Excellent cuisine. Impeccable service from Helios.
chalet Chamois
.
11 Luglio 2026
10,0
Lovely owner, superb chef. Perfect if you want an authentic taste of sicily. Thankyou for having us!!
Julian Farrugia
.
06 Luglio 2026
10,0
⭐⭐⭐⭐⭐
If you’re looking for a true taste of Sicily, this is the place. From the moment we walked in, we were welcomed like family. The hospitality was exceptional, the service was genuine, and every dish was full of authentic homemade flavours.
Eating here felt like going back to my Italian grandparents’ house for Sunday lunch. Every bite had that comforting nonna touch—simple, fresh, and cooked with love. You can really tell this is a family-run restaurant that puts its heart into everything they do.
Thank you for making us feel at home. We will definitely be back the next time we’re in Sicily. Grazie mille for such a memorable experience! 🇮🇹❤️
Neil Magri
.
04 Luglio 2026
10,0
A culinary destination par excellence.
Elio, the welcoming and gracious host, Stella, a chef with golden hands (and so must her heart). Dishes faithfully recall ancient traditions, reproducing their flavors and aromas. A place worth visiting and frequenting regularly - you'll feel at home. Thank you.
Ezio Raciti
Ezio Raciti
.
30 Giugno 2026
10,0
Exeptional local ingredients and cuisine done to perfection .. sicily at its best , must have local red wine from etna … OMG … this restaurant truely deserves a Michelin Star 100%
Calo
.
23 Giugno 2026
10,0
The atmosphere was welcoming, and the staff were even more so. I had lunch with my wife and daughter-in-law and we were truly satisfied with everything. Thank you!
Taxi Macerata
.
23 Giugno 2026
10,0
A welcoming trattoria with truly delicious traditional food, but I must say a word about the owner, Mr. Elio, whose kindness and gentlemanly nature are always a pleasure to welcome. I highly recommend stopping by if you're in the area; you won't be disappointed. Enjoy your meal!
Giusy Tenerezza
.
08 Giugno 2026
10,0
Super nice place, very kind and friendly waiter. Excellent dishes, especially the five-hour-cooked sauce!
Eleonora Losiouk
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08 Giugno 2026
10,0
An incredible place that seems hidden away in the middle of the village, but very quickly, the warm welcome from our host puts us at ease and sets the mood. Antipasti, primi, secondi—everything is local and homemade! Excellent!
Raphaël Pierre-Bianchetti
.
06 Giugno 2026
10,0
I ate at this restaurant for the first time today. What a treat. They have such delicious dishes, the vegetarian appetizer with excellent lentil meatballs. The ingredients are incredibly fresh. We also had homemade macaroni with a meat ragù...delicious. The sweet and sour rabbit was spectacular, it melted in your mouth. The place was spotless, the staff were friendly. A gentleman served us, I think he was the owner. A kindness that has long been lost. I recommend it because the food is truly delicious. Note that at the table they still provide handkerchiefs made of fabric that are stronger than the traditional paper ones. Ironed and clean. I was enchanted. Congratulations ❤️
Maria dagata
.
05 Giugno 2026
10,0