I migliori ristoranti in Genova

12/10/2025: We sat down at 9:20 PM and ate at 11:40 PM. There's nothing more to say, and there's no excuse. To make up for it, a bottle of Pigato was ridiculous.

07/10/2025: Nice place in the center of Arenzano, friendly and welcoming staff, wide choice on the menu, recommended the sushi

18/02/2026: Highly recommended! Barbara is a superb cook, everything was delicious, Stefania and Cristina were so kind and welcoming. We'll be back soon. Thank you so much, ladies.

17/02/2026: Great find in Genova we came across when looking for a quick lunch: Really good food (we had a fish and a pasta dish with contorni), good service, fast (we were in a hurry) and an unbeatable price! We’ll be back.

17/10/2025: A unique place, everything is delicious...the pesto is among the best in Italy...

17/09/2025: I stopped in for a business lunch with a former colleague. Reservations are recommended as there are only a few tables. The food was excellent, and considering a full meal costs only €12, I'd say it's worth a stop if you're passing through.

18/01/2026: We ate well... short wait... average price.

13/12/2025: I'd never been there and had never heard of it. The place is fairly anonymous at first, but the food is top-notch and makes it a third-rate establishment. The duck breast was superb, the wild boar and tagliolini with pesto were excellent. The venison ravioli were also very good. For what we ate and the quality/price ratio, it was totally in line... In fact, I definitely recommend it and will be back. Congratulations.

07/11/2025: Typical Ligurian cuisine. Delicious stockfish with potatoes and beans.

14/10/2025: Delicious restaurant in the mountains! Please be very careful arriving and departing. Your stomach and taste buds will be excited and enamored with all of the delicious foods that you’ll be consuming! We enjoyed the house appetizers, salad, natural water, prosecco, gnocchi pesto, ravioli ragu, rabbit, dessert cake, and stracciatella gelato. All 10/10! Clean establishment. Restroom is clean and well stocked. Great prices! Great service! Great atmosphere!

07/03/2026: Very kind staff! The girl at the table was very nice, friendly, professional, and smiling! Good food!

19/01/2026: Very authentic place. Amazing food for very reasonable prices. The staff were extremely nice and friendly. Recommended!

06/01/2026: Everything good, excellent staff

04/01/2026: The place is very well-decorated and welcoming. It's a shame that the bathroom is outside and therefore not very convenient. The staff is professional and very courteous. The food is very good and high-quality. The wine list has a good selection. The only drawback is the overpriced bottle prices. This does not encourage wine consumption.

15/02/2026: Welcoming place, delicious and plentiful food and very kind staff.... A wonderful place.

22/01/2026: A beautiful and scenic place, it has everything a farmhouse should have! Excellent and plentiful food, exceptional ravioli. Excellent value for money. The staff is very knowledgeable and friendly.

31/01/2026: They serve whatever they manage to catch from the sea that day, so the freshness of the dishes is impeccable, as is the preparation. The salad with vulture, spaghetti with bottarga, and small, crispy fish (triglie) were all delicious.

14/10/2025: My favorite place to eat seafood in Arenzano. Fresh catch of the day, always delicious set menu. Excellent value! The staff is friendly and helpful! Highly recommended!

16/02/2026: The food is great, mom and daughter are very good........

15/02/2026: The warm and professional welcome, with a comfortable and spacious table, made the experience even more enjoyable. The dishes were well-prepared, from appetizers to dessert, with great care and attention to flavor. I particularly enjoyed the ravioli al tocco, which were truly delicious. A very positive experience, one worth discovering and repeating.

17/02/2026: It's now a regular stop when I'm in Milan. Location, top-notch atmosphere. Not to mention the food, which is top-notch. Highly recommended.

16/02/2026: An excellent experience, from the initial cocktail to the final coffees. Nothing is left to chance, from the easy-to-read and understand menu to the generously sized napkins, glasses, cutlery, and wine basket. The food is perfect in quality, cooking, pairing, plating, and presentation. The menu suggestions, with the help of the staff, are perfectly suited to any occasion. Dining at Langosteria Bistrot is a pleasure that enhances any celebration. A place where you feel pampered from start to finish.

06/03/2026: This restaurant directly overlooks the Arenzano marina, run by young people who serve excellent dishes made with quality ingredients in a refined atmosphere. I've lost count of the number of times I've been back. The cuisine is constantly improving and the dishes are excellent. Kudos to these young people for all their passion and expertise. Well done!

28/02/2026: Found this place by chance on a Monday evening. The girl who welcomed us was super kind, the cook was excellent in everything, the tiramisu with focaccia was wonderful, we will definitely be back and highly recommended! Thanks!

03/03/2026: Terrible evening. Genoa in lockdown, we arrived late, anxious to eat quickly because of the two shifts. It was pouring outside, water coming in through the window, and people were being moved around with pizza in their mouths. We ordered plain water, which arrived cold, four individual pizzas arrived by the meter, the farinata was left over because it was frozen, and to top it off, it was freezing cold. Many people ate in their jackets, including us, but is that even allowed? It's a shame how many Genoese have potential but don't exploit it. A wonderful place on three floors, two of which are always closed to concentrate everyone on the terrace during shifts. Absurd, never again.

03/03/2026: Let me start by saying we had made a reservation and had already been notified by phone that we would have to vacate the table at 9:30 PM. As soon as we entered, the smell of smoked caciotta cheese, or something similar, was truly strong and nauseating. We arrived at 7:30 PM and were sent upstairs, where it was quite chilly. We each ordered a pizza, and the waitress, who wasn't at all friendly, told us it would be better if we ordered by the metre so as not to clog up the orders. Unfortunately, the place was almost empty at the time, so since she said we could choose four toppings for a metre of pizza, she said we could order one metre of pizza. There were eight of us, and it was difficult to agree on a solution. In the end, she made the decision, and the other metre was a Recco-style focaccia, which was also awful: the cheese was rubbery. We brought a cake since it was a birthday, and they charged us €12 for the cake service, which I thought was excessive. At 8:30 pm we were still seated and they were already clearing our table. If I'd known, I would have eaten standing downstairs in the warmth, so we could have left even faster. I hope I never have to go back!

27/01/2026: Excellent culinary experience, especially since it was my first time eating Indian food, and I was very satisfied. The flavors are very spicy, so perhaps not suitable for all palates. Table service was very prompt. Recommended.

24/01/2026: Good food, generous portions, super competitive prices. Upon arrival, they bring a kind of bread with a sauce on the house. The place is very simple, a little more rustic than other Indian restaurants downtown, but I find it more authentic (and definitely cheaper). The staff is friendly. Two of us went for dinner; I've ordered takeout a few times before, but it's best to dine in.

18/02/2026: Honestly, I expected more, especially for the meat. We ordered two different main courses, and both were dry and not very tender. As for the appetizers, the liver bruschetta was good, but the pesto and tomato bruschetta were less so. I've satisfied my curiosity to try it, but I don't think I'll be back. Friendly staff.

18/02/2026: Chosen as the location for our Christmas dinner, I decided to try the pici all'aglione (absolutely delicious), the larded skewer (the MVP of the evening), and torta della nonna (grandmother's cake) to finish (equally enjoyable). Service was fairly quick. Prices were in line with other similarly priced options.