I migliori ristoranti di cucina mediterranea

08/06/2025: Superb food. Offers lunch menu with antipasti plate + either starter or main course (or both). Great to find a good place that is open for lunch.

22/05/2025: We had an ideal Italian large, late lunch served by the loveliest people. We chose the pasta menu, so a plate of mixed appetisers came out first. Caponata, mushrooms, cauliflower battered, fried fennel etc. Then we chose a pasta, and they were both stand-out excellent. Homemade long macaroni in a beautiful tomato, aubergine and slow cooked pork sauce, and rigatoni in a creamy pistachio sauce with a little pancetta. The wonderful, smiley chef who came out to check on us didn't need to encourage us to clean the plates with the bread :)

24/06/2025: Amazing food and drinks, awesome and friendly staff, and close to our air bnb an added bonus!

23/06/2025: Environment a 4 because there are mosquitoes.

26/06/2025: Unique and magical place. High level cuisine and service.

24/06/2025: I had the pleasure of dining at this restaurant and I was thrilled. The food is simply delicious, prepared with care and fresh ingredients, which blend into tasty and well-presented dishes. But what makes this place truly special is the staff: a team of special guys who work with passion, professionalism and a contagious smile. The atmosphere is warm and welcoming, and their commitment makes the experience even more unique. Highly recommended for those looking for excellent cuisine and extraordinary humanity!

09/06/2025: The tavern is located in Trequanda, so you really have to go there specifically in this tiny village, but it is absolutely worth it. The proposals are all interesting and unfortunately in one dinner/lunch it is impossible to try everything. The cake then... A bomb! Absolutely recommended

25/05/2025: A very pleasant discovery in a little corner of paradise, called Trequanda. The place is extremely well-kept in every detail. The professionalism and friendliness of the manager accompanied us in a very interesting vegan lunch, truly exquisite and with generous portions. I recommend it to everyone! See you soon! Stefano.

20/05/2025: Fantastic fish, great service and breathtaking views. Worth every penny!

18/05/2025: Beh zona di ubicazione del Ristorante in collina piuttosto interessante; si vede fino al mare !! Mise en place abbastanza elegante...i bicchieri base non ci siamo ...quelli da Champagne ok ci siamo ! Sala piena ed ovviamente qualche rumore di troppo ; Credo praticamente solo pesce,materia prima di altissimo livello e lavorazioni minime ..per noi crudo per tutti ..vapore per tutti ed 2 assaggi di primi; Nulla da dire tutto buonissimo compreso il pane con burro ; Carta interessante con molti Champagne e prezzi direi tutto sommato morigerati; per noi 1 metodo classico Haderburg buono ed 1 Champagne Frederic Savart eccellente; Servizio simpatico e disponibile ma von qualche disattenzione di troppo quando passano con i carrelli ...ma la sala era piena e ci sta; Prezzi come previsto 115€ a testa ed eravamo in 4 e ci sta ...solo di vino abbiamo speso 160€ !! Altamente consigliato Elena /Melania/ Simone e Renato

18/06/2025: Everything was delicious, the waiter was very kind and friendly.

16/06/2025: This is the perfect place for a perfect dinner: great food (high quality ingredients), great house wine, great service. Highly recommended.

26/05/2025: Excelente comida y servicio. Riquísimos fussile con pesto siciliano, pollo relleno y postre ricota.co crocante Lindisimo ambiente

13/05/2025: From the moment we stepped inside this little jewel it was an experience in taste and genuine hospitality. Guido has set the tone in service, friendliness and design. But the food and its presentation were the main focus of this gem of a place in Pizza Armenia.

27/05/2025: Excellent!!!!! Excellent food cooked to perfection, very clean restaurant, more than excellent service, I recommend to everyone!!!! Affordable prices, in fact very little for everything we ate!!

25/05/2025: Just one word spectacular highly recommended for those who like fish

11/06/2025: Quelle belle surprise !! Le meilleur restaurant dans lequel nous avons mangé dans les Pouilles. Nous y sommes allés 2 fois. Accueil, service et bien sûr une cuisine à tomber, le tout pour un prix raisonnable. Vaut vraiment le détour

08/06/2025: Nel cuore del centro storico di Putignano, si tratta di un’esperienza davvero piacevole. Ottimo cibo, buona scelta di vino e il valore aggiunto è dato dal personale di sala, gentile, cordiale e molto professionale, ci ha garbatamente coccolato con consigli e spiegazioni sui piatti.

