I migliori ristoranti in Varese

03/05/2026: Truly excellent food Qualified staff Recommended for a lovely evening

01/05/2026: As a true Neapolitan, I visited many pizzerias before finding this... a special place... small but welcoming, where tradition meets innovation and a quest for flavor. You can eat from the simple and tasty Margherita... to the fantastic Margherita Fresh, which this time I ordered with their double-baking method, which in my opinion is spectacular because, besides making it more flavorful because it's first fried and then baked, it gives it an unmatched lightness... I would have eaten the second one too... Instead, I had it made for lunch today, and what a lunch it was! And the selection is vast... all with top-quality ingredients prepared with respect and skill by the two pizza chefs, father and son, an exceptional team, not least the friendly and professional waiting staff. In short, what else to say except that finally, congratulations to someone who loves doing their job and it shows. Congratulations to all of you! 👏👏👏

10/04/2026: Delicious, hearty and always pleasant.

05/04/2026: Friendly and professional welcome, delicious pizzas… dog-friendly… great place

28/04/2026: Everything was impeccable. Exquisite dishes, perfect service. Delightful place

25/04/2026: For dinners to remember: a welcoming place, knowledgeable and friendly staff, traditional and innovative food, everything super well-prepared and delicious!

08/05/2026: Push open the door without hesitation. We had such a pleasant time. Delicious food, smiles, and a relaxed atmosphere.

28/04/2026: A small restaurant where we celebrated my husband's birthday. We ate really well, good food, excellently cooked. Compliments to the chef and the service as well. I recommend booking in advance.

10/05/2026: An Ode to Liquid Excellence in Samarkand! Dear gourmets and seekers of the sublime: It is imperative to record the delightful experience of my recent visit to this temple of good taste. From the moment one stands before its impeccable bar, one is captivated by the curated selection of elixirs. The selection of malts and hops is, quite simply, a choreography for the palate. I had the honor of tasting the Leffe Rouge, whose presence in a chalice glass not only delights the eye with its bronze hue but also offers a bouquet of toasted nuances that caress the soul. It is clear that here, a drink is not simply served; a ritual of hospitality is performed. The aesthetics of the setting deserve special mention: a visual harmony where the elegance of the ornate taps is rivaled only by the pristine linens. The service, delivered with an almost anachronistic refinement, elevates the experience to a level of distinction rarely found in modern times. Suddenly, time seems to stand still, and reason succumbs to sensory pleasure, compelling me to exclaim with the solemnity the moment demands: "Waiter... bring another! My soul demands it, my spirit craves it, and my palate will not accept 'no' for an answer to such a divine delicacy." Verdict: A must-visit destination for those who understand that luxury lies not in ostentation, but in the perfection of details.

09/05/2026: Perfect food in cheap restaurant. Was a bit crowded so reserve ahead to be sure to find table.

12/04/2026: Absolutely unforgettable experience! The octopus was hands down the best I’ve ever had—perfectly tender, beautifully seasoned, and cooked to perfection. Every dish was bursting with flavor and presented with real attention to detail. The staff made us feel truly welcome from the moment we arrived—warm, attentive, and genuinely passionate about what they do. And the chef? Pure talent. Every bite shows creativity and skill that honestly deserves Michelin recognition. This place is a hidden gem in Varese- k will have to come back there again

06/04/2026: Always excellent quality and impeccable service

29/04/2026: A sensory and pampering experience

20/04/2026: Great welcome, excellent pizza, truly packed with top-notch ingredients. Well-leavened and not too salty. Beautiful location and good music. Perfect place to eat in peace.

10/04/2026: Truly a beautiful place, very good food, both risotto and polenta, and lake fish. Excellent service from the truly professional waiters. The toad swimming happily in the pond gave me a sense of relaxation ahead of summer.

