Il Michelaccio In Genova

Welcoming place, friendly and professional staff. All the dishes we ate were made with high-quality ingredients. The anchovy and raspberry risotto, the veal with artichokes and mashed potatoes, and the tiramisu with panera were truly delicious. The Sardenaira and the candles with beef ragù were also delicious. Definitely worth it, highly recommended.

This restaurant is about a six-minute walk from the city center, and it is definitely worth it. It is more interesting than the typical restaurants, both in its contemporary, tasteful design and atmosphere, and especially in the food. The dishes are creative and intriguing, while still rooted in local ingredients and traditional cuisine. Everything was extremely delicious, and the couple who runs the place were very kind to us. It was a refreshing experience during our trip to Italy.

Traditional Genoese dishes revisited and deconstructed, but lacking character and often overly bland flavors. The restaurant, in an "arte povera" style, isn't particularly welcoming and, unfortunately, noisy when crowded. Service is adequate and friendly. The wine list is good, but the Ligurian Vermentino we chose was modest, lacking structure and aromas. Overall, I wouldn't recommend this restaurant.

Rustic, authentic and addictive. Loved this restaurant. My kids also thought it was memorable with the quality staff and lovely rustic atmosphere. Super friendly and a great regional wine selection

Great food, and Angela was so nice!

I don't know how to describe the experience I had at this restaurant. I literally enjoyed every bite. Every dish was unexpected and surprising, starting with the sardenaira, which looks like a simple pizza, but was instead an explosion of flavors. The stuffed potatoes? Indescribable. The anchovy and raspberry risotto, a mix of flavors that slaps you in the face and awakens your palate with every spoonful. The veal with octopus will make you regret not having eaten at this restaurant sooner, not to mention the dessert, a tiramisu with their homemade panera; my mouth waters just thinking about it. Some might think the prices are high, but for what you have the opportunity to try, you won't regret it. Trust me, do yourself a favor and treat yourself to lunch or dinner at Michelaccio.

A very intimate and charming place, with limited options and excessively high prices. The quality was good, but in my opinion the price was too high. (dessert €12)

Really high quality, kindness, courtesy and pleasant welcome