I migliori ristoranti di cucina pesce

06/10/2025: Positive experience, I will definitely go back, very kind and patient and excellent food!

05/10/2025: Welcoming place, friendly and very kind staff, excellent food and wine! Quality and courtesy! Recommended!

05/10/2025: Noisy and unfriendly waiters. Just ok pizza.

03/10/2025: Really good food in a lovely environment

11/10/2025: Excellent menu, refined but not pretentious. The atmosphere is relaxing and refined, with great customer service.

22/09/2025: We found it by chance while looking for a restaurant near Unipol. We had a very pleasant evening and a very interesting culinary experience. The restaurant is well-kept and elegant, with friendly and impeccable service. The food is excellent, with an unusual and well-prepared seafood menu. The price was in line with the food and service. We will definitely be back.

11/09/2025: I was there this evening, September 11, 2025, for dinner with friends. We had booked for 9:00 pm and we were seated promptly. Impeccable service, excellent food, excellent value for money, exceptional product.

08/09/2025: Friendly and helpful staff, good food

11/10/2025: The food is too good and the view of the Gabicce promontory is too beautiful (while you eat)!

06/10/2025: Dinner with a set menu and matching wines. All the dishes were delicious and beautifully presented. Appetizers included scallops and cannellini, prawns with parmesan shavings, octopus with pears, and a lobster—I don't remember, but it was very good. Strozzapreti with fish sauce (no shellfish or seafood). Toad pie. Dessert: Margherita pasta with peaches and fruit cream.

17/10/2025: Good pastas and better pizzas. Loved the seafood and the cocktails. Amazingly priced and worth the walk down the steep road.

16/10/2025: Great restaurant, especially the service, the staff was very lovely. Many people here had the fish of the day dish by kg, can recommend!

03/10/2025: This restaurant in the hills behind Pietrasanta is an oasis of tranquility. When the weather permits, you can dine in the tastefully decorated and fenced outdoor area in front of the restaurant, which creates a relaxed and romantic atmosphere in the evenings. You can choose between a fish and a meat menu. Among the various dishes, generally good in my experience (I've been there four times), Bruno's lasagnette, served with peeled seafood, deserves a special mention. It's a truly tasty and delicate dish, worth the trip, as a famous guide would say. Another highlight is that all the desserts are homemade. The service is friendly, especially the owner, who is very hospitable, but also attentive to any needs and professional. The wine list is also extensive, and I appreciate the fact that there are even half bottles of good quality available, since my partner doesn't drink wine.

01/10/2025: Wonderful, every dish is 10/10. 100% recommended.

01/10/2025: The salt-crusted fish was simply delicious.

24/09/2025: A beautiful restaurant with delicious food and super friendly staff, great value for money 👍I can only recommend eating there once, it's best to make a reservation in advance 😉🙂 simply brilliant 😋 We have eaten here 3-4 times every time we go on holiday 🥰👍 We were here again this year for dinner and the quality is still very good, we would love to come back here 😉😊

21/09/2025: We had a wonderful dinner. I was pleasantly surprised by the waiters' service. It was delicious.

18/09/2025: Very good restaurant Excellent meat, pizza, and dessert I recommend this place, but be sure to make a reservation.

13/10/2025: Nice location, decent welcome, but hesitant service, very long for pasta ragu and a calzone served at a nearby table. What can I say about these two dishes: a flat, undercooked calzone, and the pasta ragu, which was more like Bolognese with a processed tomato sauce (see photos)... not good at all. Avoid

12/10/2025: Nice family run restaurant with friendly service and good seafood dishes. We were a group of 4 and it took a while for our food to arrive despite there being only one other table in at the time. Recommend the Fishermen's risotto and the Grilled Fish main course.

09/10/2025: On our way back from Sicily, curious to see the town of Scilla, we stopped for lunch at Pippo's; a welcoming place with a traditional, friendly, and helpful owner. We ordered a swordfish platter and "fileja," a typical Calabrian seafood fusilli. Excellent quality, generous portions, and we enjoyed it at a seafront table with a breathtaking view! Prices were absolutely in line, almost below average, with the quality of the food. We'll definitely be back...excellent!

08/10/2025: Simply fantastic. Located at the end of the beach. Warm and uncomplicated. The food is amazing and fresh. The restaurant is highly recommended. We ate like kings. Thank you, a lovely family. We'll be back tomorrow before we leave. Iris and René

26/09/2025: I went to dinner at this restaurant with my family last night, and we absolutely loved it!!! Fresh, homemade, top-quality ingredients. The seafood scialatielli were simply spectacular! We also had a tagliata with fresh porcini mushrooms—very tender meat and delicious mushrooms. The staff, especially the owner, are wonderful, friendly, and incredibly helpful. They manage to convey their attention, dedication, and passion for catering and cooking to their customers. Thank you for everything, we'll definitely be back!

26/09/2025: We had a lovely meal here and the hostess was very helpful despite not speaking much English and us not speaking Italian. The food was excellent, especially the milanese and risotto. Even when a couple of rather rude and disruptive customers came into the restaurant, the staff remained polite and friendly. Would definitely recommend coming here!

06/10/2025: Service very poor, we wait for more than 30 minutes to get an appetizer, fish was fresh but nothing special. Appetizer very expensive but poor in quality and quantity

07/09/2025: Far from the quality it once was; they only cater to passing tourists, of whom there is no shortage. The air conditioning has been out of order for two days and there was no notice when booking. The pan of mussels and clams wasn't worth the price (€18). The octopus was overcooked. The fried food didn't contain what was ordered (red mullet and cod), but only four anchovies and the calamari were soft and therefore probably frozen. Prices were out of context.

03/11/2025: Very good food, terrible service!

17/10/2025: Definitely high-quality yet informal. Excellent, attentive, and unobtrusive service. The cuisine was excellent, although some dishes didn't fully meet expectations. In any case, it was superior. The spider crab was exceptional. The welcome amenity (included in the service) was also delicious: a glass of bubbles and a parmesan crumble, as well as homemade cantucci biscuits with vin santo at the end of the meal and an excellent grappa. For my taste, I would have cooked the spaghetti with clams half a minute longer, and I would have also prepared the cream differently, but it must be said that the dish wasn't on the menu and, with great availability, was freshly prepared, so it's understandable that the quality wasn't the same as that of other dishes on the menu. Perhaps due to a misunderstanding, instead of a raw seafood appetizer with the spider crab, a lukewarm appetizer was served. It was excellent, but different from what was ordered. Another reason to return and try the raw seafood. The baked turbot was good, but the dish didn't entirely meet my expectations, and tastes vary. I prefer it more dry when cooked to perfection. Overall, regardless of my personal taste, it was an excellent experience, and I'll definitely recommend it again. Kudos to the truly exceptional service.

16/10/2025: A welcoming restaurant with friendly staff. Delicious, high-quality food. I especially recommend the Linguine Blunotte... a dream.

07/10/2025: The food was perfect and couldn't have been better! 5* isn't enough! We'll definitely be back, that's guaranteed! The best tagliolini al tartufo we've ever eaten... Incredibly good!