El Mordisco In Polcenigo

7,6

Basado en 169 opiniones encontradas en 2 webs


tend

10
Di 26
in Polcenigo

I clienti commentano i loro piatti di...

paella pizza carne fritto dolci bellissimo tacos caffe verdure patate riso pagare more pesce pasta

Gestione recensioni

Great pizza; light and high quality ingredients!!
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27 Giugno 2026
8,0
Good and plentiful and courtesy
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21 Maggio 2026
8,0
The restaurant's almost glamorous feel is tempered by vernacular touches in its furnishings and architectural features. It's a large space, suitable for large groups, but it's also possible to reserve a private, quiet area. The pizzeria is connected to the Cial de Brenta restaurant, and customers receive two menus: the pizzeria menu and the restaurant menu. The service is impeccable, and the staff is friendly and prompt. But if you're looking for a good pizza, you've come to the wrong place: there's no respect for authentic Neapolitan pizza protocol. The pizza is served as a hard, overcooked, and flat crust. There's some doubt about the dough's rising times.
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15 Maggio 2026
6,0
Buon empty. White ambience. Prezzi ok.
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13 Maggio 2026
8,0
Invited to a buffet, I really appreciated the atmosphere, which I found both refined and very welcoming. Ideal for large occasions such as weddings and general celebrations due to the space. Ample parking is available, and it's located in Polcenigo, in the province of Pordenone, a place designated by the FAI as one of the most beautiful villages in Italy. A place suitable for everyone, where young people can have fun in the separate area used as a pizzeria. I highly recommend it.
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14 Aprile 2026
10,0
Large pizzas, thin crust, well-cooked, and well-topped. Friendly staff, quick to answer calls. I'll be back 👍
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11 Aprile 2026
10,0
Excellent, light pizza. Friendly, courteous staff.
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11 Aprile 2026
10,0
There were seven of us at dinner, some of them had fried food (good), on the pizza menu there was only one with different doughs and I was forced to give it up, we had some gnocchi that were almost invisible on the plate
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01 Febbraio 2026
6,0

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26/05/2026: A typical local trattoria offering a warm, family-friendly atmosphere with a touch of originality in the dining room details. The owner and chef are very friendly and prepare excellent traditional dishes, which, she says, "never the same!" Excellent local food, like the freshly harvested asparagus.

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