I migliori ristoranti in Cagliari

05/04/2026: Everything was good, excellent menu, wonderful staff from first to last.

25/03/2026: Outstanding seafood lunch. Very friendly staff, they also spoke English. This restaurant is worth doing a detour, you won't be disappointed!

14/11/2025: A long-standing guarantee for quality cuisine, attentive and friendly staff, and a memorable dining experience!

09/11/2025: Friendliness, good overall food quality and professional, friendly yet discreet service.

29/10/2025: Best ice cream in Cagliari. Very kind girl. I highly recommend it.

27/10/2025: Very good ice cream, few well-made flavors, "natural" flavors

04/01/2026: Cute restaurant, friendly service, and delicious vegan food. The only downside is the high price :)

01/01/2026: Everything was absolutely delicious!! Must go when you're in Cagliari.

07/04/2026: A truly special experience and definitely a hidden gem worth discovering. Dining at this small (approx. 12 seats), two-person pizzeria is a delight from the initial greeting and attentive service to the fantastic food. The owners treat every guest as if they were guests in their own home. You can taste the passion they put into preparing their pizzas. The homemade tiramisu is also highly recommended!

06/04/2026: A fantastic place, amazing pizza, and incredibly friendly owners. It all adds up to a truly unique atmosphere. A place like this is truly worth coming to Cagliari for—a true gem.

03/04/2026: Warm and discreet welcome, unparalleled atmosphere, excellent food. Thanks from the bottom of our hearts to Marino, Silvana, and all the staff for making our evening wonderful. See you soon!

05/03/2026: A good way to get introduced to the sardinian cuisine with a delicate touch and finesse. Very nice atmosphere.

14/03/2026: Small but very welcoming restaurant, kind and professional staff, we had two tasting menus and everything was delicious, we will definitely go back also because they have very fair prices considering the quality and we left very satisfied with the dinner.

09/02/2026: This is the first time I've stopped here after a hard day at work! The food is delicious, the service is welcoming, kind, and helpful... the background music is pleasant! I'll be back tomorrow, the day after, and the day after, and the day after, and the day after, and the day after, and the day after, and the day after.

16/10/2025: The usual Sardinian farmhouse menu, but more expensive than usual.

16/10/2025: It was our first dinner at an agritourismo, and we were absolutely thrilled. The warm service, the sum of the delicious menu courses, and the finale with homemade digestifs impressed us. Definitely go and try it out.

18/10/2025: I was at this delicious restaurant about a month ago. I wanted to leave a review about my extremely positive experience! The staff is friendly, the service impeccable, and they're friendly, competent, and clean. Everything is topped off with homemade first courses that respect Roman tradition, and second courses and side dishes that exceed expectations. Everything is top-notch. Congratulations! We'll be back.

17/10/2025: Excellent experience, from the food to the service. For lovers of Roman cuisine, this place is truly faithful to the yellow and red traditions. Congratulations, we'll be back.

20/11/2025: When you take a seat at Gemini Becky doesn't give you a menu instead she asks "what are you looking for?" I'm never sure if she wants to know about my life or what I want to drink... so I usually tell her both. She has a clairvoyant power to read your vibe and relay that to the mixologist Federico who happens to be her husband and co-owner. The whole staff is masterful and the results are the memories you'll recall on your flight home while reflecting on your favorite moments from Sardinia. Becky and Federico decided to start this bar after years of working as a power couple in the industry. When they found out they were pregnant - with twins - they decided they wanted to set an example and show their prodigy they could become anything in this world if they took risks and gave it their best. So Becky and Federico took a risk and started this bar. From your seat at the bar it hardly looks like a risk, they are naturals at creating an ambiance to remember. So stop by, take a drink or two, and make sure to introduce yourself to the staff. It might just be the highlight of your trip

11/11/2025: Best bar in Cagliari! Top hospitality, quality, flavor and atmosphere.

22/03/2026: Thanks to a colleague's recommendation, I went to the Porta Portese restaurant with my family today. It was a pleasant surprise, a place without too many frills but with plenty of substance. Excellent value thanks to the use of high-quality, fresh ingredients. In my opinion, it's definitely worth trying again.

18/03/2026: Everything was excellent. I'll be back soon.

09/04/2026: I returned to Koko in Quartu for lunch after several years away, driven by the memory of what was once an undisputed local excellence. Unfortunately, I must note with great regret that the superior quality that once made it a must-visit seems to have faded over time. It's a real shame to see a restaurant with this history decline to standards that no longer hold their own as they once did. The main problem lies in its comparison with the current gastronomic landscape of Cagliari and the surrounding area, where the average level of sushi and rice processing has become extremely high. In such a competitive environment, offering an à la carte menu with a quality of ingredients and preparation now easily found in a standard all-you-can-eat restaurant is unfortunately not a winning choice. Customers who choose the à la carte option do so because they're looking for an elite experience, which is lacking here today. I sincerely hope this criticism of mine will be seen as an incentive to improve and rediscover the brilliance of the past, because Quartu needs to maintain its historic landmarks. I hope to return in the future and rediscover the care and freshness that made Koko a special place, bringing it back to the level its fame deserves.

16/02/2026: Dinner with my partner, who's vegetarian. We were happy with everything, highly recommended!

02/04/2026: We stumbled upon Saseada by chance on our first evening in Cagliari and loved it so much we returned on our last day. The place is small and well-kept, with a historic feel. The young man who welcomed us was super helpful in recommending honeys and liqueurs to pair with our desserts. The fried food was delicious, dry, and light. The honeys are very unique and niche. There's a wide selection of liqueurs and sweet wines.

08/03/2026: I highly recomend to everyone visits Cagliari to try this place

08/04/2026: Truly excellent artisanal ice cream! Even Joe Black digested the fior di latte ice cream without any problems: the quality of the ingredients is evident. ♥️ Highly recommended.

02/04/2026: This small ice cream shop offers very good gelato and truly original flavors. Definitely worth a try.

10/03/2026: An excellent location for a quiet lunch or dinner, with soft lighting and background music to match the atmosphere. The entire staff treats you like you're visiting friends. The food is excellent and very reasonably priced. Generous portions. It's also a great place for an early afternoon if you need to work from home or study.

27/02/2026: Everything was delicious. Especially the farro soup, the artichoke and olive trophy, the spicy soy and chicory stew, and the carbonated carrots with sesame seeds. The staff were friendly and professional, but the atmosphere was homey.