Fabbrica Birra Busalla In Savignone

8,6

Basado en 183 opiniones encontradas en 3 webs


tend

1
Di 17
in Savignone

Gestione recensioni

Craft brewery, excellent beer, excellent dishes, I recommend booking, the food is exquisite, the staff is knowledgeable and very helpful.
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10 Maggio 2026
8,0
High-quality craft beers, very friendly staff, and a meat-based menu typical of a true German-style brewery, with a Ligurian twist. 😉 Easily accessible from the highway. Parking isn't always easy.
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07 Aprile 2026
10,0
Excellent atmosphere, clean and comfortable, very kind staff, and wow! The food is sublime! I'll definitely be back, you guys are fantastic!
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13 Marzo 2026
10,0
Parking is a problem, but the place is fantastic: spacious, well-decorated and tastefully decorated, with a quiet music, so you can talk. The waitresses are very friendly and willing to offer information. The food, having tried different dishes a few times, has always been delicious. I would recommend a visit to this place, and I'd put it on the tourist map.
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07 Marzo 2026
10,0
The food and drinks are good, and the atmosphere is okay. Apparently, the place is quite popular with locals. We did find the prices a bit high, though. But you know that before you order, so no stars deducted 😉
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03 Marzo 2026
10,0
A sure thing. Excellent food, both in quality and variety. And then the beer... not just a simple accompaniment, but the true star: craft, locally sourced, with food designed to showcase it to its fullest. It's impossible not to take a bottle home to enjoy. Lorenzo and his entire staff truly know how to make you feel at home. The welcoming atmosphere is perfect for a professional, romantic, or family dinner. Plus, it's conveniently located off the Busalla highway.
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06 Febbraio 2026
10,0
So-so good! It’s pity I can’t put 10 out of 5
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01 Febbraio 2026
10,0
If you want to relax with a good beer and a few dishes, this is the place for you. The atmosphere is fantastic and warm, and the staff is friendly and attentive. This is our second time here, and we were just as satisfied as the first. We'll definitely be back, and I recommend it to anyone who's never been before or who enjoys beer.
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20 Gennaio 2026
10,0
Beer Lunch We went here for lunch. The extensive menu offered several interesting options, many of which included beer. We had the charcuterie board and fried gnocchi with parmesan, which was delicious and plentiful. Pappardelle with beer ragù (excellent!), and pork shank with beer sauce and baked potatoes (the portion was so generous, we had a doggy bag made to go!) The beer-filled Pandolce with orange cream was also special. We loved it! The atmosphere was lovely, all beer-themed, of course. We spent €84 for two.
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08 Gennaio 2026
8,0
We were in this place on Saturday evening, the staff were super kind and helpful, the sandwich was delicious and obviously the choice of beers was vast, congratulations
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07 Gennaio 2026
10,0

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8,6
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Recensioni

La Voglia Matta

29/04/2026: Highly recommended! Delicious and refined dishes; with every forkful, you can taste the passion that goes into every dish. A true journey of taste!
11/04/2026: A great place! The staff is very welcoming and kind, thanks to Razan
8,6
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Recensioni

Da O' Vittorio

06/06/2026: The recommended white wine was good. The focaccia was moist and good. The Seabream fresh pasta was light and decent. The owner and staff were friendly, which made me feel good.
04/06/2026: We traveled from Milan specifically to try this historic and renowned restaurant, drawn in by the many Instagram reels showing inviting dishes. Unfortunately, the experience didn't entirely meet our expectations, especially regarding the quantity/price ratio. What didn't work was the Recco focaccia. From the videos, it looked like a generous and rich portion; in reality, for €10, we were served three decidedly thin and "poor" pieces, one even burned! For the first courses, we ordered pasta with country-style pesto. The flavor was good and savory, but the presentation and richness of the ingredients left much to be desired; there was only one green bean and the potatoes were almost invisible. It's unfortunate to say that service to "non-regulars" is so lacking for such a famous establishment, but we had the distinct feeling that there's a disparity in treatment (both in portions and attention) between regulars/acquaintances and those, like us, who are out of town and are seen as "passing tourists." What worked The five fried anchovies were very good, fresh, and a fair portion for the price. Overall, the food is tasty, but for the prices charged, the presentation and the generous portions leave something to be desired. It's a shame, but given the trip and the small portions, we're unlikely to return.

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