I migliori ristoranti di cucina pesce

09/12/2025: We would like to thank Lamin and Giovanni for their service, and a special thanks to Lamin for his flexibility and to the chef for the delicious food. We had a great time and would recommend this great place to everyone. Thank you very much again.

08/12/2025: Top food and super attentive staff... I recommend

06/11/2025: Refined place and spectacular cuisine. Compliments for the service.

14/10/2025: A restaurant with refined dishes, presented with attention to detail. Super fresh fish and an excellent wine list. Intimate atmosphere. Recommended.

09/12/2025: The restaurant boasts friendly and welcoming staff and a refined and elegant atmosphere, ideal for both a quiet dinner and a special occasion. Recommended for those seeking warmth and a warm welcome.

07/12/2025: The shrimp risotto was good but not exceptional. I expected it to have a few whole shrimp, but they were chopped and barely felt right in the mouth. Perhaps this expectation stems from the restaurant and the high-level staff. The "ripassato" (ripasso) of the risotto was a pleasant surprise; it needed a portion, not a dinner portion, but a set menu one. A tip: the risotto only comes in two portions, which is typical of a trattoria; restaurants serve single portions and half portions. Excellent value for money. Definitely worth trying.

18/12/2025: The restaurant is very nice, the service and food were good. Unfortunately, however, it was a bit cold!

09/12/2025: Yesterday we celebrated our baby girl's baptism, placing ourselves in the expert hands of Stefano and Duilio, not to mention the entire staff... What can I say? It was unforgettable, everything was perfect: excellent food, tranquility... but the most important thing was making us feel at home, and they succeeded 100%. They were there for us from the first moment to the last, with their smiles and the passion they have for their work. Thank you so much for everything you did for us on this festive day. We'll be back to visit you again.

04/12/2025: I come to this restaurant almost once a week and it's become a true must-try. It's perfect for a quick dinner for two without a reservation, or for when I have guests from out of town. The menu combines traditional Roman dishes with more original options for those like me who like to change things up every now and then! My absolute favorites are the sea bream tartare carbonara and the pasta carbonara, both classic and with truffle: always impeccable!! Highly recommended!!!

28/11/2025: This restaurant was close to our hotel, so we ended up eating there every evening — and I’m so glad we did. The staff were welcoming, attentive, and always willing to recommend dishes or give us advice. They made us feel comfortable and well taken care of each time. Not to mention the food — everything we tried was delicious, genuinely nothing to complain about. Great service, great atmosphere, and excellent cuisine. I don’t regret choosing this place at all and would highly recommend it.

12/11/2025: Courtesy, quality, and fast service! We had a great time.

11/11/2025: Delicious. The atmosphere is wonderful, it looks like a family restaurant with tradition. The service is top-notch, excellent, and atmospheric. The food was served very quickly. We had pasta with the fish of the day and the fish of the day. Fresh and delicious. The tiramisu for dessert was very tasty. Along with the house wine. For two people, the total cost was 70 euros. The restaurant needs at least a Michelin recommendation – it's definitely deserved!

04/11/2025: My boyfriend and I stayed at this B&B restaurant in Pianillo, in the province of Agerola, and we had a truly wonderful time! 🌿 Breakfast was delicious, with fresh, authentic ingredients. Lunch was also excellent, with carefully prepared and flavorful dishes, and you could taste the quality ingredients. 🍝🥖 The staff was kind and welcoming, always with a smile. The peaceful atmosphere and breathtaking view make the place even more special. Highly recommended for those who want to relax and eat well! ❤️

30/10/2025: Everything was superlative! Very clean rooms at a decent price, the best tasting food on the entire Amalfi Coast!

13/11/2025: We ate with a view of the lake and Anguillara, with very professional waiters and, most importantly, excellent food.

11/11/2025: I'll start by telling you that my 9-year-old daughter said to me, "Mom, you have to give this restaurant a 5 ⭐️." We had tagliolini with butter and parmesan, which was fabulous (you can add truffle, which we did). A broccoli and anchovy gnocchi was equally fantastic. An excellent fried calamari and shrimp dish. A children's menu consisted of penne with tomato sauce, chicken cutlet with potatoes, both equally delicious, and ice cream. The penne had a white version, and although the sauce was also delicious, next time my daughter will have them white because she stole her dad's tagliolini. I've never had tagliolini that looked so simple but tasted so good. A bottle of water and a glass of wine. The atmosphere was fantastic, with a view of the lake and the village of Anguillara, you could go straight down to the beach. Nice and friendly staff and owner. The costs are honest enough to allow you to return more frequently. Pleasant last minute discovery since it was already late, we will certainly become loyal customers. Let me start by telling you that my 9-year-old daughter said to me, "Mom, you have to give this restaurant a 5 ⭐️." We had a tagliolini with butter and parmesan that was fabulous (you can add truffle, which we did). A broccoli and anchovy gnocchi was equally fantastic. An excellent fried calamari and shrimp dish. A children's menu consisted of penne with tomato sauce, chicken cutlet with potatoes, both equally delicious and ice cream. The penne had a white version, and although the sauce was also delicious, next time my daughter will have them white because she stole her dad's tagliolini 😂. I've never had tagliolini that looked so simple but tasted so good. A bottle of water and a glass of wine. The atmosphere was fantastic, with a view of the lake and the characteristics of the village of Anguillara, you can walk right down to the beach. The staff and owner were friendly and cordial. The prices are reasonable, enough to make us return more often. A pleasant last-minute discovery. We'll definitely come back and become loyal customers.

