Trattoria Le Nuvole In Ferrara

A sublime culinary experience in an extremely elegant, refined venue, with meticulous attention to detail. I must confess that it's rare these days to find restaurants with such a successful combination of such refined dishes and such a distinguished setting. The owner and all the staff also ensure an almost noble welcome. The dishes (almost all fish-based) are particularly original and delicate. Perhaps a few dishes based on more than just fish would have been the highlight, but the owner was so kind that she even suggested a special dish off the menu. We would highly recommend this restaurant to anyone looking to make a good impression at a dinner party, for a convivial lunch or dinner, or even just to indulge in some healthy gastronomic indulgence.

Refined and intimate location, excellent food and extreme courtesy.

A restaurant tucked away in the alleys of Ferrara's historic center, yet sure to make a lasting impression. Tasty seafood dishes, excellent variety, and great customer service. The friendly staff are ready to offer expert and discreet advice, without being intrusive. A pleasant discovery during a business trip.

I celebrated my 50th wedding anniversary with friends and family at this restaurant, located in the heart of the historic center. A truly perfect choice: excellent, refined, and high-quality cuisine; excellent service with friendly and helpful staff; and a refined and welcoming atmosphere. Everyone was satisfied and happy!

A wonderful restaurant: excellent food, wonderful service, and a cozy atmosphere. A wonderful memory of Ferrara!

Gorgeous place and welcoming atmosphere, creative offerings and delicious dishes, attentive but not intrusive service, fair prices. I can't wait to return!

Very good restaurant in the center of Ferrara, excellent fish, worth trying

For a special occasion, we treated ourselves to a seafood trattoria in Ferrara's historic center. The atmosphere is familiar, atmospheric, and warm. The entrance is unique: the interior is visible before entering, thanks to the large window. The carefully crafted and fragrant dishes did not disappoint! We received a small welcome aperitif with anchovy butter to spread on crostini. A glass of Lugana before starting immediately warmed us up and guided us to the appetizers: a red shrimp tartare with burrata and a colorful octopus with a thousand flavors. We then split a first course of burnt wheat passatelli with fish and lime, worthy of the end of the world, and also a turbot fillet with artichokes and licorice. We couldn't resist and also ordered a small plate of fried food, fragrant and delicious. We finished with a small birthday cake, a delicious millefeuille with flowers, and we blew out the candle—a super birthday!

A stellar dinner. Everything was unique and highly refined... Impeccable service. The price was high but in line with the quality of the products. The service is the epitome of expertise.

Un posto magico, in cui sono tornato con un amico a distanza di un anno circa. Bellissimo il luogo in cui si trova, in una delle vie più affascinanti di Ferrara. Intimo ed elegante l'interno, dove si respira un'atmosfera rilassata e rilassante. Servizio top. Attento, premuroso, ma anche discreto, morbido. Tanta competenza. Pietanze eccezionali. Materia prima di altissimo livello, trattata in modo superbo. Ci torneremo ogni volta che potremo. Magico.