I migliori ristoranti in Cagliari

14/11/2025: A long-standing guarantee for quality cuisine, attentive and friendly staff, and a memorable dining experience!

09/11/2025: Friendliness, good overall food quality and professional, friendly yet discreet service.

15/02/2026: Yesterday, February 14th, we held our son's baptism reception, and we received so many compliments from our guests. We chose the seafood menu, the dishes were served promptly, and the waiters were very friendly, patient, and professional, as was the owner, and always ready to accommodate our every need. The dishes were so good that we asked for seconds of some of them—the fish was incredibly fresh, and the cuisine was innovative and sophisticated. We will definitely be back, and we recommend everyone to try this wonderful culinary experience. Compliments to the owner and all the staff!

08/02/2026: Today's lunch at "La Forchetta" was one of the best we've had! The food is incredibly fresh (especially seafood) and cooked by the great chef Antonello Mura, who, besides knowing his craft, doesn't overwhelm it with sauces that would ruin the flavor. We started with an (endless) array of hot and cold appetizers, including octopus, salmon, swordfish, calamari, mussels, panadine (a kind of fried pasta), and fried culurgiones (a type of sweet and sour dough). The first course was spaghetti with clams and bottariga (a type of bottarga) and paccheri with zucchini flowers, clams, and perhaps almonds? Delicious! The lobster, for the second course, was dressed in the Sardinian style—basically, with just oil and lemon—but anyone who knows what it means to be in the kitchen and cook up dishes that are both tasty and light will understand the value of this small but exquisite restaurant. The desserts were also a surprise: a cassata and a nougat semifreddo, all homemade. I'd also like to thank the attentive and friendly staff. Well, what more can I say? Long live "La Forchetta"!!!

04/01/2026: Cute restaurant, friendly service, and delicious vegan food. The only downside is the high price :)

01/01/2026: Everything was absolutely delicious!! Must go when you're in Cagliari.

29/10/2025: Best ice cream in Cagliari. Very kind girl. I highly recommend it.

27/10/2025: Very good ice cream, few well-made flavors, "natural" flavors

05/03/2026: A good way to get introduced to the sardinian cuisine with a delicate touch and finesse. Very nice atmosphere.

01/03/2026: Typical Sardinian cuisine served with great attention to detail and quality. The atmosphere is welcoming and very intimate. Highly recommended!

06/02/2026: There aren't six stars, otherwise I would have given them. The atmosphere is more than cordial, I'd say friendly. The pizzas are excellent and easy to digest, and they use semi-whole wheat dough, so they have excellent organic value. I recommend the white pizza with mushrooms, truffles, and pancetta. I recommend booking; the place isn't big.

03/02/2026: Dining at this restaurant was a wonderful experience. It's like being in your own living room, very cozy. The service is simply perfect; the owners are very kind, professional, and generous. We felt very welcome. You could see them preparing the pizza right then and there—absolute transparency in how they work with the product.

21/12/2025: A guarantee! Delicious, high-quality sweet and savory dishes. Federica and Matteo are fantastic! ❤️

04/11/2025: Satisfied as always, precision in fulfilling my wishes. The cake was fantastic and the birthday girl even more so. Thanks again Federica 🥰🥳

14/03/2026: Small but very welcoming restaurant, kind and professional staff, we had two tasting menus and everything was delicious, we will definitely go back also because they have very fair prices considering the quality and we left very satisfied with the dinner.

09/02/2026: This is the first time I've stopped here after a hard day at work! The food is delicious, the service is welcoming, kind, and helpful... the background music is pleasant! I'll be back tomorrow, the day after, and the day after, and the day after, and the day after, and the day after, and the day after, and the day after.

16/10/2025: It was our first dinner at an agritourismo, and we were absolutely thrilled. The warm service, the sum of the delicious menu courses, and the finale with homemade digestifs impressed us. Definitely go and try it out.

16/10/2025: The usual Sardinian farmhouse menu, but more expensive than usual.

18/10/2025: I was at this delicious restaurant about a month ago. I wanted to leave a review about my extremely positive experience! The staff is friendly, the service impeccable, and they're friendly, competent, and clean. Everything is topped off with homemade first courses that respect Roman tradition, and second courses and side dishes that exceed expectations. Everything is top-notch. Congratulations! We'll be back.

17/10/2025: Excellent experience, from the food to the service. For lovers of Roman cuisine, this place is truly faithful to the yellow and red traditions. Congratulations, we'll be back.

20/11/2025: When you take a seat at Gemini Becky doesn't give you a menu instead she asks "what are you looking for?" I'm never sure if she wants to know about my life or what I want to drink... so I usually tell her both. She has a clairvoyant power to read your vibe and relay that to the mixologist Federico who happens to be her husband and co-owner. The whole staff is masterful and the results are the memories you'll recall on your flight home while reflecting on your favorite moments from Sardinia. Becky and Federico decided to start this bar after years of working as a power couple in the industry. When they found out they were pregnant - with twins - they decided they wanted to set an example and show their prodigy they could become anything in this world if they took risks and gave it their best. So Becky and Federico took a risk and started this bar. From your seat at the bar it hardly looks like a risk, they are naturals at creating an ambiance to remember. So stop by, take a drink or two, and make sure to introduce yourself to the staff. It might just be the highlight of your trip

11/11/2025: Best bar in Cagliari! Top hospitality, quality, flavor and atmosphere.

22/03/2026: Thanks to a colleague's recommendation, I went to the Porta Portese restaurant with my family today. It was a pleasant surprise, a place without too many frills but with plenty of substance. Excellent value thanks to the use of high-quality, fresh ingredients. In my opinion, it's definitely worth trying again.

18/03/2026: Everything was excellent. I'll be back soon.

10/03/2026: An excellent location for a quiet lunch or dinner, with soft lighting and background music to match the atmosphere. The entire staff treats you like you're visiting friends. The food is excellent and very reasonably priced. Generous portions. It's also a great place for an early afternoon if you need to work from home or study.

27/02/2026: Everything was delicious. Especially the farro soup, the artichoke and olive trophy, the spicy soy and chicory stew, and the carbonated carrots with sesame seeds. The staff were friendly and professional, but the atmosphere was homey.

07/01/2026: A must-try if you want to capture the essence of Sardinia's quintessential dessert: as a "foreigner" living in Cagliari, I bring everyone who visits me here. There are several variations of seadas: when you order, Mattia, knowledgeable and extremely kind, describes their characteristics and suggests pairings, based on the customer's tastes, both with honey and any alcohol. Quality and atmosphere.

12/12/2025: Saseada – Sebaderia Artigianale is a unique and welcoming restaurant, ideal for those seeking creatively reinterpreted local flavors. The menu focuses on artisanal dishes and preparations, using fresh ingredients and carefully crafted pairings that enhance flavors without overdoing it. The atmosphere is relaxed and pleasant, perfect for a no-frills dinner with well-executed dishes. Service is friendly and attentive, with staff available to explain the menu and recommend specialties. Prices are in line with the quality of the preparations. An interesting choice for those who enjoy original, well-crafted dishes in a casual setting.

22/02/2026: Saturday night after dinner. The gelato was incredibly good, probably one of the best in the city by far. Special mention to the girl at the counter: very kind and friendly. P.S. I highly recommend the pardula one!

18/01/2026: Visited I Fenu twice during our stay in Cagliari. It's the creamiest and most flavorful ice cream. Hazelnut and pistachio tasted exceptional. The sugary crispy waffle is delicious too. Hands down the best gelato in Sardegna. Definitely worth a visit.