06/04/2026: Excellent experience, a five-star Easter lunch. The menu was well-chosen, cooked, and served. The location is very clean and well-maintained, nestled in the pine forest and surrounded by a beautiful lake (where members can go sport fishing). We'll definitely be back. Highly recommended!

18/04/2026: Omen nomen A pleasant, well-kept place with precise and attentive service The dishes are well-made and beautifully presented The train is always the train...

08/04/2026: Friendly staff, fairly small but cozy atmosphere. I mostly ate meat, and everything was really excellent. Fair prices for the experience. I'll definitely be back.

13/02/2026: Lunch for two with a coupon for the mixed grill for two, 1 kg. Six different cuts of meat, all superb, with two side dishes, two desserts with two glasses of Malbec, and two coffees, all for €84. Well done.

08/02/2026: Simply an exceptional experience. Top-quality Argentinean meat, cooked to perfection. From asado to empanadas, every dish is meticulously prepared with great respect for tradition. The staff is attentive, friendly, and knowledgeable, always ready to recommend the best cut or the perfect wine pairing. Excellent value for the quality offered. Definitely worth a try. Highly recommended!

18/04/2026: Beautiful restaurant, very welcoming. Friendly staff. Excellent food. Compliments to all the staff.

08/04/2026: The restaurant is right on the beach promenade, but unfortunately, not many restaurants were open. The food was very tasty, small portions but delicious nonetheless. Unfortunately, the service was really poor. It was very hectic, and we didn't feel welcome. It was more of a rushed affair; we arrived, were served quickly, and received our food after 10 minutes. The children's portions were more suited to very young children; had we known this, we would have ordered a normal-sized portion for them. We wouldn't be coming back.

19/04/2026: Excellent pizza, family place, service and homemade desserts, well done Loredana

18/04/2026: What a beautiful, authentic pizza place! Very high quality and a really nice atmosphere! Grab your own drinks and enjoy this lovely spot! Highly recommended.

23/04/2026: The food is good, both fish and desserts. Fast service, good value, and friendly staff. However, the place is too noisy and the tables are close together, making it really hard to talk.

06/04/2026: Excellent pizza. Very friendly and helpful waiters. Highly recommended.

06/05/2026: Excellent restaurant, excellent selections, and attentive service. In my opinion, the atmosphere is a bit disorganized; the beautiful cars on display are too reminiscent of a garage catering service, contrasting with the welcoming atmosphere of the works visible in the garden, including a sculpture by Mitoraj. The young, highly trained waiters perhaps deserve slightly more formal attire; the white Snickers are more appropriate for a pizzeria. The wine cellar is well-stocked, and the menu is truly interesting, though perhaps a bit limited. I found the statement "to guarantee an experience... we recommend choosing at least two items from the à la carte menu" to be somewhat sarcastic for those who don't want to opt for one of the three tasting menus.

04/05/2026: It's not the first time I've come to you, and I must say that every time I leave amazed, always delicious, even the staff is always up to the standard of the restaurant.

29/04/2026: Anyone looking for something beyond pizza, pasta, or bread with ham and/or cheese will find pretzels, bratwurst, and currywurst here. Unfortunately, W11 isn't located in South Tyrol—and you can definitely taste it. If you're craving sauerkraut, you can go there; the food this restaurant chain serves isn't bad. However, despite the attentive service, I can't really recommend it.

17/04/2026: The restaurant's layout perfectly captures the overall impression. Honestly, we came in after a book presentation in the Veratti room because we were late and had no other options. We had Swiss steaks (a burger can't be mentioned), which we asked for almost raw and arrived almost overcooked; a grilled sausage platter; a tagliata that wasn't there was transformed into a fillet that wasn't there (good, but sirloin and always overcooked). For peace of mind, since I was with guests, I skipped it, but the very kind girl serving me understood. The wine list was very limited and overpriced. The only positive thing was the waitress, friendly and professional. One question: how can you put up a sign like that with an interior with extraordinary ceilings?