I migliori ristoranti in Genova

14/02/2026: Simply fantastic. Well done!!!!

26/01/2026: An authentic place with a simple yet tasty menu! Huge portions! We'll definitely be back.

04/01/2026: Excellent We finally made it to eat after several attempts to find a seat. Now I understand why.

25/12/2025: There's no need to mention it, but I'd like to emphasize its confirmation. Christmas lunch 2025 was excellent, with 12 tasting courses of fish-based appetizers that alone were worth the entire meal, such as ravioli with herbs and DOC ragù, etc. A fixed menu meal including drinks and a Moscato wine to finish. Plus, Adriana's friendliness... all at a reasonable price in a family atmosphere. Thank you and well done.

08/03/2026: I went yesterday with friends. I found it to be a really nice place, with excellent, friendly, and pleasant service. The food was good, there was a good selection, and the fish was fresh. I was particularly impressed by the first courses, the gnocchi. The desserts are not to be underestimated. I'll definitely be back.

22/02/2026: A truly wonderful discovery. A place steeped in history (see photos). A tasting menu where every ingredient contributes to the finesse and flavor of the dishes. Highly recommended.

04/03/2026: Bella Bu is a delightful little bistro tucked away in the alleyways of Genoa. The food is unique, the service is attentive, and the building itself along with the decor is so cool. I had the duck entree and my wife had the braised beef pasta. Amazing! If you find yourself in Genoa, do yourself a favor and find Bella Bu.

26/02/2026: With my friends and friends we are at this restaurant tapas bar located in the historic center of Genova and here we are accommodated in one of the number of guests. The menu of this restaurant changes slightly or less than 3 months and if you can order the tapas to accompany the aperitivo or if you can eat it first or second. Order the wine from the black wine Davora ed 1 tapa calamari with maionese 1 brave potato tapa First; 1 una genovese in Naples with candele spezzate ragù alla genovese and parmogiano Secondi: 2 polpo arrosticiato and zucca in various consistencies Dessert: 1 cheesecake with peanut butter and caramello leggero 1 lime sorbetto 1 lingotto Everything you need is abundantly delicious and the attentive, competent, friendly and cordial staff is available and the service is quickly attentive and well-preserved. My wife, a couple of friends, and I had dinner at this tapas bar and restaurant located in the historic center of Genoa, sitting at one of the many tables inside. The menu changes approximately every three months, and you can order tapas to accompany an aperitif or have dinner with a starter or main course. We ordered Davora red wine and: 1 calamari tapa with mayonnaise 1 potato tapa First courses: 1 Genovese a Napoli with orecchiette spezzate, Genoese ragù, and Parmesan cheese Second courses: 2 roasted octopus and pumpkin prepared in various textures Desserts: 1 cheesecake with smothered peanuts and light caramel 1 lemon sorbet 1 ingot Everything was delicious, plentiful, and the staff was welcoming, smiling, competent, kind, friendly, and helpful. The service was attentive, fast, and reasonably priced. My wife, some friends, and I dined at this tapas bar-restaurant located in the historic center of Genoa, seated at one of the many tables inside. The menu changes approximately every three months, and tapas can be ordered to accompany an aperitif or as part of a full meal with a starter or main course. We ordered Davora red wine and: 1 calamari tapa with mayonnaise 1 potato tapa Starters: 1 Genovese a Napoli with spiced orecchiette, Genoese ragù, and Parmesan cheese Main Courses: 2 roasted octopus and pumpkin with varied textures Desserts: 1 cheesecake with coated peanuts and light caramel 1 lemon sorbet 1 chocolate ingot Everything was delicious and generous. The staff was welcoming, smiling, knowledgeable, friendly, and helpful, and the service was attentive, quick, and reasonably priced. My wife, a few friends, and I ate in this tapas bar with a restaurant in the historic center of Genoa in the evening and took a seat at one of the many tables in the inner square. Die Speisekarte wechselt etwa alle drei Monate, und man kann Tapas als Aperitif oder als Hauptgericht bestellen. Wir bestellten Davora-Rotwein und: 1 Calamari-Tapa with Mayonnaise 1 Kartoffel-Tapa Vorspeisen: 1 Genovese a Napoli mit Spezzate-Orecchiette, Genueser Ragù und Parmesan Main content: 2 gebratene Oktopus- und Kürbisgerichte in verschiedenen Texturen Desserts: 1 Käsekuchen mit Erdnüssen und leichtem Karamell 1 Zitronensorbet 1 Stück Kuchen All wars are difficult, reichlich and personal wars are zuvorkommend, freundlich, kompetent und hilfsbereit. The Service is subject to change, notice and price.