04/12/2025: Not recommended Our experience at this restaurant was truly disappointing. The food was not good and the portions were very small. The fritto misto, in particular, was so inviting that we couldn't eat it; we even joked that the pigeons might like it more than we did. Add to all this the final bill: €97, a decidedly high price considering the quality and quantity of what we were served. Overall, we cannot recommend this restaurant. We hope they improve both the quality of the dishes and the value for money in the future.

04/12/2025: I entered this restaurant because the name intrigued me. I found it to be a warm and lively place because a friend of the owner told me it's a historic establishment that opened in 1740 and is still going strong. There were four of us, and I must say we were thrilled with the food and service. The bill was also perfectly in line with the amount we ate, since we all ate fish. I highly recommend it. The owner is a delightful and very kind person. His assistant is professional and very kind, with the way he interacts with guests. I think I'll definitely be returning very soon, work commitments permitting.

02/12/2025: My partner and I had dinner there, and I have to say everything was very good. We had a mixed hot appetizer, oysters. For the first course, tagliatelle with squid ink, followed by mixed grilled fish and desserts. Everything was very tasty and expertly prepared, and the ingredients were excellent; the homemade tagliatelle were fantastic. We'll definitely be back to try the meat dishes too.

27/11/2025: Great food, great atmosphere, friendly waiters, highly recommended.

15/11/2025: If you’re in Sorrento please do yourself a favor and stop here for the lemon pasta. It was unreal, nothing I’ve ever tasted before and the staff is so friendly. The whole experience was honestly amazing and sitting outside on a lively street just made it even better. Enjoyed every bit of it!

08/11/2025: We were extremely impressed. Everything about this restaurant is wonderful: the food is incredibly delicious, the service is excellent, and the atmosphere is warm and inviting. It’s the kind of place you want to return to again and again. A truly Michelin-worthy restaurant. The dishes are outstanding, the team is highly professional, and the ambiance deserves special praise on its own. Both your stomach and your soul will thank you after dining her

21/11/2025: I've been there several times and it's an excellent seafood restaurant. Fresh produce and very good dishes. Last time we had pasta with lobster and a mixed grill of fish with vegetables on the side, everything was delicious.

26/10/2025: Extremely fresh fish, excellent service. For those who love fish and unusual flavor combinations, this is the place to be.

09/11/2025: Lunch for the midday break. I ate the single fish dish (my colleague had the meat one), excellent flavors, punctual service without frills.

01/11/2025: An informal lunch, deliberately undemanding, to break up a busy day of sightseeing; a very good first course and dessert; no wine, since we had to drive, but a small, satisfying aperitif. A pleasant stop, worth repeating. Conclusion: expectations were met by the outcome.

11/12/2025: Il Gambero da Tato is a delightful discovery! The welcoming, family-friendly atmosphere is perfect for enjoying fresh seafood dishes cooked with passion. The service is attentive and friendly, and you can sense the care they give. The seafood appetizers and first courses are a must-try: authentic flavors and generous portions. A place you'll want to return to, always feeling at home. Highly recommended!

11/11/2025: I always feel well pampered here. The service is amazing and everyone speaks English well. I love the concept and I can't wait to be back with friends.

09/11/2025: Excellent everything, good food, well presented even by the owner (and chef) who pleasantly lingered with me and my wife and to tell the story (also with other diners, a sign of extreme attention to the customer and respect) but the food is great - I returned for dinner two nights in a row (despite the hotel's recommendations not having arrived) and the treatment was even superior - Thanks Andrea (unfortunately I returned again in October and ... Too bad we didn't meet again) I'm Fulvio (Brazilian wife) and we talked about your experiences for two nights in a row! Ciao (treated well also in everything but the raw material was excellent)

10/10/2025: Welcoming atmosphere, elegant venue, generous but not excessive dishes, carefully prepared and, above all, EXCELLENT in terms of both product and craftsmanship. Soutè, seafood au gratin, cuttlefish salad, ravioli with Mazzara shrimp, spaghetti with clams, everything truly delicious. A young and professional team that spontaneously conveys a warm welcome. Top! Definitely worth the trip.