Excellent food, lovely people, and a restaurant in one of Liguria's most beautiful villages—what more could you ask for? A fantastic wine list!
Sabi na
.
14 Aprile 2026
10,0
Easter, à la carte menu, everything excellent, dishes reordered three times, fabulous local wine, service worthy of the food, shaded outdoor table with no wind. But don't go, I want to find a table every time I think about coming back.
marco dettori
.
08 Aprile 2026
10,0
Very welcoming, delicious food and excellent service, I will definitely be back
Tamara Sciacca
.
24 Gennaio 2026
10,0
Piccolo ma caratteristico ottimo il piatto della locanda scelta di vini simpatia dei gestori
marty 100
.
22 Gennaio 2026
8,0
The food is very good. The menu is varied and unusual. For me, it's one of those places worth going to.
Matteo Iemmi
.
17 Gennaio 2026
10,0
An inn where you immediately feel at home, run by a young owner and with a rich and delicious menu! All the dishes were appreciated, and the Pinot Noir complemented everything! Kudos to the kitchen and management! The service was very friendly and helpful. There's a shaded outdoor summer area in the heart of the historic center.
Maura Crudeli
.
06 Gennaio 2026
10,0
My go-to inn in the area, and it never disappoints!
Laura Pliteri
.
07 Novembre 2025
10,0
Excellent chef in a welcoming, family-friendly atmosphere. Traditional local dishes and quality ingredients. Good wine selection. I've been several times and will definitely return. The service is also excellent.
daniela Roggerone
.
02 Novembre 2025
10,0
Typical restaurant with top Ligurian cuisine, friendly and kind staff, very helpful, difficult to choose the dishes, I would have taken them all, recommended for vegans. Very good 👏 😋😋😋
EMANUELA HAIRPROFESSIONAL
.
01 Novembre 2025
10,0
In Ameglia, there's an inn where you can savor some of the traditional recipes of Liguria and Lunigiana cuisine. The restaurant is very simple and informal, yet the quiet of the village and the secluded atmosphere make it a truly charming location. The dishes, as I mentioned, are traditional yet presented with a modern flair. The tapas mix and Ligurian-style rabbit are definitely worth trying, as is their puff pastry pulled pork. The wine selection is good, mostly local.
Alberto Fagni
.
30 Ottobre 2025
10,0
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