09/03/2026: We dined here for the first time and had a wonderful time. The dinner was delicious, impeccable, from the service to the fresh ingredients and the dishes, which pleasantly surprised us. From appetizer to dessert, everything was excellent, and the service was impeccable throughout the entire dinner. Congratulations! We'll definitely be back!

25/01/2026: It had been a while since I was there... I found the same kindness and courtesy from the staff, the same carefully prepared dishes with some pleasant changes, especially my favorite appetizer, "misticanza", which is much richer!!!!

24/09/2025: A lucky stop and we found this excellent pizzeria that also serves food. The pizza crust is exceptional and melts in your mouth. The fried foods are all tasty and dry, served on the typical Genoese menu. The service was excellent. Everyone was very friendly. We'll definitely be back, but we'll take a bit longer. Highly recommended!!

22/09/2025: I went there wanting to eat a 100% Italian pizza, and they exceeded my expectations. The owner and the entire team were very welcoming. I'll be back when I can. Thank you very much.

22/11/2025: They welcomed us at 3:30 PM and offered us appetizers, first courses, and desserts. They were very kind and everything was delicious!

11/11/2025: A restaurant in the Ligurian hinterland. Excellent food, but a little too refined for my taste. Very friendly staff.

18/01/2026: Very nice place with quick, friendly service. Interesting wine selection, including some craft beers. I didn't have dinner, but the aperitif was delicious and plentiful. Congratulations!

04/01/2026: The place doesn't have many seats, but it's still nice. What we ordered turned out good, although the portions were a bit frugal. The price is medium-high.

09/12/2025: Every time it's a wonderful gastronomic journey filled with unforgettable flavors! Stefania and Maurizio, thank you for everything that Voltalacarta is—so much more than a restaurant! Highly recommended!

06/12/2025: I've always had a great experience, and only now did I realize I've never written a review. They deserve it.

03/02/2026: We had a great time, the pesto was delicious, and the service was attentive and helpful. I really enjoyed the desserts, some of which you won't find elsewhere; they're original and made with local Ligurian ingredients. The only small flaw was the ravioli au tuccu served with plain tomato sauce, but since we didn't have much time to clear the table, we didn't return it. I have to admit, they were absolutely delicious, despite that.

02/02/2026: Restaurant serving typical Genoese dishes that operates a double shift for dining.

02/03/2026: Excellent restaurant. Warm welcome. Courteous, attentive, and helpful staff. Impeccable service. Wide menu selection. Excellent quality and beautifully presented dishes. I had a great time. Recommended. I will definitely be back.

15/02/2026: Welcoming atmosphere, excellent food and friendly staff.

05/01/2026: Excellent dishes accompanied by excellent service. It deserves a fifth star for the lack of a cover charge. Thank you for omitting this uniquely Italian tax! See you soon!

04/01/2026: Favorite place in the area. The lobster spaghetti is exceptional.

13/03/2026: We went there for lunch two days in a row because this restaurant is delicious. I highly recommend the focaccias, which are generously topped (the traditional one is incredible). The waitresses are very friendly and full of helpful advice. One of them even speaks French, which is a bonus. It's a great place, and we'll definitely go back on our next trip!

13/03/2026: A very pleasant experience, excellent service. The focaccia is made to order, and I highly recommend the Traditional one. Fresh pasta and homemade desserts. It's a 5/5 for us.

08/03/2026: I went there today for lunch for my 20th and 20th birthday with two friends: Excellent quality food, very welcoming atmosphere, fair bill, very friendly staff! I'll definitely be back! :)

01/03/2026: A colleague and I (GT bus drivers) found ourselves in Genoa. We looked on Maps for a place to have lunch and found this Osteria Pandemonio. We stopped and had lunch. The first thing that strikes you is the courtesy of Barbara and Claudia. The place is excellent, not to mention the menu... The food was divine, the first course, the second course, the dessert. The thing that struck us most was the attention and care for the customer. I would say it is unique and almost impossible to find in any restaurant. What can I say? If I happen to be in Genoa again, I know where to go for lunch. I highly recommend it to everyone. Everything is top quality.... the price? Who cares when you eat so well and are treated like royalty? The price doesn't matter. Thanks again, Barbara and Claudia. See you for sure 👍👍👍🤗🤗

03/02/2026: A series of delicacies you won't believe. Heaven for those who love bread and focaccia in all its forms. (And I'm NOT your childhood friend!)

24/12/2025: We had a very bad experience here. The bread might be okay, but the service was simply catastrophic. The saleswoman who was serving us just started talking to another customer without even acknowledging us. It took what felt like forever before she finally remembered who she was supposed to be serving. Totally unfriendly, simply outrageous. We'll never come back here.