I migliori ristoranti di cucina mediterranea in Genova

20/06/2026: Been here few times in last ten years, food is always good.

20/06/2026: Nothing remains of the "Osteria." Now it's a truly excellent restaurant with reasonable prices, but that's only right given the quality of the food. The service could be improved; both the owner and the waiters were a bit cold. Worth a try, it's worth it, but the price is noticeable. Try the fabulous... lean capone.

26/07/2026: The garden is truly beautiful. The cuisine is always top-notch.

26/07/2026: This Italian gem is a highly recommended restaurant, exquisite and unique, but it's not for everyone. Western audiences might not be pleased due to the lack of customization and dietary restriction options. 🇮🇹💎🍽️

06/06/2026: This is the second time I've been to this beautiful restaurant. You can feel the passion for catering. The service and food are excellent.

03/06/2026: Incredible flavors and service. I cannot say enough wonderful superlatives about this restaurant. From the moment we were seated, we were greeted with kindness and smiles. They asked if anyone at our table had dietary restrictions or intolerances. The entire staff was warm and made us feel like regular customers. Our dinner at Oca Bianca is an experience my wife and I will remember for years to come!

25/07/2026: A welcoming place, not very large but functional. The food is good, there's a decent selection, and the staff is attentive. The only downside is the alleys surrounding the place, frequented by very unsavory people. At 1 PM, in broad daylight, they're busy consuming substances or engaging in immoral activities (Maps explicitly prevents this from being written).

25/07/2026: What a fantastic choice for our first visit to Genoa! Traditional Genoese food at its finest, paired with superb service.

31/05/2026: Dining at La Ruota is always a guarantee of happiness.

29/05/2026: Fantastic views over Moneglia. There's no à la carte menu, but a delicious fish set menu. Very tasty food and an entertaining host. Well worth a visit.

06/06/2026: The recommended white wine was good. The focaccia was moist and good. The Seabream fresh pasta was light and decent. The owner and staff were friendly, which made me feel good.

04/06/2026: We traveled from Milan specifically to try this historic and renowned restaurant, drawn in by the many Instagram reels showing inviting dishes. Unfortunately, the experience didn't entirely meet our expectations, especially regarding the quantity/price ratio. What didn't work was the Recco focaccia. From the videos, it looked like a generous and rich portion; in reality, for €10, we were served three decidedly thin and "poor" pieces, one even burned! For the first courses, we ordered pasta with country-style pesto. The flavor was good and savory, but the presentation and richness of the ingredients left much to be desired; there was only one green bean and the potatoes were almost invisible. It's unfortunate to say that service to "non-regulars" is so lacking for such a famous establishment, but we had the distinct feeling that there's a disparity in treatment (both in portions and attention) between regulars/acquaintances and those, like us, who are out of town and are seen as "passing tourists." What worked The five fried anchovies were very good, fresh, and a fair portion for the price. Overall, the food is tasty, but for the prices charged, the presentation and the generous portions leave something to be desired. It's a shame, but given the trip and the small portions, we're unlikely to return.

06/07/2026: Nice place, friendly girls...very good meat, good beers, but the stout didn't excite me compared to the Guinness

06/07/2026: Wonderful evening, super barbecue and top music, thanks

02/05/2026: This place is amazing!! Been here twice, and does not disappoint.

01/05/2026: Excellent place in every way: delicious food, pleasant atmosphere, top-notch service, and the owner Valerio is a wonderful host. We will definitely be back.

14/07/2026: A wonderful evening in a refined and elegant setting. Highly trained staff, two tasting menus with exceptional value. Extensive wine list, everything was perfect! The only drawback...the presence of a few unwelcome mosquitoes...but we're in the middle of nature.

07/06/2026: An extraordinary dining experience. One of the best we've had in years. ​Our family gathering in Sestri Levante was made truly unforgettable by our dinner at Le Cantine. This was, without a doubt, one of the best overall dining experiences we have had in a long time. ​Everything about this restaurant hits the mark: ​The Ambiance: Absolutely exceptional. Dining in the gorgeously lit, rustic stone room created such a warm and inviting atmosphere. ​The Food & Drink: Every single dish we ordered was special and plated beautifully, right down to the stunning floral pasta. However, the absolute standout was the sliced Florentine steak. It was incredibly flavorful, cooked to perfection, and paired brilliantly with the fantastic local wine we drank throughout the meal. ​The Service: Exceptional from start to finish. The staff made the entire evening feel effortless and catered to our table beautifully. ​If you are looking for a meal where the food, service, and atmosphere are all operating at the highest level, this is the place. Highly recommend!

12/04/2026: Lovely staff and amazing quality food, you feel that you are in an authentic Italian restaurant.

29/03/2026: We recommend it. A simple, traditional family restaurant. We ordered the "Il Genovese" starter, which was fine. The pasta dishes, however, were very good. We ordered chestnut gnocchi with pesto and lasagnette with pesto. We also enjoyed the house wine.

29/04/2026: Everything perfect, congratulations

26/04/2026: A small restaurant in the Marassi area. It offers seafood, Ligurian dishes, and more. The calamarata allo scoglio, the Genoese fried fish, and the stuffed anchovies are excellent. Generous portions and beautifully presented dishes. Friendly staff, a family atmosphere. Reasonable prices. Unfortunately, given the limited number of tables, you need to book well in advance, but it's definitely worth it.

06/07/2026: gazpacho was very good. we all ordered pasta and all the pasta dishes were overcooked😢 nice service and atmosphere

06/07/2026: This restaurant is practically down the street from my house. It's very popular with tourists. Two characteristics that, until last Saturday, hadn't enticed me, as a true Genoese, to go there. Big mistake. Because it's an excellent restaurant. The menu is very rich with unique dishes and truly unique pairings. My partner and I were very satisfied, to say the least. What I found truly exceptional was the service. A team of truly talented, impeccable young men and women. It was a wonderful evening. Thanks to the dishes, but also to them.

14/07/2026: Excellent food, service, and price. The tiramisu is also highly recommended.

05/07/2026: Excellent service and food, a hidden treasure! Highly recommend!

19/05/2026: The place seems tiny and unassuming, and the service could be more friendly 😉😅. The pasta is GREAT! It's best to get there early because not everything is available all day. The tiramisu is also yummy yummy 🤤. I highly recommend it because there are a lot of scams for hungry tourists around!

19/05/2026: Nice place with quality products. Delicious pesto pasta, friendly staff, and very good prices.

15/07/2026: Family cooking, perhaps too much so. The pesto is excellent, the straccetti are modest, and the Vermentino is lukewarm.

15/07/2026: I was visiting the restaurant solo, the food was very delicious and the price was very fair. The waitress was also very kind:)