I migliori ristoranti in Barletta-andria-trani

12/10/2025: A top-notch venue, both traditional and modern, with extremely kind and attentive staff and a friendly and knowledgeable chef. The only flaw with Michelin-starred restaurants is the wine prices, which are inadequate and overpriced. I would have paid more for dinner but definitely less for the wine. I don't like this business.

10/10/2025: There's a place in Trani called Quintessenza that we Apulians should visit at least once in our lives. It speaks of our roots, of family strength, and of respect for nature. It was incredible to see how a mackerel, a notoriously underrated fish, or how a few arugula leaves thoughtfully placed on a plate, or even a sponge cake soaked in oil, can make one's soul reflect on who we are and how we should respect what nature offers us every day. The journey isn't just about food, but also about the soul, which the chef and his brothers bring out with every course of the tasting menu. If you're looking for an experience where your brain struggles to comprehend what's happening in your mouth, go there—you won't regret it. Thank you, thank you, and thank you again for the experience!

09/10/2025: One of the best restaurants we've visited in Italy

06/10/2025: We spent a pleasant evening in a warm and refined atmosphere, pampered by the delicacies and wonderful hospitality of the Sgarra brothers and their staff. The chef enriched an already rich menu of iconic and historic dishes with a masterful balance of flavors, adding many surprises. An unforgettable experience at a local restaurant that has been awarded a Michelin star.

09/09/2025: The place is excellently located, just a few blocks from the Cathedral and the Castle. The food is excellent. Since I'm a vegetarian, Michele was able to suggest and adapt something for me so I could fully enjoy it! Highly recommended!

07/09/2025: The lasagna was delicious as was the gnocchi. I highly recommend this restaurant.

28/08/2025: Fantastic! Book a table and go visit this restaurante!

27/08/2025: The food is excellent, freshly cooked, and everything is seasonal and local. You can also enjoy authentic country cuisine, dishes cooked according to tradition.

14/10/2025: Excellent home-style cooking, still typical of Puglia. (Special Orecchiette) Welcoming atmosphere and professional, very helpful staff.

07/10/2025: Absolutely amazing place. Seems very typically Italian. Course after course, wine, beer, hospitality

28/09/2025: A place where you eat well at a fair price. They were running late with the dishes (according to them, not for us) and the waiter spontaneously added another dish to apologize. Details 🔝

07/09/2025: … I'll say it right away: it was an amazing dinner! Ivan was impeccable in explaining each dish, making it almost impossible to choose (he made us want to try everything!), and he was brilliant at offering us a sampling of all the appetizers. So it went like this: Scrawny langoustine with toasted almonds: the softness of the fish and the crunchiness of the almonds were unforgettable. Baked cod in squid ink on a roasted pepper cream: beyond the breathtaking color, the balance of flavors of each ingredient was excellent: the delicate flavor of the squid ink in the batter on the cod, and the roasted pepper cream, sweet and slightly bitter, a magnificent combination! Grilled octopus on a cream of fava beans and lime: that light grilled flavor on the fava bean cream and the sudden freshness of the lime were simply delicious! Grilled cuttlefish on pumpkin cream and anchovy bread: very good, and the aroma of the grilled meat still lingers over the light pumpkin cream with anchovy croutons… Eggplant and monkfish parmigiana: a triumph of one of my favorite dishes, discovering that it can become a different and surprising dish with fish! Finally, I emphasize: finally (!) dishes where the ingredients are perfectly balanced, each flavor present and perfectly balanced! Ivan knows what he's talking about when he explains the ingredients, or even when he suggests a wine; he's very knowledgeable, and the curiosity he sparked while we waited to taste the dishes was delightful… For the first course, we chose troccoli with monkfish ragù, rich and flavorful with a lightly seared fresh tomato sauce that, combined with the fish (the use of fish stock was impeccable!), released a fragrance and freshness… And potato gnocchi with creamed asparagus and clams... very good. And then, we couldn't resist the desserts... Chocolate rum cake with caramelized almonds...!!! Delicious. And a gianduja and hazelnut ice cream covered like a chocolate Roché—my husband was thrilled too!

