I migliori ristoranti in Liguria

09/01/2026: My wife and I have been there several times and will definitely be back. I recommend trying the risotto (one of the many, depending on your taste), but the meat is also excellent, and make sure to save room for the homemade dessert! The atmosphere is family-friendly, with the husband in the dining room and the wife in the kitchen. If you happen to be there on a night when the place isn't busy (perhaps avoid weekends), the chef is available to chat and share their rich experience. Well done.

08/01/2026: Good food and wonderful service

27/01/2026: During the day it offers a limited but refined selection. Excellent. In the evening, focaccia, cold cuts, cheeses, vegetables and more are always valid.

17/01/2026: The atmosphere is the best part of the place: very welcoming, not too noisy, and very pleasantly decorated. I recommend the cocktails at the bar; they're out of this world! The gluten-free focaccia is quite good. Suitable for special occasions. Easy and free parking in front of the place.

19/01/2026: Exquisite food. Dishes prepared by combining tradition and innovation. Fair prices. Friendly and attentive staff. Alessandro is friendly and efficient.

19/01/2026: What can I say? We dined here last night for the first time. It's hard to find a flaw. The kitchen produces exquisite dishes, and the dining room is filled with kindness and hospitality that's hard to find anywhere else. The price is fair for the quality of the ingredients and the service.

30/11/2025: Fresh taste and pure flavour. Friendly welcoming service.

23/11/2025: My partner was visiting Genoa for the first time, and one day during this month we decided to drive down from Sarzano to look for a gelateria. I saw on Maps that there was this gelateria in the alleyways, and it seemed really interesting to see the selection. I have to say that just as there are several reviews that explain the owner's behavior, I completely agree. Even though I spoke to him in Italian, as soon as my partner asked in English to try a flavor that wasn't even 37, he started grumbling and ranting and saying things that made no sense, as if no one understood him. In the end, we decided to leave, and the man didn't apologize or anything; in fact, he was happy we were gone. Now, honestly, I've lived in Genoa my whole life and I know how many clowns there are around, but honestly, I wasn't expecting it, and I've never been treated so badly by a gelateria.

17/09/2025: The best bread and focaccia between Albenga and Alassio by far.

16/09/2025: A small but fine piece of bread culture. Everything they serve is delicious and fresh.

17/01/2026: My go-to pizzeria for many years, a guarantee for me

07/01/2026: But these are always closed. We called again this evening but no answer. Unreliable. GOODBYE

01/02/2026: If you want a fake restaurant with designer products that can make a good impression... don't come here. Here you'll find TRUE local quality, without mentioning that the salami is made here and the coppa is made there... the pasta is handmade by one person or another, and above all, the crostini with chestnut flour for the lard... or the wholemeal bread... are made with flour from the mill of... (You can tell they weren't bought at the supermarket). If you add that all the staff are excellent at helping you with every need throughout the meal and the price is more than fair... I'd say it's worth coming and trying... even if I don't think my advice is needed... Great... highly recommended, 8 stars from me.

18/01/2026: I came here 40 years ago with my office colleagues, and I have to say the quality is exactly the same as it once was. Excellent ravioli, delicious baked cima, and the apple pie with ice cream was sublime. We'll be back.

14/10/2025: Hello, Two seafood dishes, grilled vegetables, fries, bread, wine, sparkling water...€85. Very good, Nice setting, Five stars for the atmosphere...we were alone 😉

24/09/2025: Pleasant in the evening despite the lack of view due to the fact that it was dark, the dishes are good. However, there was a long wait between courses, we left before dessert because of the wait in the cold even though we were the last table. The knives were not suitable for shellfish, you had to attack with your fingers but there were no finger bowls.

21/01/2026: Welcoming atmosphere, attentive staff, excellent, beautifully presented dishes. You can see the passion and attention that chef Mario and his kitchen staff put into their work. We'll definitely be back, highly recommended. We had lunch and dinner.

11/01/2026: Very friendly young waiters, carefully prepared and delicious food, I highly recommend it!!! Steph and Anne-Cecile

09/01/2026: A Genoa must-try if you want a memorable sandwich, with very fair prices.

05/01/2026: Excellent service, excellent food, and very low prices (€5 for a sandwich in the city center is a rarity these days). The counter is awkward, but I assume that's intentional. Very friendly staff.

20/01/2026: I found it by chance on Maps and booked for dinner (recommended). When we arrived, we were greeted and taken to our table. The welcoming and knowledgeable staff offered us recommendations on food and drinks. The menu features truly delicious and unique dishes. The price is in line with the quality.

29/12/2025: Everything was perfect, despite our late arrival due to an unforeseen circumstance. We received a very warm welcome, the food was delicious, and the service was excellent. Thank you!! 🙏

14/12/2025: I go occasionally for breakfast. They have a wide variety of pastries and some cakes. Always busy, but highly recommended.

07/12/2025: Beautiful place. Excellent food, friendly and efficient staff.

11/01/2026: Everything was delicious, plentiful, and served with great kindness.

07/01/2026: Excellent and plentiful food. The atmosphere is not very welcoming. Avoid white wine.

20/01/2026: If you want to relax with a good beer and a few dishes, this is the place for you. The atmosphere is fantastic and warm, and the staff is friendly and attentive. This is our second time here, and we were just as satisfied as the first. We'll definitely be back, and I recommend it to anyone who's never been before or who enjoys beer.

08/01/2026: Beer Lunch We went here for lunch. The extensive menu offered several interesting options, many of which included beer. We had the charcuterie board and fried gnocchi with parmesan, which was delicious and plentiful. Pappardelle with beer ragù (excellent!), and pork shank with beer sauce and baked potatoes (the portion was so generous, we had a doggy bag made to go!) The beer-filled Pandolce with orange cream was also special. We loved it! The atmosphere was lovely, all beer-themed, of course. We spent €84 for two.

07/02/2026: Marco, Fabio, and all the staff in the dining room and kitchen...TOP CLASS! Recommended for those who enjoy good food.

05/02/2026: The food is excellent, the menu is extensive, and the service is very fast. I recommend it to everyone.