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Barletta-andria-trani
Trani
Osteria Frangipane

Osteria Frangipane In Trani

Via Maraldo da Trani 5 Trani
+39 349 697 2155
8,9

Basado en 181 opiniones encontradas en 2 webs

tend

4
Di 261
in Trani

I clienti commentano i loro piatti di...

pesce antipasti olio semplice dolci terra risotto pasta crema mandorle passaggio polpo cucinato gamberi ricotta
Altre cucine d'Europa, Italiana, Mediterranea, Pesce
Trani

Gestione recensioni

Recensioni Nota
Google 152 9.2
Recensioni Nota
TripAdvisor 787 9.2
A tavern with refined dishes. In addition to the dining room, they have several tables in an internal courtyard. Attentive service. We each had an appetizer and a first course. The bill for two people was €67, and everything was delicious.
Più commenti
in Google
.
14 Giugno 2026
10,0
A lovely restaurant, offering sophisticated dishes based on locally sourced ingredients, along with a selection of fine wines. The staff is friendly and helpful. A good restaurant worth checking out if you're in the area.
Più commenti
in Google
.
13 Giugno 2026
10,0
Just steps from Trani's cathedral and marina, in a charming location, Osteria Frangipane is the ideal place to savor the delicacies of the region, from the sea to the Murgia hills.
Più commenti
in Google
.
13 Giugno 2026
10,0
Great location..delicious food..Great service
Più commenti
in Google
.
07 Giugno 2026
10,0
A garden that's simply enchanting, and equally high-quality cuisine. The tasting menu is memorable. Frangipane's consistent quality is a guarantee.
Più commenti
in Google
.
07 Giugno 2026
10,0
Osteria FRANGIPANE remains a surefire favorite for those seeking top-quality ingredients and superb dishes. The friendly and helpful owner, along with the warm and welcoming staff, make you feel at home. The whole family had a fantastic experience: from the food, to the lovely location, to the courteous and professional service. Definitely a place to return to. Francesco.
Più commenti
in Google
.
03 Giugno 2026
10,0
Everything was fantastic: the location, the food, and the attention to detail.
Più commenti
in Google
.
03 Giugno 2026
10,0
Wonderful evening in a beautiful location.
Più commenti
in Google
.
03 Giugno 2026
10,0
Very very beautiful location, same food...highly recommended
Più commenti
in Google
.
31 Maggio 2026
10,0
Everything was excellent: from the bread to the homemade taralli, local olive oil, fried mixed seafood, creamed cod, risotto with asparagus, Taranto mussels, and pecorino cheese, spaghetti with garlic, oil, chili pepper, and mantis shrimp, lemon sorbet, and peanut cake. I highly recommend this restaurant for the excellent quality of the ingredients used.
Più commenti
in Google
.
22 Maggio 2026
10,0

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16/05/2026: A wonderful experience, definitely one of the best I've ever had. First of all, the location is enchanting: I enjoyed it during the day, and I can imagine that glimpse of the sea in the evening or at sunset from the beautiful covered terrace. The interior dining room is truly magical; it feels like dining in an ancient manor with soaring vaults. The restaurant pays close attention to its guests' well-being, and you can tell from the moment you enter; the staff and owners immediately put you at ease. The service is impeccable, top-notch: attentive to individual needs, ready to help without being intrusive. Each dish is explained in meticulous detail... the problem is, you'll want to try everything. The ingredients are top-quality and expertly prepared in the kitchen; the fish is served both cooked and raw in a variety of appealing ways, without distorting the natural flavors of the freshest produce. While waiting for your dishes, you'll be tempted by the various types of homemade bread, accompanied by Apulian olive oils, a great way to promote the region. The culinary experience is complemented by the taste and aroma of the selection from the well-stocked wine cellar. We continued to favor the local area with excellent, top-quality Apulian wines, recommended by the talented sommelier. Compliments to the table service staff, especially the talented Gaetano, who is attentive to pampering guests without ever intruding on their space; I'd call him a gastronomic consultant. The price is absolutely in line with the quality of the food and the wine cellar.
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