I migliori ristoranti in Varese

05/05/2026: Spectacular seafood restaurant, but you can also find meat. Highly recommended. It's a shame about the town it's in; it's not the best in terms of scenery or for an after-dinner stroll. But the restaurant is top-notch, and I give it 5 stars for everything. Highly recommended. Good!

01/05/2026: Really satisfied with both the service and the food, the owner is truly exquisite, but I have a doubt, why not one star yet?

25/11/2025: We found this place by chance. What can I say? The food is excellent and the staff impeccable. For me, it was worth it.

18/11/2025: A pleasant discovery for dinner before a concert at the auditorium. Special thanks to the very kind staff, especially Eva.

22/04/2026: Incredibly pleasant dining, delicious food (beef), and friendly staff. We would actually like to go back again tomorrow! 🤭

18/03/2026: Among the best pizzas in the area, friendly and knowledgeable staff. Welcoming atmosphere. The only downside is the tables at the entrance, which are very close to the door, but that can be overlooked! Highly recommended.

12/06/2026: Before heading back to Orlando. We stopped here for an Kebab and it did not disappoint. Good people and food.

05/06/2026: Super friendly and smiling staff, excellent food, super clean environment. Highly recommended.

29/04/2026: Anyone looking for something beyond pizza, pasta, or bread with ham and/or cheese will find pretzels, bratwurst, and currywurst here. Unfortunately, W11 isn't located in South Tyrol—and you can definitely taste it. If you're craving sauerkraut, you can go there; the food this restaurant chain serves isn't bad. However, despite the attentive service, I can't really recommend it.

17/04/2026: The restaurant's layout perfectly captures the overall impression. Honestly, we came in after a book presentation in the Veratti room because we were late and had no other options. We had Swiss steaks (a burger can't be mentioned), which we asked for almost raw and arrived almost overcooked; a grilled sausage platter; a tagliata that wasn't there was transformed into a fillet that wasn't there (good, but sirloin and always overcooked). For peace of mind, since I was with guests, I skipped it, but the very kind girl serving me understood. The wine list was very limited and overpriced. The only positive thing was the waitress, friendly and professional. One question: how can you put up a sign like that with an interior with extraordinary ceilings?

10/05/2026: The location is very beautiful: on the riverbank and by the pool. Excellent food. The menu features mostly seafood dishes. Fast service.

09/05/2026: A really nice place. I recommend it.

09/04/2026: We were passing through this area on our holiday and we are so happy that we found this restaurant. Food was excellent and so was the service and ambiance too. We ordered a starter and I don’t eat meat, so they offered a vegetarian option, and it was delicious. The main course was also excellent and the dessert was cherry on top,fresh yoghurt with berries, so good and fresh. Our waiter Omar was great and really friendly. He kindly gave us many tips on what to do and see in the area. We recommend this family owned restaurant wholeheartedly. Great dining experience.

30/03/2026: I went to Osteria della Purtascia with my friends on Sunday for lunch. If you're looking for a place where you can feel at home, but with high-quality cuisine, this is the place. The restaurant is beautiful and very well-kept, with a warm and welcoming atmosphere that immediately puts you at ease. It's the perfect setting for a lunch/dinner with friends, where you can chat and enjoy yourself. The hospitality was the added bonus. All the staff is extremely kind, but a special mention goes to the waitress, Luana, who was truly exquisite. We really appreciated the way the owner explains the products on the menu: he does it with such a fascinating passion that it makes you want to try everything! ​The food is truly delicious. Here are some dishes we tried: Appetizer: The egg with truffle was simply delicious, balanced, and fragrant. ​First course: We chose a special of the day, paccheri with sausage, porcini mushrooms, saffron, and a sprinkling of red berries. A refined, original, and decidedly tasty dish. ​Wine: The house wine also proved to be an excellent choice, perfect for accompanying dinner. ​In summary: An excellent experience in every way. We'll definitely be back!

11/05/2026: If you're looking for divinely cooked game, you've come to the right place. A welcoming and well-maintained restaurant with a family atmosphere, the professional staff welcomes you with kindness and a smile. The set menus are seasonal and change frequently, ensuring a unique dining experience. The quality-price ratio is excellent. Don't miss it.

11/05/2026: Excellent food and refined, all-female staff, all very friendly and fast. I highly recommend

28/04/2026: Everything was impeccable. Exquisite dishes, perfect service. Delightful place

25/04/2026: For dinners to remember: a welcoming place, knowledgeable and friendly staff, traditional and innovative food, everything super well-prepared and delicious!

01/06/2026: I go there for their seven-layer cake. Excellent

30/05/2026: Both the cannoli and the arancini are excellent. Highly recommended!!

