

26/04/2025: Everything excellent. A special note for the owner Tamara: very nice Hello from Lucano 😁😁

25/04/2025: Traditional retro style restaurant with excellent quality of raw materials and great courtesy and friendliness of the owner.

04/06/2025: Excellent lunch with some Polish friends and the great Crobu, based on fish 🐟 Thanks for the company to the staff

02/06/2025: Excellent value for money, courtesy and kindness Recommended

31/05/2025: Yesterday I ate the pizza of the day, it was "supreme", charcoal dough with a cream of zucchini, courgette flowers, bacon and prawns.

27/05/2025: Everything excellent, excellent service!

10/05/2025: The best restaurant in Sardinia!!

27/04/2025: Friendly staff, excellent traditional dishes, excellent value for money

21/06/2025: Delicious pizzas, great service, beautiful outdoor courtyard setting. Perfect on a warm summer evening!

16/06/2025: Very good food, kindness and courtesy from everyone. My child is celiac and they fully satisfied our needs. Highly recommended.

12/06/2025: Very good pizza and very kind staff

08/06/2025: We ate pizza at La Vecchia Miniera 🍕 – it was delicious, and the service was prompt and friendly. The decor and ambiance could use a bit of an upgrade, but that doesn't seem to bother the locals – the place was busy and obviously popular with the locals. Good pizza at fair prices – that's fine! 😄👍

15/06/2025: Perfect! The food at Matteo's is an experience. A well-kept agritourismo and very friendly owners. I highly recommend Surbio if you value typical Sardinian food. A top location!

02/06/2025: Everything was wonderful from the appetizers to the coffee.

27/04/2025: Nice place, excellent food, seasonal raw materials and fantastic atmosphere. Special mention to the service, the guy in the room was attentive, kind and extremely professional. Highly recommended

10/04/2025: We tried 8 dishes in total, everything is amazing, each dish had unique taste, flavour and textures! All dishes were first to try for us. Hope to come again. Many thanks for fine dinning experience.

20/05/2025: Excellent pizza, very friendly staff.

02/05/2025: Abbiamo cenato in due in questo locale, ordinando due pizze, un calice di vino, una birra e una bottiglia d’acqua: conto finale quasi 50 euro. Prezzo che potrebbe anche starci, se fosse accompagnato da una qualità adeguata, che purtroppo non abbiamo riscontrato. L’impasto della pizza ricorda più quello del pane da forno che una vera pizza: poco sapore e profilo aromatico piatto. Una delle pizze era stata richiesta con doppia mozzarella, ma ne è arrivata una quasi priva. In generale entrambe le pizze sono risultate piuttosto insipide e poco equilibrate. Un vero peccato, perché il locale è spazioso, curato e accogliente. Ma a Sanluri ci sono diverse pizzerie che offrono pizze decisamente più riuscite, sia dal punto di vista tecnico che del gusto. Speriamo in alcuni miglioramenti, perché il potenziale c'è.

25/05/2025: Siamo stati in questo locale per una cena con degli amici tutto molto buono e abbondante il personale gentile e attento una bella scoperta

18/05/2025: La nostra esperienza culinaria in questo locale si è rivelata piuttosto singolare. Appena seduti, senza che venisse presentato un menù o che ci venisse spiegato cosa avremmo mangiato, sono arrivati immediatamente vassoi di affettati. Le portate successive hanno incluso un piatto di patate con pezzi di salsiccia, seguito da ravioli e infine da alcuni pezzetti di maialetto. La qualità e la varietà del cibo offerto non giustificano, a mio parere, il prezzo di 40 euro a persona. Considerando quanto servito, reputo questa cena non valere più di 30 euro, e lo ritengo già un prezzo generoso.