I migliori ristoranti in Bari

04/02/2025: Very beautiful location. But unfortunately the food isn't. I received a hamburger that was very hard and I couldn't eat it. I compliment the pasta with sauce because it was very good, but on the adult menu the good thing was the tart, the rest was absolutely not. I regret this experience because from a visual point of view it was very inviting. Umberto Maria Filardi

13/09/2024: Beautiful location, excellent cuisine

17/05/2025: Good pizza. Pizzeria where you spend little and eat well. Not a pizzeria for rich kids where you go to take pictures, but a pizzeria for the people where you go to eat and be quiet.

05/05/2025: Take-away pizzeria and rotisserie with numerous tables, including outdoors, located on the Colonna seafront, very popular in every season. Variety, quality and friendliness always at the top, correct prices.

18/05/2025: I want to compliment the owner and all the staff who served us yesterday with great kindness, helpfulness, attention, refinement and care. It was an excellent experience of taste and well-being. I highly recommend this place!

26/03/2025: I just had dinner here and I was alone on a business trip. The first thing I noticed was the owner's antipathy, who, when welcoming me, treated me with a condescending air, perhaps because I was alone, I don't know. Antipathy that he confirmed at the cashier, without a smile or an "I'm sorry", even though I had expressed my disappointment to the waiter a few minutes before. Just an expression of condescension without even looking at me. Very different from the table next to me who was eating seafood. The waiter, on the other hand, was kind and friendly. I ordered a rare tagliata with a side of grilled vegetables and I simply received a slice of meat cut into slices. Tough, medium-rare and full of nerves, which I almost finished just because I was hungry because I wanted to go to sleep and not wait for them to replace it with something else. To make a tagliata, which also costs 25 euros, you can't just buy any slice of meat, you should get the sirloin. Tagliata does not mean "I don't feel like cutting my own meat, cut it for me" but rather a certain type of meat is preferred which is definitely not this. Last but not least, my receipt included a glass of wine that I initially didn't want and that the waiter wanted to offer me. But this is an irrelevant detail compared to the rest. Not to be repeated

31/05/2025: Everything very very good, but the prices are a bit high to call themselves a pub.

25/05/2025: We went to this typical pub on May 1st, away from the chaos of the weekend... food, service and bill all in balance Excellent mixed roast and BBQ pork ribs... really well seasoned tacos... excellent choice of well-tapped beers Excellent value for money Highly recommended!

18/05/2025: The employees are rude, especially the security guards

08/05/2025: They never answer the phone, impossible to talk to Coop opticians... terrible customer service.

09/05/2025: Terrible experience,,,,, I will never go back

09/05/2025: We went for an aperitif and asked for a schweppes lemon and a beer.... First of all I ask if it is a schweppes and he replies yes but after a while he corrects himself by saying that it is a tonic so we change by taking two glasses of prosecco then I ask for a bowl of taralli and olives and I see on the counter that he had prepared some chips and olives... I get up to check that he has understood and he replies dear I don't have taralli they are finished.... I should start by saying that I don't know it but using it to a person who enters a bar for the first time seems too expensive to me... in the end we are served the olives together with the chips and I realize that the toothpicks are missing, I ask if I can have them and he replies they are no longer used so I tell them but should I take them with my hands? But in the end I have no answer... in short, in the end we find that we pay 15 euros for two glasses of horrible prosecco and two bowls

24/05/2025: Frigo ricco, in varietà e qualità, di tagli di carne pregiati, inoltre ha un menù abbastanza vario il personale è cordiale e professionale, atmosfera rilassante

20/05/2025: Really good cuts of prime meat, decent meat-based preparations (bombette, involtini), fast and helpful service, high prices due to the quality cuts of meat

10/06/2025: SuperPizza, nel quartiere Poggiofranco di Bari, è una vera scoperta! Antipasti gustosi e abbondanti, pizza eccellente, panzerotti deliziosi e uno spaghetto all’assassina da applausi — il migliore mai provato! Il servizio è veloce, il personale gentile e super disponibile. Il locale è accogliente, perfetto sia per famiglie che per comitive. Non è enorme, ma ci si sente subito a casa. Un grazie speciale allo chef Miki, che da oltre 30 anni è il cuore e l’anima di questo posto straordinario. Consigliatissimo per chi vuole mangiare bene e vivere l’autentica cucina barese! ---

25/05/2025: Quiet environment where you can enjoy a good pizza and spaghetti all'assassina cooked to perfection ...

13/06/2025: Excellent in everything, nothing to add!!

26/05/2025: Everything perfect. Fast service, very good pizzas in the double choice, Bari thinner or Naples more double on the edges. Tasty, and also very competitive prices. We will definitely return.

13/06/2025: Delicious food with the great view of the Abbey at the sunset.

01/06/2025: Spectacular location, facing the sea. Young but efficient, helpful and very polite staff. Excellent quality food. I don't judge the price because my dear brothers-in-law paid! 😚😅😂🤣😂😂

09/06/2025: All very good, very fast service

07/06/2025: More than good quality, fast service, lots of choice... excellent salmon with mango juice and pieces, excellent shrimp and vegetable tempura. I often go back.

06/06/2025: DELICIOUS! Nice restaurant with atmosphere, delicious fish dishes (we ate tuna tartare, Apulian octopus dish and fried seafood). Very nice service, the waiter advised us on the choice of wine and hit the nail on the head. We are very pleased. I recommend!

05/06/2025: Don’t go. An exhausting wait for more than 2 hours, entertained by offensive jokes from one of the waiters. I suggest to fire that waiter or send him to a proper school.

20/04/2025: Welcoming location, perfect for celebrating family lunches. Friendly and helpful staff What can I say? We will definitely be back!

16/06/2025: Truly a tasty surprise! Upon arrival, thanks to the nearby works underway by the Municipality, it didn't seem like much... Tensile structure with a slightly sloping floor, a small place to look at... (in fact, the first thought was... but where is the kitchen?) The person who served us was extraordinarily empathetic, elegant in his manner and competent in his advice. Well.... dishes with simple names but extraordinary preparation, really delicious... Paccheri with scampi, caponata, truffle ice cream (the real one grated fresh) highly recommended. Well done

06/06/2025: Guys, here you eat quality, if being pampered, spoiled, is your goal, come on. High-level fish, search for quality and very high professionalism of the chef and the entire crew ... trust me, I have eaten in tons of restaurants but this one left its mark on me! Get advice ... when you order you will be amazed