18/05/2026: Sublime dishes! We tried both the risotto and the gnocchi, both delicious! Our favorites were the gnocchi with pears, Taleggio cheese, and speck. Highly recommended. Fast service, friendly waiters, and a lovely atmosphere. I recommend this to anyone who loves risotto. This is definitely a great place to eat it. Generous and satisfying portions. You can also order a trio or two of risotto or gnocchi. We didn't order it, but the platter, which we noticed at other tables, looked equally tempting. Affordable prices, definitely excellent value for money!

17/05/2026: Our visit to the Gnoccheria was a real highlight. The food was absolutely first-class – prepared with great care and incredibly delicious. The gnocchi, in particular, were a delight and showcased authentic Italian cuisine at its finest. The service also deserves high praise: very friendly and attentive staff and a warm atmosphere from the very first moment. The beautiful ambiance in the vaulted cellar made the evening even more special and ensured an authentic and cozy experience. We were also surprised by how fair the prices were: for five people, we paid only about €170 in total, including wine and some appetizers.

06/05/2026: I'm on vacation and honestly, the quality, service, and atmosphere were top-notch—a 10 out of 10 for comfort. The pasta was delicious 🤤

12/04/2026: One of the most authentic osterias in the area — you immediately feel that the cuisine is built on identity and respect for tradition. As soon as you walk in, the atmosphere is warm and full of character: wood details, vintage objects, and an intimate setting that makes you feel comfortable right away. The food is the real highlight: classic Lombard dishes executed properly, without unnecessary twists. The risotto (especially with ossobuco) is among the best in the area, and the meat dishes are equally well-prepared and flavorful. You can tell there’s real attention to ingredients and a clear, consistent menu focused on local cuisine. The wine selection is also well curated — not overly extensive, but perfectly aligned with the style of the kitchen. Service is friendly and genuine: they make you feel like a regular even on your first visit. At times, service can be slightly slow, but nothing that takes away from the overall experience. Prices are fair for the quality (roughly €30–50 per person), and fully justified by what you get. In short: a solid, authentic place with no unnecessary frills — just great food done right. Perfect if you’re looking for true Lombard cuisine.

11/03/2026: One star because we chose the daily menu and ordered two main courses. The leaflet specified that drinks were not included, but it didn't specify the cover charge, which consisted of two paper placemats for a total of €2.50 per person. A new experience that will lead me from now on to always ask what was included and what wasn't.

07/03/2026: The food was very good. The waiter, an older man with an earring and sunglasses, was very unpleasant. If he's working in a restaurant as a punishment, he should change jobs. Because of the service, I won't be going back, which is a shame because the food is delicious.

07/05/2026: Super welcoming and informal place, perfect for an evening with friends! We had a wonderful evening, the staff were very friendly, the atmosphere relaxed, and the food truly delicious! The meat is exceptional!!! Tender, tasty, and excellent quality, with an excellent value! And the desserts are irresistible! We'll definitely be back, highly recommended!

06/05/2026: I've been frequenting this restaurant for several years, especially on Wednesdays and Thursdays, when it offers a special offer on rib-eye steak and fillet steak. For this very reason, I recently decided to return with friends, confident I'd rediscover the quality and integrity I'd appreciated in the past. Unfortunately, the recent experience was deeply disappointing. Four of us returned and ordered rib-eye steak and fillet steak, expecting everyone to get similar cuts, as would be expected for such a specialty. Instead, completely different cuts arrived at the table: on one side, a thick, well-presented rib-eye steak; on the other, much smaller cuts, decidedly inferior in thickness and appearance. Such a striking difference, especially at the same price, is simply unacceptable. The problem wasn't just the meat, but also the way it was handled. When we pointed out the difference, we received an unprofessional and superficial response that left us truly perplexed. Instead of receiving a serious explanation or even a modicum of attention to customers who have been frequenting the restaurant for years, we almost felt reprimanded for simply noticing a glaring disparity. I find it disappointing that, when paying for a special offer, at least some consistency in service and product isn't guaranteed. If some cuts are smaller or less generous, it would be fair to communicate this clearly, especially since the customer has the right to know what they're ordering and what they're paying for. The way things were done, however, almost feels like a mockery. The evening was ruined not only by the subpar quality, but also by the atmosphere at the table: between embarrassment, arguments, and a lack of professionalism, the overall experience was anything but positive. I'm sorry to say, but after years of frequenting, this time we left feeling deeply disappointed. I advise against going to this restaurant on special offer days, at least without paying close attention to the cuts served. Personally, before returning, I will ensure that a more serious standard is maintained, both in the product and in customer relations.

08/06/2026: Very impressed by the place. Very popular and I can see why. Highly recommend.

07/06/2026: They also have a robot waiter that brings pizza to the tables