I migliori ristoranti in Bari

08/09/2025: Perfect cocktail bar, excellent service. The bartender is great.

08/12/2025: The best pizza in Adelfia, with excellent and never predictable ingredients. Congratulations, keep up the good work!

16/11/2025: Very good pizza, welcoming place 🥰

26/11/2025: Very good, good food, fast service and clean environment, what more do you want.

26/10/2025: A family-friendly place with very friendly and welcoming waiters. Highly recommended if you want to enjoy Bari cuisine (excellent pizza).

10/10/2025: Quaint atmosphere, friendly and efficient staff. Excellent food, especially the cheesecake. Definitely worth trying again!

03/10/2025: A lovely place to spend a pleasant evening with friends. The owner is friendly and welcoming. Excellent beers and sandwiches.

04/10/2025: Fantastic experience, nice place for me, very kind, excellent food.

05/06/2025: I've always enjoyed this place, but the most important thing is the honesty of Massimo and his daughter. It's difficult these days. 🍷❤️

03/12/2025: Do what you want with this information, but the food here is truly good at prices that are accessible to everyone. The staff is incredibly friendly. If you go there, you'll have a great time.

01/11/2025: I was having lunch... at an old friend's...

26/09/2025: A beautiful, quiet place for dinner. Varied menu. We had two appetizers and two first courses, both delicious. I especially enjoyed the tuna tartare, fresh and light. It was accompanied by two glasses of white wine. The staff was truly kind and attentive. Even though there was someone missing that evening, they served us right away. When we return to Alberobello, we'll definitely stop by. Greetings from Paestum

12/09/2025: "Fresh, well-cooked fish, a welcoming atmosphere, and friendly staff. An excellent choice in Alberobello for seafood lovers."

09/12/2025: Excellent place, good food and fast service.

02/12/2025: The atmosphere is refined and welcoming, with a style reminiscent of a nautical world but with contemporary touches. The terrace is the real highlight: perfect for enjoying a drink at sunset. The staff is generally friendly and prompt, although at some peak times, service can be a bit rushed.

23/09/2025: Small but very nice! Very good restaurant, top-notch cuisine, interesting menus, very fair prices for food and drinks.

25/08/2025: The food was delicious, the waiters were super fast, and we loved the place! (The beef strips and veal shank are recommended.)

26/10/2025: We were in the area for work on Sunday and they welcomed us with class and kindness and we ate on trust because we hadn't ordered anything, one dish better than the other but above all a greeting to the waitress who remained in my heart 💓

12/10/2025: Let's start from the end: for the first time in my life, I got to the point of getting up and leaving a restaurant. Now I'll explain why. We booked a table with the assurance that there would be an à la carte option, without a fixed menu. We arrived at 1:00 PM, sat down, and the chef came over, hats off, and informed us that there were only two options: seafood or meat (€35 and €40). We didn't know what these menus consisted of; it was all a surprise. We pointed out that we had booked specifically for the à la carte option, having no intention of spending Sunday at the restaurant, and the chef told us that once we were full, we could stay (and thanks to...I'd say). Anyway, we ordered two meat menus and a plate of orecchiette for the little girl. Ten minutes pass, and this dish arrives, unlike anything you'd ever seen in the worst restaurants of the '80s: a mini knot of fresh mozzarella, a potato and spinach tart (passable, to be honest), a slice of caciocavallo cheese with the rind still on, a piece of bread with half a tomato, and a handful of sad, inedible mushrooms preserved in oil straight from a Soviet canteen. All of it drowned in an excessive amount of oil whose purpose is unknown. We wait expectantly for the continuation of this appetizer, but soon realize that nothing else will arrive. Cured meats, sliced ​​meats, and hot appetizers have not arrived. Never mind, we think, we may not have chosen the best restaurant in the area, but maybe the first courses will make up for it. Too bad that from this point on, over an hour goes by without anything arriving at the table. Not even the orecchiette pasta for the little girl who had been fasting in the meantime. After an hour, we ask one waiter, then another, but there's no sign of the first course. At this point, at 2:20 PM, on empty stomachs, we ask for the bill, determined to leave. Here begins the show. The poor waiters, clearly embarrassed, try to dissuade us, making excuses and saying they couldn't count us; the owner (the chef from the beginning) was serving, and he was obviously busy in the kitchen. After waiting for five minutes, I get up and go to the cashier, but even then, there's no sign of the chef. Finally, at the third reminder from the poor waiter, the chef/owner/cashier comes out, rather annoyed, and mutters something about how, with the restaurant full, we'd have to wait. I ask, politely and without further argument, to pay for the amount we consumed because it was getting late, and here comes the apotheosis: The chef arrogantly tells me it's 40 euros!!! At that point, I threatened to call the financial police and was rudely kicked out of the restaurant. A surreal experience.

12/10/2025: Great for a quick lunch or a great take-away

16/08/2025: Don't order through Glovo because if the courier doesn't find the address immediately and Glovo cancels the order, the restaurant won't bother finding a solution, and they'll have no problem leaving you without dinner. I called them to inform them of the problem and clearly complain, and they said, "We can't do anything about it; it's not our problem; you should call Glovo." I'm not a restaurant owner, but in their place, I would have kindly asked the customer to pick up the order and offered a discount for their next order directly at the restaurant. Or, if you think a discount could ruin your business, at least be professional and show empathy and respect toward those who chose you!

09/07/2025: Siamo stati con amici in questa pizzeria, locale bellissimo, abbiamo mangiato delle pinze eccezionali, i prodotti usati di ottima qualità. Ottimo anche il servizio. Sicuramente da ritornarci. Ottimo il rapporto qualità prezzo

10/06/2025: J'avais demandé à l'IA le chat mistral un restaurant à Alberbello qui ne soit pas un attrape touriste, il m'a conseillé celui-ci ! Pas déçu, bon rapport qualité prix, et serveurs très gentils, il y avait même une serveuse qui parlait français ! Parfait !

18/11/2025: The space was cramped, especially the bathroom. Unfortunately, I was there on a very busy holiday, so the atmosphere wasn't the best. Despite the chaos, the staff were friendly, with a tired look on their faces. The space needs improvement. Excellent food.

20/12/2025: Waited over 60 minutes. Several unanswered reminders. Table service nonexistent. The waitresses looked annoyed. Awful experience.

16/12/2025: Average experience....good for children and teenagers with families...

10/08/2025: A takeout and delivery-only pizzeria that focuses on the substance, fair prices, excellent quality, and professional customer service. They give it their all, and as a customer, I see a lot of patience and courtesy in managing the large number of people they have to deal with, especially on weekends. The pizza is very good, and I highly recommend this pizzeria...obviously, don't expect Cracco's place in Portofino.

09/07/2025: Arriving late in Bari, the pizzeria was close to our hotel and was perfect for exceptional value for money. Honestly, nothing to complain about.