I migliori ristoranti in Pavia

27/05/2025: My point of reference in Pavia when I find myself staying for work. I really appreciated the risotto tasting that they offered me because it was already finished when I ordered it but they brought it to me anyway to apologize for the inconvenience. I ate some excellent baked veal and drank some good house wine. I will return

26/05/2025: Classic quality tavern with an interesting and local menu that allows you to appreciate the Pavia cuisine

14/05/2025: The best you can get in a restaurant

24/04/2025: Solo pesce. Fresco, semplicemente eccezionale! Indubbiamente molto particolare, ma forse è proprio questa la sua caratteristica peculiare, e può non piacere.Niente menù né lista vini.Andandoci più volte abbiamo apprezzato la qualità delle portate, mai abbondanti, ma comunque sazianti!

01/05/2025: A pleasant discovery. The place is a bit spartan and dated, the staff are friendly, the Florentine potatoes and beans were all good. Recommended if you are in the area.

01/05/2025: We don't have to travel to Toscana for the fiorentina. In just 15 mins pavia. You have the same meat. 2.5 kg of fiorentina cooked in medium rare. Perfect for carnivorous.

27/04/2025: Ravioli spettacolari, tra i migliori che abbia mangiato. Il personale molto cordiale e il pasto è stato servito molto velocemente. Super consigliato!

24/03/2025: We ate at this place attracted by the menu hanging at the entrance and we were pleasantly surprised by the goodness of the dishes and the ravioli made on the spot and super tasty. The place is quite large and the service is fast. Obviously vegetarian/vegan dishes are available and the portions are nice and generous and the prices reasonable. We will definitely be back and highly recommend it.

19/05/2025: Beautiful all around! Stylish ambience, excellent food, and, to top it all off, a very friendly waiter with excellent German skills – so my Italian won't be a problem...

09/05/2025: If you are in Pavia, go and eat at this tavern. The quality of the food is excellent, spectacular fried meatballs, sausage and bonarda. Not to mention the tagliolini with truffle or the gnocchi with white duck ragù. Everything homemade, even the desserts. An attentive and professional service. I'll definitely be back to try the ossobuco and some other tempting first courses. I highly recommend trying this restaurant.

18/05/2025: Booked for a pizza, on Saturday. Seated at the table at 8pm: the pizzas arrived after 9.20pm, undercooked and soggy.

04/05/2025: Good pizza, easy environment, quick service, finally honest prices!!

20/05/2025: the people who work there are very polite and always willing to help customers

20/05/2025: "I am a fan of this bar! The decor is modern and cozy, the service is fast and friendly and the drinks are always high quality. It is the perfect place for a relaxing break or to meet friends. I recommend it to everyone!"

11/05/2025: Personale super gentile e simpatico, ottima cucina con ingredienti di qualità. Prezzi giusti. Super consigliato!!!

09/04/2025: Fixed appointment every time you go to Castelletto Circuit

07/05/2025: Abbiamo prenotato tramite The Fork per una cena tra amici con una bambina piccola. Locale carino e accogliente, un po’ di attesa per la preparazione del cibo ma tutto sembrava ok e buono. Abbiamo ordinato due antipasti di chiami a sotto sale con granella di pistacchio , un tagliere misto con gnocco fritto, a seguire un risotto coi mirtilli, una tagliata di chianina ed una Fiorentina , la bambina ha preso il pollo con le patate. Da bere acqua ed una bottiglia di rosso. Tutto sommato una bella serata, il giorno dopo siamo stati tutti male con un intossicazione alimentare a parte la bambina (che ha mangiato praticamente solo le patate e due pezzi di pollo) per fortuna . Abbiamo chiamato il ristorante per sentire se ci fosse stato qualche problema e/o anche per avvisare di controllare prima che ci fosse qualcosa che non andava per i futuri clienti e ci è stato semplicemente risposto che non era possibile in quanto la carne è certificata . Non lo mettiamo in dubbio ma anche un cibo certificato potrebbe se non conservato bene , magari anche durante il trasporto, produrre qualcosa di anomalo che non faccia bene alla salute. Sicuramente non tornerò.

04/05/2025: Nice place, I recommend taking either meat or pasta. I ordered the fried dumpling and it had been fried in old oil as it had become too dark. A small portion of chips costs €8, too expensive for the quality and the place where it is found. I do not recommend

04/05/2025: Fantastic, an excellent all you can et. It was a pleasure to eat there. We will be back as soon as possible..

01/05/2025: Best sushi in the area! I fully recommend.

28/05/2025: In the area it is certainly the best kebab shop. Generous and tasty portions, friendly and quite fast. It has been around for many years.

24/01/2025: The best in Voghera without a doubt

25/05/2025: Very suggestive place, we had dinner on the veranda with a beautiful sunset. Excellent quality food, spectacular fried dumplings.

30/04/2025: An oasis of peace surrounded by nature. The environment is comfortable, bright, pleasing to the eye and the staff is always friendly, smiling and, above all, very hospitable. At La Caxa Mal Coti you feel at home, at ease just like family. Highly recommended! 110 cum laude.

04/05/2025: We haven't been here for a few years, but I'm pleased to note that the quality and mastery of food preparation and the welcome and table service and the always refined and elegant environment have remained unchanged. Highly recommended, if you didn't understand, we appreciated it, thank you very much Daniela

04/05/2025: Everything was excellent, the lady was very nice and the chef was super, super good

23/05/2025: Well, what can I say, tall and super-topped pizza, the ultimate in its category

18/05/2025: Per una serata tra amici, per gustare un'ottima pizza da soli o in compagnia, con i famigliari, ottimo il servizio, personale molto competente, buoni i dolci e vasta scelta di birra artigianali

01/05/2025: If there was the possibility of giving the sixth star I would gladly give it, first for the sweetness and professionalism of Camilla and her attentive and kind collaborators then for the quality of the tasting menu which includes a mixed appetizer of excellent quality cold cuts and various excellent and abundant appetizers, a second course of delicious fresh pasta first courses and then a choice of good and well-made à la carte second courses, dessert to taste, coffee and limoncello all this in a fantastic setting of the terrace overlooking the magnificent vineyards for only €33. We will definitely return, I recommend everyone to stop in this restaurant.

27/04/2025: Easter Monday lunch in the Oltrepó Pavese