25/06/2025: Hello everyone, I think the restaurant doesn't like French people. You want to make an appointment, they put you on a waiting list, and you NEVER get a reply. You show up at the restaurant, an Italian bulldog comes out and tells you to move on. So, dear fellow French citizen, if you want to eat Italian food, go elsewhere because they didn't know about friendliness. Jean-Marc

20/06/2025: What a gem of a place, and reasonably priced for an unforgettably amazing evening. Went with a party of 6 on a Tuesday for a birthday surprise celebration. Sent a message to the restaurant prior to our visit and arranged for a little surprise for the birthday person. The restaurant seemed to be full, but hard to say as I didn't get the opportunity to walk through the "rooms"... Allergies and specific dietary requests were taken serious and flawlessly taken care off during service. Flow of dishes was perfect timed (we had the one of the taster menu's) which often is the straw that would break the camels back as a whole experience, but here it was spot on. We were also asked during dinner if we wanted a "pause" before the next dish or if we wanted to continue on. Amazing! All dishes were spotless and it got better and better as the evening moved on. Based on personal taste preferences, I can not talk on behalf of everyone and will leave my own taste comments out of the review as it's irrelevant, but the general consensus was very positive by the whole table... Service was very attentive, through out the evening and extremely professional and knowledgeable when asking about specifics around the dishes and wines. On average it cost EUR 200 per person which is an unbeatable deal at this level (including, a bottle of spumante as aperitif for all and wine pairings for 5 of the 6 guests) which included the smaller of the taster menus (it takes time to get through it all). If fine dining is scaring you off, this would be a great place to start, as it's very relaxed and down to earth. The food speaks for its self... So, we will without doubt swing by next time we're in Rome as this is just an amazing place with amazing staff and great location (if staying in the Termini area). Highly Recommended

07/06/2025: We ended up there by chance, attracted by the menu that presented interesting dishes. The place is small but very welcoming. On one wall a screen shows the activities in the kitchen. Off the menu dishes with a good summer truffle. The service is attentive and courteous. The owner was very kind and at the end of the meal he offered us a good grappa. It is definitely worth at least one visit. Congratulations!!!

01/06/2025: Fantastic restaurant with fine cuisine. The truffle dishes are especially recommended.

12/06/2025: We stopped to eat on April 25, fantastic view! You can eat inside or outside, with a view of Capri. The waiter Francesco, nice and friendly, offered us, since we were on a motorbike and wanted to eat "light" a mix of first and second course with catch of the day, accompanied with a couple of glasses of white wine, starting everything with a couple of bruschettas.. top! Excellent quality/price ratio! If you are in the area.. stop by, it's worth it.

11/06/2025: Unreserved recommendation, friendly service, top food, beautiful view

03/06/2025: Di nuovo ma non certo per l'ultima volta da Faccini: salumi piacentino di alto livello e ravioli d'anatra col tartufo talmente buoni che ne abbiamo preso un altro piatto al posto del dessert...

02/06/2025: I had a good nose for choosing: excellent food and service. Ravioli di culatello and “pisarei e fasö @as a first course A platter of cold cuts accompanied by a delicious schiacciatina and a Russian salad as a side dish that we have not tasted better, an excellent plate of baked pork cheek, very soft and tasty. The local still Gutturnio recommended as a wine, an ideal accompaniment. The offer of dessert samples was appreciated. The bill was absolutely proportionate.

29/05/2025: As always, a charming place that deserves a visit at least once. Very good food with portions that are anything but small. Menu with a choice of seafood and meat and everything very appetizing. Compared to the last time, about 3 years ago, the prices have increased but, overall, it is still worth it because you eat really well and, you eat, you absolutely do not leave hungry. We were 4 of us: 3 appetizers and 1 first course (as a first course), then 3 first courses and 1 second course (as a second course), then 1 plate of mussels (we were too greedy), 2 desserts, 2 glasses of sweet wines, 3 waters and 1 bottle of wine of which I do not remember the price. At the beginning of the dinner they brought two entrées and after the dessert 3 small samples of pastries. I highly recommend it and I also recommend going during the week and avoiding the weekend because during the week it is quieter (we went on a Wednesday evening).

20/05/2025: Magical place and quiet atmosphere, especially in low season. Local and kind staff, attentive to needs. Open kitchen. Outside with garden and lemon house for a lunch or dinner in a dreamy setting. Excellent raw materials, well treated. Starred plating. I have been going there for about 20 years; some changes in the menu over the years, but certain dishes are a certainty, reinterpreted. Excellent. Spending on the rise in recent years, an increase of about 20%, sometimes unjustified, a trend unfortunately common throughout the area, not secondary to the discovery and diffusion by influencers. About 70-80 euros per person excluding wine.

08/06/2025: Wonderful is the adjective that sums it all up........an evening out of the ordinary in a location that is nothing short of beautiful and evocative with charismatic and enthralling owners with whom you can feel completely at home. Excellent cuisine, we ate very well and spent little, in an atmosphere of conviviality and lots of smiles. Highly recommended. We will be back very very willingly!!!!! Thank you for being there Fam Balzo

01/05/2025: Flavio is a gifted host. It's really fun to eat with him. The cuisine is excellent and the wine selection is exquisite. Unfortunately we don't go to Piedmont that often 😭.