I migliori ristoranti in Liguria

16/03/2025: I've known this place since 2019, when I had the centenary dinner with my classmates. It has always remained my favorite restaurant. Both the pizza and the dishes are super good, let's not talk about the desserts!!! It is suitable for all kinds of parties and all kinds of occasions. The guys who serve the tables are all very good, prepared and above all NICE. Unfortunately I don't have photos because we mauled the pizzas!!! You are a guarantee!!!!

14/03/2025: Fantastic experience in this restaurant. The staff is very kindly. I will come back for sure. Alessandra Botta

22/02/2025: Very kind staff & amazing ice cream!

04/03/2025: A small bakery, but if you don't see it, you will be attracted by its scents, like the song of sirens for sailors. Focaccias are harmful, if you are on a diet then, hello, 1 is not enough, the various types of bread are fabulous, the sweets are amazing. In the end, if you have to sin, then you have to do it well, ergo, I gave up and made myself 3 focaccias and a heavenly cream-filled cake, a cloud of lightness and supersonic enjoyment. HIGHLY RECOMMENDED

29/01/2025: Space focaccia, hot, it's really special. Perhaps the best in Cogoleto

03/03/2025: Ambiente rinnovato con una proposta di piatti più ampia e a prezzi convenienti. Azzeccati gli abbinamenti delle materie prime. Buona l'accoglienza in un ambiente tranquillo e curato.

02/03/2025: Ci sono luoghi che con il tempo trovano la loro vera vocazione. Le 5e25 è uno di questi. Vincente la scelta di abbandonare la pizzeria per concentrarsi solo sulla ristorazione trasformandosi in un esperienza gastronomica di tutto rilievo. Prezzo interessante: antipasto, due portate principali e una bottiglia di vino in quattro persone, 48 euro a testa.

29/03/2025: Small but cozy. Excellent quality

05/03/2025: Everything was perfect here, best coffee, best gelato and best people are working here. It’s like heaven in Finale Ligure :)

11/02/2025: Il miglior ristorante in cui io e il mio compagno abbiamo mangiato prima d’ora. Squisito il cibo, la qualità, tutto. Il ristorante ed il personale (in famiglia) è eccellente. Ci torneremo decisamente.

11/02/2025: The best restaurant my partner and I have eaten at before. Exquisite food, quality, everything. The restaurant and staff (family) are excellent. We will definitely be back.

01/04/2025: I went to Italy 2 years ago, different cities, a lot of restaurants and cafe, from all my experience during my trip, this place with their pesto breads was definitvely among the top 5! do not. miss it if you go to Genova

30/03/2025: Amazing Pesto... nothing else one could say

11/03/2025: On a rainy Sunday evening, we make a reservation at this restaurant. I was certainly attracted by the uncommon name "La Bagnarola dello Zio" which in itself says nothing, but when associated with menu writing on the blackboards says a lot. We were wonderfully welcomed, we ONLY ate fish which was delicious and cooked with passion. Recommended for all fish lovers 🤗 From two gourmets, Alessandra and Matteo ( Raviolette 😉)

11/03/2025: Restaurant recommended by friends... And I must say excellent advice... Everything delicious, excellent service... All the super professional staff, fresh products, excellent wines... Well done everyone.... super recommended

12/04/2025: Great place to be. The owner brothers are just a year or two before retirement, yet they will do everything to make you comfortable and well served. Food was really good, too, with reasonable prices. I will return when I´m back in that region of Italy again. Grazie mille from "the austrian biker". :)

07/04/2025: Premise: it was just me and my friend in the restaurant and no one else. Warm welcome from the two waiters, very kind and helpful in explaining the dishes. Punctual and precise service. Unfortunately, however, they were then omnipresent, at times too insistent in trying to hold a conversation while we were eating. Given the small size of the room and the little background noise, we almost never managed to talk to each other as we felt "overheard". We took a bottle of water, a tuna fillet and a "Ciupin". Decent food, many asterisks indicating frozen products, clearly including the fillet taken by my friend. The typical dish, Ciupin, was good but nothing exceptional, even the products didn't all seem fresh. Quality and price unfortunately do not coincide very much. Ultimately, however, I believe we just found ourselves in the right place at the wrong time.

16/03/2025: Compliments to the preparation of the waiters and excellent open kitchen. This evening without having booked they still found me a table

15/03/2025: I went in November 2024. It's so nice to go when Jeffrey is around. They are friendly and fun, and they keep going around the tables and pay attention to you. The tension is so high that other employees wonder if Jeffrey has lost his temper haha. The food was really delicious too. I had a seafood set, basil pesto pasta, tomato pasta, white wine, and ate a lot of dessert. I enjoyed everything so much. I thought it would be 150,000 won per person, but even though I ate like this, I was surprised to see that the amount per person was only half of what I thought. I highly recommend you go if you go to Genoa.

19/03/2025: Chinese gourmet. top in everything

15/03/2025: An excellent lunch, there were four of us and we took the opportunity to all eat different things, perfectly cooked and quality raw materials as well as a courtesy full of smiles that warm the heart. Excellent 💯

20/03/2025: Great place really very nice and clean. Great breakfast, really delicious pancakes. Very kind and helpful staff.

13/03/2025: Great atmosphere as usual. Friendly service, the owner of the Cocoon is a reference!! Super welcoming and generous. This bar is just great, the prices are very affordable and the tapas and appetizers are delicious. I highly recommend. It's the place to be. We always have a great time there!

09/04/2025: Herzlichen Dank an Carlo und sein großartiges Team für einen unvergesslichen Abend voller Fantasie, Geschmack und Herzlichkeit. Die Gerichte waren kleine Kunstwerke – raffiniert, kreativ und voller Seele. Das Ambiente? Ein ehemaliges Kloster mit dem Charme eines Schlosses, durchzogen von antiken Elementen und kunstvollen Details. Carlo selbst ist mehr als nur ein Gastgeber – er ist eine Persönlichkeit voller Leidenschaft, die seine Liebe zum Kochen in jedem Moment spürbar macht. Ein krönender Abschluss meines Geburtstags – und ein Erlebnis, das bleibt. Grazie di cuore

04/04/2025: L’atmosfera del locale è elegante e il servizio è stato di alto livello… ci hanno coccolato senza essere mai invasivi, simpatici e preparati. Il menù (abbiamo fatto uno dei percorsi proposti dallo chef, nello specifico quello di pesce) buonissimo con varietà di sapori che ci ha regalato un’esperienza unica per il compleanno del mio fidanzato. Torneremo sicuramente. Lo consigliamo? Senza dubbio!

31/03/2025: Simple but welcoming place behind Recco. There is no menu distributed but there is a wide choice of dishes. The quality is decent. For the weekend you need to book well in advance (even more than two weeks). Once you've parked your car in the club's car park, just a few steps uphill and you'll arrive.

27/03/2025: Consigliassimo Da soli o in compagnia, il cibo non ti deluderà Primi e secondi della tradizione ligure Dolcì casalinghi Puliti, veloci e professionali Per un pasto “da coccola”

17/03/2025: Very nice bartender, great recomendations and music

09/03/2025: Love the vibe. Good wine friendly staff!