I migliori ristoranti in Genova

27/07/2025: You eat well, the service is excellent, it's not for everyone's budget but it's an experience you can have once

14/06/2025: Amazing dining experience! Went for lunch multiple days and stayed at the Eight hotel so were often patrons of the beach club as well. Bilal made our experience truly amazing though. He was attentive, friendly, respectful, funny, entertaining and truly the best server we have ever had, even at our home in the United States! We will always cherish the restaurant and beach club at 8 Paraggi because of Bilal. Best server and service ever. Our whole family loves him!

28/06/2025: A real favorite! Here you'll find a wide selection of delicious pizzas to take away, carefully prepared, and a warm welcome. All at very reasonable prices. If you're in the area, go for it!

25/04/2025: The service was quick and the staff were lovely. Great food and even better prices. Absolutely no complaints, luckily I don't live close otherwise I would eat here every night.

29/07/2025: We were craving focaccia for a snack and found this place. We ordered two stuffed focaccias and a stuffed tongue. Great price, €3.50 each. Truly delicious. I'd like to compliment the ladies who served us on their kindness and smiles.

26/06/2025: Small bakery in via San Vincenzo, where you can find a fantastic focaccia, excellent desserts too, the ladies behind the counter are wonderful for their kindness and courtesy, and what about the farinata?: Pure poetry.

30/07/2025: súper cozy and the people are super friendly, loved the atmosphere and the place. service 10/10

23/06/2025: We will definitely return, a must-see when we are in Genoa.

29/08/2025: Good food? Friendly staff, clean and tidy, excellent value for money, highly recommended.

29/08/2025: Excellent food, quick service with a fair bill

13/08/2025: Welcoming, fun, friendly. Good fried food Friendly staff

12/08/2025: I went to this restaurant for lunch. The service was excellent and the atmosphere was lovely. Recommended

26/04/2025: Cibo buonissimo, proprietaria gentilissima e accogliente. Cappon magro super! Abbiamo passato una bellissima serata. Consigliato!

16/04/2025: Excellent food and kindness, intimate and refined environment. We will definitely return.

22/08/2025: Everything perfect! Best steak I ever had ✨

21/08/2025: Everything was great, beautiful location, very friendly staff, we will definitely be back.

28/08/2025: I booked a table for two for lunch, and frankly, I was surprised at how pointless my reservation was. The lady at the counter seated people before us without reservations. After a wait of a good 20 minutes, she put us at a table with other strangers... Why accept reservations if they're then ignored? The service was quite quick, the waiter was kind. As for the food, I had linguine with seafood ragù, which was good but a little too al dente... And the baby shrimp tasted like anything but shrimp. I don't want to blame the restaurant, but the next day I had nausea and a stomachache. (It could be a coincidence, or not.)

11/08/2025: If you want some authentic pasta and a wine specific to the area, you've come to the right place! It's a small restaurant with a small terrace between the blocks, intimate... An extraordinary taste! I recommend

31/05/2025: Tourist port with a decent fleet of fishing boats that supply restaurants and a market of local fish located in the port. Stroll, lunch, dinner, shopping, relaxation

10/05/2025: Excellent quality and courtesy... congratulations

22/08/2025: Excellent ice cream shop, great quality, excellent selection and absolutely recommended

20/08/2025: Very disappointed, given the excellent reviews. The tiramisu was frozen, the covered terrace very noisy with a stuffy atmosphere. Bad experience :-(

26/08/2025: We tried two of the pizzas offered, the thin-crust version, unlike the traditional Neapolitan version. Quality ingredients, good, fast.

23/08/2025: Excellent pizzeria, wide selection of special and traditional pizzas (not listed on the menu but visible with the quartet code). You can choose the dough you want; personally, I found the whole wheat one to be EXCELLENT. Service was a bit chaotic (it was very busy being Sunday evening) but very fast. We will definitely be back as soon as we can!!!

05/08/2025: Very affortable and delicious. Ravioli for 9 euro its a steal. Highly reccomend.

03/08/2025: Very disappointing compared to the reviews which are certainly false given the quality of the food and service. Fortunately the prices are attractive.

17/08/2025: My wife and I had dinner at this wonderful restaurant on the farm located on the hills of Lavagna, surrounded by greenery with centuries-old olive trees and a beautiful view of Portofino. The farm also has several rooms above the restaurant and hosts birthdays, confirmations, baptisms, and weddings. You can eat indoors in a large dining room or outdoors, either at outdoor tables overlooking Portofino or under the covered pergola with a view of the mountains only. The tables are beautifully set with cloth tablecloths and napkins, except in the pergola where the tables have paper tablecloths and napkins; perhaps cloth ones would be a good idea. At the beginning of the dinner, we were served two complimentary rabbit liver pates, and then we ordered the handmade "mal di indietro" ravioli with garden herbs as our first course, followed by handmade summer plantain maltagliati with Ligurian zucchini, mint, and clam pesto. For main courses, we shared a tender, soy-seared calamari on a puree of cannellini beans, with endive and spicy paprika powder. For dessert, we shared Paolo's cake, a soft sponge cake with dulce de leche cream. We loved everything, it was plentiful, delicious, and delicious. Chef Paolo Passano comes to greet guests during dinner and offers his exquisite dishes, which also have an exotic touch, created by Paolo, who lived in South America for many years. The large staff is elegantly dressed, welcoming, smiling, competent, professional, friendly, and helpful. Attentive, fast service, and prices are expensive but fair for the excellent quality of the dishes. Italian (detected) Swap source and target language Select target language. Currently selected: English (American) Source text My wife and I dined at this wonderful restaurant of the farmhouse located on the hills of Lavagna, surrounded by greenery with centuries-old olive trees and a beautiful view of Portofino from above. The agriturismo also has several rooms above the restaurant, and they celebrate birthdays, confirmations, baptisms, and weddings. They have ample free parking. You can eat inside in a large indoor dining room or outside, either at outdoor tables overlooking Portofino or under the covered pergola with a view of the mountains. The tables are beautifully set with cloth tablecloths and napkins, except in the pergola, where the tables have paper tablecloths and napkins; perhaps cloth ones would be a good idea. At the start of dinner, we were served two complimentary rabbit liver pates, and then we ordered the handmade "backache" ravioli with garden herbs as our first course, followed by handmade summer plantain maltagliati with Ligurian zucchini, mint, and clam pesto. For our second course, we chose tender, soy-seared calamari on a cannellini bean puree with endive and spicy paprika powder. For dessert, we shared Paolo's cake, a soft sponge cake with dulce de leche cream. We loved everything, it was plentiful, delicious, and delicious. Chef Paolo Passano comes to greet guests during dinner and offers his exquisite dishes, which also have an exotic touch, created by Paolo, who lived in South America for many years. The large staff is elegantly dressed, welcoming, smiling, competent, professional, friendly, and helpful. Attentive, fast service, and prices are expensive but fair for the excellent quality of the dishes.

10/08/2025: Everything was perfect. The location had a great view, the food was excellent, and the service was excellent.

21/08/2025: Fabulous dishes...all unique. Delicious tapas. The menu changes every three weeks. Stunning location...being a downtown restaurant, parking isn't easy, but the walk is worth it.

20/08/2025: Great time spent in this natural wine bar, very warmly received by Simone and her team! I highly recommend it!