I migliori ristoranti di cucina pesce

30/10/2025: The food is delicious, and the waiters are very kind.

26/10/2025: Greate place. We loved the ravioi. Greate service and atmosphere

07/12/2025: A beautiful place to return to. Romantic and very intimate. Very kind staff and excellent food.

19/11/2025: The atmosphere is a bit too noisy but the service is good.

29/11/2025: A renowned pizzeria in Polcenigo...excellent pizzas, as is the table service. The place is clean and welcoming, and the staff are very friendly and attentive to their every need. I highly recommend it.

25/11/2025: Very kind staff, ready to satisfy every need. The food is DIVINE.

23/12/2025: What a place! I don't think anyone who gives one star knows how to appreciate quality food, service, and wine! We had a great time; the service was impeccable, welcoming, and attentive. The food was top-notch, and the wine selection was enviable. Thank you!

19/12/2025: The All'Olivo restaurant surprised us; it was the first time we'd seen entire walls filled with wine bottles. The little space left contains sketches and drawings by famous illustrators who visited during the Lucca Comics and Games. The lunch exceeded our expectations, ending with one of the best passito wines we've ever tasted. A well-deserved Michelin mention.

22/12/2025: Pizzeria with large spaces that can accommodate large groups. It is a little difficult to talk and listen to each other; the pizza is tasty and the selection is wide. The prices are good.

19/12/2025: Very quick service at dinner, with a full room. Beautiful room, 5 stars! We'll be back!

28/10/2025: A very warm welcome, a smiling waiter, and quick service. They changed our wine because there was a problem with the one we were initially served. They didn't charge us for it and even offered us a complimentary digestif.

26/10/2025: The perfect place, a discovery of the 2025 season. Local, seasonal, and top-quality ingredients. The bruschetta tomatoes are aromatic and fragrant, with a touch of good extra virgin olive oil. The mussels are of excellent quality, fresh, perfectly prepared, firm, and not rubbery, with a delicious sauce of their own, seasoned so that the seasonings don't overwhelm their flavor. Next time, I'll ask for a spoon, because it would be a shame to leave such a wonder on the plate! The raw red shrimp from Mazzara del Vallo served with a drizzle of citron sauce and pink peppercorns. A masterpiece! The grilled swordfish is simply divine... The new team, led by Carlo and Mauro, make every effort to ensure guests feel comfortable and satisfied with the service. The atmosphere is friendly and relaxed. I consider this a prime example of how customer service should be. Attentive, kind, and genuine. I will be back, and I highly recommend it! Grazie di cuore e a presto 😘

04/12/2025: Truly unbeatable value for money. For €30, the menu includes appetizers (plenty) and truly delicious first and second courses. Excellent Stigliola! The view is breathtaking, and drinking coffee on the terrace was very relaxing. I'll be back.

04/11/2025: Generous and authentic cuisine Very tasty Excellent value for money I thoroughly enjoyed it

23/09/2025: Fantastic place to spend a few days at the beach and enjoying the excellent food at Baia Cattleya.(To the owner: sorry we couldn't accept your kind offer of free breakfast on our way to airport, maybe next time, thanks for your hospitality)Ciao♥️

17/09/2025: The waitress was good and kind, the food was good, and the prices were reasonable.

06/10/2025: Went yesterday with a couple of Thai friends and their son. We arrived late, but a kind and friendly gentleman seated us anyway! I wasn't that hungry, so I only had a really delicious cheese platter. My friends had pasta dishes, which they loved. The staff was very friendly and the service was quick. I'll gladly go back, I recommend it. 🌟🌟🌟🌟🌟

30/09/2025: I received excellent advice and courteous service. The risotto was fantastic. The wine selection was excellent.

19/12/2025: Delicious lunch at this totally charming and cozy family owned and run trattoria. Most of the customers were locals. Everyone knew everyone. The food, service, and atmosphere were perfect. So happy we found Chantecler!!

19/10/2025: The food was classically good. The wine was ok.

18/11/2025: I ate well at this restaurant. The name says it all, after all.

16/11/2025: An unforgettable culinary experience! We were truly impressed; every detail was taken care of with passion and professionalism. The atmosphere is welcoming, elegant but not overbearing, perfect for a special lunch or dinner, or simply relaxing. The service was impeccable: the staff were kind, attentive, and always smiling. But the real star was the food: extraordinary dishes, prepared with the freshest ingredients and creatively presented. Highly recommended! Kudos to the entire staff; we felt right at home!

06/07/2025: During our short stay in Naples, we found ourselves having dinner in a typical Neapolitan restaurant, the elegant but familiar atmosphere, in particular Jeremia welcomed us, followed us and advised us in a sublime way, very pleasant even to exchange some chats. The exceptional cuisine from the fish to the pizza everything was perfect. Excellent value for money. We will definitely be back 🥰

06/07/2025: Positive experience. Good food, traditional Neapolitan cuisine, excellent price compared to the dishes, quality and quantity. Negative note: The outdoor seating is under a closed gazebo with fans that make it seem like you are in an air fryer. To be improved with a more cutting-edge structure and properly air-conditioned in winter and summer.

30/11/2025: A pleasant discovery! Excellent food, a welcoming and well-maintained venue, and attentive, kind, and knowledgeable staff. Highly recommended!!! We went there for a family lunch and immediately felt at ease: pampered and well-attended throughout the meal.

26/11/2025: A jewel of traditional Sardinian cuisine in a charming farmhouse Immersed in the soothing silence of the countryside and housed in a charming, expertly restored rural farmhouse, this restaurant represents one of the finest expressions of traditional Sardinian cuisine. As soon as you step inside, you immediately sense an authentic atmosphere and a warm welcome that makes you feel instantly at home. The menu celebrates the flavors of the island with dishes prepared according to ancient recipes but presented with a modern touch: the handmade culurgiones, fregula, slow-cooked suckling pig according to Ogliastra/Barbara tradition, local cheeses, and cured meats are simply excellent. Each course tells a story of the region, authentic ingredients, and respect for tradition. The wine list offers an interesting selection of Sardinian wines, perfectly paired with the dishes. The staff is attentive, knowledgeable, and able to guide guests in discovering the house specialties with passion and professionalism. The quality-price ratio is excellent, especially considering the attentive service and the unique setting. The farmhouse, surrounded by large green spaces and tastefully lit, creates a romantic and relaxing atmosphere that makes dinner a complete experience. In short: a must-see for those who want to savor authentic Sardinian cuisine in an authentic and refined setting. Highly recommended for couples, families, and groups of friends seeking a memorable lunch or dinner immersed in the island's traditions. .

30/11/2025: Excellent food, good service, efficient and friendly staff I recommend

23/11/2025: We called at 1:00 PM to reserve a table for 2:00 PM, knowing we were a bit late, but were told it was no problem. Once we arrived, however, we were greeted very rudely; what I believe was the head waiter even exclaimed in front of the waiter who was setting up our table, "Who took these!?" as if our presence wasn't welcome. No problem... we won't be returning.

10/12/2025: Nothing to complain about... a Sunday where the world was there... very well organised, very smart and professional boy and girl, good food, reasonable cost... for me a little out of the way, but I will definitely make another visit

07/12/2025: My partner and I attended a Sunday lunch with about 40 friends. We opted for fish-based dishes, which were very good and tasty, pre-arranged by the organizers. For this reason, I didn't have a chance to see the regular menu. We'll definitely be back.