SA PIOLA RESTAURANT In Cagliari

8,8

Basado en 303 opiniones encontradas en 3 webs


tend

11
Di 1.205
in Cagliari
1
Di 19
di cucina Cucina sarda in Cagliari

Gestione recensioni

An unforgettable dinner, excellent menu and atmosphere. Friendly and attentive service. Authentic and intimate atmosphere. Highly recommended!
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03 Maggio 2026
10,0
Good food, excellent service, very friendly
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01 Maggio 2026
8,0
Located in a small alley in the old town, the restaurant with its vaulted cellar offers a warm welcome. The octopus and the spaghetti with beef were particularly good. The service was quick and very friendly; the restaurant has a pleasant atmosphere.
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01 Maggio 2026
10,0
Fantastic food Very glamorous venue Super friendly staff Highly recommended
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28 Aprile 2026
10,0
We had lunch as a couple at this restaurant. The food was divine: for starters, we had ciccioneddas with seafood ragù and red ox ragù, myrtle-glazed pork belly, and beef stew with Vermentino wine. To finish, we had a ricotta and berry tart. The place was very charming, and the staff were friendly and welcoming.
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27 Aprile 2026
10,0
This restaurant is tucked away in a narrow street in Cagliari. The moment you enter, it gives you a sense of trustworthiness. The intimate setting offers local dishes, presented with excellent style and of equally excellent quality. Patient and friendly staff offer advice and describe the dishes without being intrusive. Excellent value for money. Will I return? Definitely recommend? Definitely.
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26 Aprile 2026
10,0
A quaint and welcoming place on two levels. The atmosphere is pleasant and the food is good: we particularly enjoyed the artichoke carpaccio with bottarga, the red ox meatballs, and the culurgiones with fiore sardo cream (though a bit "complicated" at dinner). We expected more from the fregola pasta. Good local wine list, excellent the Amaro Doliense with 13 herbs. Very friendly waitress! Average price.
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24 Aprile 2026
8,0
There were two of us. We ordered typical local dishes and loved them. One appetizer, one first course, one main course, and dessert. All to share. And craft beer. It came to €35 per person.
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24 Aprile 2026
10,0
If you want to eat Sardinian cuisine, this is the right place!
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28 Marzo 2026
10,0
Excellent food with local products, dishes presented and prepared in a very interesting way. Excellent service, helpful, professional, and ready to offer excellent recommendations on dishes and food. Excellent value for money. Truly a great restaurant for a wonderful memory of Sardinia.
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22 Marzo 2026
10,0

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Recensioni

Agriturismo Sa Marighedda

06/04/2026: We went on Easter Monday. The menu was extensive and everything was delicious. They kept up the tradition of Sardinian desserts at the end of the meal. The staff were very kind and attentive. I highly recommend it.
8,6
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Recensioni

Il Buongustaio

19/04/2026: Strolling around Cagliari Marina, we spotted this lovely restaurant where we enjoyed seafood fregola and a selection of hot and cold appetizers. It was both an olfactory and visual experience. The chef won us over with his attention to detail, the flavors of his dishes, and his passion for cooking.
19/04/2026: Last night we had the pleasure of discovering this new place, and the experience was decidedly positive. We appreciated both the quality of the dishes and the welcoming atmosphere, which made for a truly enjoyable evening. We will definitely be back tomorrow before our departure for Rimini. A place we can recommend without hesitation.

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