06/10/2025: I can only recommend this place if you want to enjoy impeccably cooked and served fish. Beautiful location.

21/09/2025: Excellent dishes, fresh fish, and impeccable service. Highly recommended!

20/10/2025: For my daughter's first birthday, we chose this place, having already been there years ago under the other management! Leo and Carmine were truly professional. We had a wonderful time with the menu we arranged! Excellent quality and attentive service. Thank you, and see you next time.

24/09/2025: We loved everything. Generous and refined cuisine. Fair prices for this very fine service. We will be back.

06/10/2025: A beautiful place, romantic, not expensive, clean, old Italian atmosphere

01/10/2025: Family-run business with extremely attentive service and reasonable prices. The spaghetti con fried do Mare was perfect, as was the house white wine. And a handwritten bill...

19/09/2025: The only choice for meat in town. Great quality and service. Also very good list of wines.

18/09/2025: Tortuga Steak Bistrot is the best restaurant in the city where you can taste the finest meats, expertly treated by the staff who immediately appear professional and helpful. Here there is a wide selection of wines from all Italian regions and the absolute quality of the raw materials offered reigns supreme. The location is refined and is placed in the best spot for a panoramic view of the city port.

03/10/2025: Simply exceptional. Everything was exquisite, the courtesy, kindness, and friendliness were top notch. A fairytale place.

03/10/2025: Excellent reception hall, clean and organized. Recommended.

02/10/2025: Very negative experience: the table they gave us vibrated because it had the kitchen extractor fan underneath. The acoustics of the place were terrible, listening to the conversations of one table was annoying. It took more than 30 minutes to serve us the second course, they served the two tables that were left in the place and that had entered after us. When paying and telling him that the service was terrible, the waiter started smiling and making comments to the table next to him without answering us. Not at all recommended.

19/09/2025: I went back and I have to say it was an excellent choice, I ate a fantastic monkfish tubettone

21/10/2025: A delicious fish restaurant with excellent service. We ordered an appetizer for two for 40 euros, but ended up sharing it with four. The pasta was excellent, and the four different fish dishes were also well prepared. At the end, we were treated to limoncello, a very nice touch.

19/10/2025: After two years of absence, I was there for a fortnight ago with two of my children, we had the tasting menu, everything delicious, including the first and second courses, an experience to be repeated, a detail not to be overlooked, the staff at the table (it's bad to call them waiters), super kind and extremely helpful.

24/08/2025: Exaggerated menus, plentiful food even for gourmets, exceptional quality, and extremely friendly staff… finally, excellent value for money. We just left and we all left feeling satisfied.

17/08/2025: Simply fantastic experience! It's not the first time at this restaurant and I must say that every time is a pleasant confirmation. Very knowledgeable, courteous and helpful staff, in addition to the owner and the head waiter/chef who are always ready to satisfy customer requests! Hot and cold appetizers of seafood and meat typical of our Puglia that you can see in the photos, speak for themselves! Hot bruschetta! Made to order! Raw seafood, very clean and portions are just right. For the rest, generous portions and high quality. The only flaw is no fried food, but I think that's the strong point: there's no point in covering up the flavor of fresh fish with fried food! A grilled fish and octopus, cuttlefish and shrimp is 100,000 times better! The meat alternative is also excellent! Really good fresh pasta with shellfish! A nice portion of fruit and everything at the right price without going overboard! Excellent value for money. From appetizer to dessert! Very hot and crispy Sporcamuss! The only problem: reservations are a bit long, they're always fully booked! We waited 3 months, but it was worth it! And we've already rebooked! It has several air-conditioned rooms, so it's a great place to stay! Highly recommended! Kudos to all the staff.

05/10/2025: Excellent experience Quality food Inattentive service (care must be taken for those with food intolerances)

05/10/2025: Stunning location, the food was divine, what can I say, everything was good, rating 8