I migliori ristoranti in Bari

13/06/2026: The food was too good, in fact it was very good.

07/06/2026: It's an excellent kebab. It's affordable and, above all, the meat is quality. I recommend it to everyone. Best kebab in Italy.

19/05/2026: Cozy place, very friendly staff and super food

13/05/2026: A lovely pub serving Mexican food. It was a great discovery for me! I tried appetizers and a burrito; the portions were generous and the food was excellent. I really enjoyed the salsa albero; for someone who loves spicy food, I can finally say it was satisfying to eat something truly spicy. The background music was a real highlight. I'll be back to try the tacos and churros, too. See you next time!

04/04/2026: Beautiful place, excellent pizza and the staff really 🔝highly recommended!

16/03/2026: Excellent pizza Congratulations

27/05/2026: Very good variety of pizzas 🍕 and antipasto

23/05/2026: I don't recommend this pizzeria. The pizza was dry, like wood, and I paid 8 euros for the pizza. 6 euros for the beer and 2 euros for the service—I've never seen anything like that in Italy. Non consiglio questa pizzeria, the pizza era secca come il legno and ho pagato 8 euros for the pizza, 6 euros for the beer, and 2 euros for the service. I don't think I'm seeing anything like that in Italy.

11/05/2026: A fantastic place, fantastic people, fantastic music, and fantastic drinks. You can't miss this place during your visit to Bari.

16/03/2026: The owner is very kind and friendly. Respectable clientele. I stopped by for Halloween, my birthday, an evening with makeup and live music. One of the places in Bari where you can have a drink in peace.

29/06/2026: In Valenzano, they've been a trusted source for decades. Authentic flavors and traditions. If you're passing through Valenzano, you can't miss them 👍

22/02/2026: ...it always seems like you're too late

26/04/2026: We called on a Saturday evening, there were 20 of us, and they still found seats for us. We had to wait a bit when we arrived, but that's okay. The service was very quick, and the pizzas arrived quickly. They let you choose whether you wanted the Neapolitan or Bari-style pizza, and I have to say it was pretty good anyway. The menu pairings were perhaps a little odd, but the ingredients were good. I had the pizza with finocchiona, which, with the yellow cherry tomatoes, completely covered the flavor. I also tried the one with sage, and unfortunately, the burrata covered everything underneath.

25/04/2026: Customer service needs improvement. Waiters quickly clear dishes so they can finish the next reservation. Total confusion in the dining room, with people having to shout to talk to other diners at their table.

29/04/2026: Excellent pub for spending sports evenings with friends, good cuisine with a wide choice and well organised

28/04/2026: Nice place with a sports-themed ambiance. Great for watching games. It's not cheap, but we ate well.

08/05/2026: A homey atmosphere, without being pompous. Fresh pastries, delicious coffee, and a charming hostess.

15/12/2025: Excellent pastry shop, congratulations on the quality of your products.

08/06/2026: Perfect coffee! And the best sfogliatella with cream we had on our trip. Everything was delicious! Greetings from Argentina!

22/10/2025: Excellent pizza and super friendly staff

12/08/2025: I was looking for a pizzeria with few customers waiting, and here I was served immediately. I ordered two takeout pizzas (many pizzas on the menu are priced higher than average). When I got home, I discovered that one pizza wasn't the one I ordered (luckily for me, the price was correct), and the other wasn't cooked enough. The ingredients were all stacked in the center, leaving most of the pizza untopped. I don't think I'll go back.

16/02/2026: Very expensive food... the only positive note is the lack of a cover charge... however, it's too much to charge €1.80 for a slice of pizza and €2.50 for a filling... EXAGGERATED

06/01/2026: My opinion has completely changed following the price increase. Given that it's a basic pizzeria that doesn't offer any particular quality or attention to detail in its ingredients, the crowds were justified by the low prices. Today I paid €1.80 for a Margherita slice and €2.50 for a stuffed slice. Are you kidding me??? I would have justified prices like that in other places, certainly not here. I won't be returning.

12/04/2026: To appreciate Artemisia, you need to know the story: the place and the project. This alone allows you to look at the place through the right lens: a revitalized location, with staff in good standing. I've been there several times, and on Easter Monday I decided to take my parents and my son: it was a peaceful day not only for the quality of the food, but also for the kindness (natural and familiar) of the staff, for the reflection of the sun on the grass and in the pool, for the story I told my dad (always interested in the fight against the Mafia and in the serious and respectful welcome of those born in places less fortunate than ours), for the conversations we managed to have between one course and the next with the young staff, always smiling despite their busy schedules. Result: an intimate, meaningful Easter Monday, certainly outside the circles of entertainment that don't belong to me. I saw my parents satisfied with their lunch (à la carte, which makes all the difference on certain holidays), serene, and proud of the places and people their daughter chooses to frequent, and this was a great gift for me. Thanks to Dan and all of you.

07/04/2026: I ate there on Easter Sunday, which, as you might imagine, isn't the best time to rate a restaurant. This one probably can't even be called one in the strictest sense of the word. I assume it's a sort of lounge bar, a pleasant place to enjoy a drink with a pool and the opportunity to spend the evening in pleasant company. The place is nice, but I didn't eat particularly well, not at all. There's no parking, period.

20/12/2025: It's not our first time here, but I think it will be our last. The management seems to only push the most expensive products: out of four wines offered, the only one available was the most expensive at €25. We ordered it, and it was the only good thing we ordered. We asked for something to snack on, a crostone, but they offered us a scrocchiarella (also the most expensive) for €15: three very salty bruschettas with dried tomatoes and olives, disproportionate to the other offerings. In the end, they offered us three tiramisu, and when I refused, the waitress insisted, demanding an explanation. I shouldn't have to justify myself for what I don't order, especially given the lackluster quality-price ratio. It's a shame, because the location and atmosphere are beautiful!

14/11/2025: At home. Whose? ☺️👏🏼😂 Funny. 👍🏼

24/04/2026: I recommend Very good pizza! Opens in the evening at 7:00 PM

20/04/2026: Very delicious pizza and friendly atmosphere. Recommendable!