I migliori ristoranti in Liguria

09/06/2026: The food is great, mom and daughter are very good........

06/06/2026: We had a wonderful meal at this restaurant just steps from Genova Brignole railway station. We ordered the meat ravioli, gilthead sea bream (orata), and tuna steak. Everything was delicious and full of flavour — the ravioli were particularly excellent. The fish was perfectly cooked and very fresh. The service was genuinely friendly and attentive, which made the experience even better. It felt like a truly authentic Genoese meal in a welcoming, family-run atmosphere.

19/05/2026: But you can see that they forgot to put the cheese in the focaccia...all in all I ate a crunchy piadina...in fact I'm giving it 1 star because it can't get any less.

19/05/2026: The focaccia di Recco was wonderful, Manuelina was friendly and the staff were very helpful.

02/06/2026: We thoroughly enjoyed the fresh, generous, homemade dishes. A great place for local, well-prepared food. Highly recommended.

02/06/2026: Dinner was a wonderful experience. All the dishes were freshly prepared and of the highest quality. There was an excellent selection of wines and spirits, and the service was professional and extremely friendly.

08/06/2026: Excellent dinner for the quality of the food, beautiful decor, friendly and precise service.

30/05/2026: Both the fish and pasta are excellent, and the hospitality is undeniable! We'll definitely be back. Excellent menus, even for the little ones, and a wonderful welcome.

08/04/2026: Very nice non-touristy restaurant in the village of Corniglia, we had Ligurian-style rabbit and testaroli with pesto, good portions and excellent value for money

08/04/2026: We had a very good meal; it was traditional Italian cuisine just as you'd expect (especially the pasta). Plus, the waitress spoke English, which was really convenient. :)

04/05/2026: Nice place with a good atmosphere. Really friendly service. I had high expectations for the food after reading the reviews. The food was decent, as it is in many other places. The good thing about the food was the reasonable price.

03/05/2026: Authentic Ligurian cuisine surrounded by greenery, just above Sori. Fast and attentive service. Excellent food!

17/03/2026: A historic Sanremo restaurant in one of the city's most picturesque areas, the old port. A pleasant atmosphere with friendly and knowledgeable staff. A wide selection of fresh catches of the day complements excellent seafood dishes. A must-try for seafood lovers, and beyond. The dessert trolley is an irresistible temptation to round off a great meal.

08/03/2026: On Saturday, February 28th, the day of the Sanremo Music Festival finale, we decided to spend the evening there on the recommendation of a friend, booking well in advance! It was an excellent choice! Refined atmosphere, excellent service, and excellent food! The bill surprised us. Five HUGE pasta dishes, two of which were fish, four desserts, five glasses of wine, and three bottles of water, totaling €170. For the quality of the food, it was worth every penny! I HIGHLY RECOMMEND IT.

20/05/2026: The welcome was beyond hospitable. I'll be back.

07/05/2026: We had a great starter (appetizer) and enjoyed the dialog with the waiter and chef. Check this place out, you won't be disappointed.

13/10/2025: Each course is a balanced combination of top-quality ingredients that create unique dishes. Really well done!

23/09/2025: Very well prepared dish with adequate quantity

07/05/2026: Trattoria Arvigo is worth a stop. Excellent food, welcoming and attentive staff: we felt right at home. Fair prices, incredibly delicious desserts, and excellent prosecco. We would have happily stopped by on our way back, but it's closed on Mondays. We hope to return soon! If only more places were like this. Thank you again for your professionalism and helpfulness.

07/05/2026: A surprise with Google. Excellent experience, even if it was just a business lunch. Beautiful location and homely service. Recommended.

09/06/2026: A simply unforgettable evening! There are excellent restaurants... and then there are places that can transform a dinner into a true emotion. Spurcacciun-a undoubtedly belongs to the latter category. From the moment we arrived, we were enchanted by the beauty of the place. The atmosphere is refined, elegant, and welcoming. The sea view, the well-kept garden, the palm trees—every detail contributes to creating a truly extraordinary setting. The welcome was impeccable. Special thanks to the head waiter, who greeted us with great professionalism, cordiality, and attention, making us feel immediately at ease. And then comes the food... and here words almost become insufficient. Every course was a discovery, a surprise, a thrill. Extraordinary flavors, magnificent presentations, interplays of textures, surprising trompe-l'oeil, and a creativity that never sacrifices flavor. Each dish tells a story and demonstrates a truly rare pursuit of perfection. We also had the privilege of meeting the chef and exchanging a few words with him. It was a very special moment that made the experience even more memorable. His passion, talent, and dedication are evident in every detail of the menu. It's difficult to find the right words to describe a dinner of this caliber. Elegance, refinement, creativity, and excellence come together in a truly exceptional gastronomic experience. One thing is certain: we'll be back! Congratulations to the entire team for giving us an evening we'll cherish in our memories for a long time.

07/06/2026: We had dinner here and really enjoyed it. The dishes are carefully crafted, and the flavor combinations are balanced and well-researched. We particularly appreciated the use of fish, an ingredient that not all restaurants showcase to its full potential, but which here is presented with skill and creativity. The service is friendly and the atmosphere is pleasant. An experience we highly recommend!

06/06/2026: We ate there for lunch with a 10-month-old baby (a troublemaker) and a 30-kg dog. The set menu was plentiful and delicious, from the generously portioned individual appetizers to the dessert. Special mention goes to the tiramisu and mother-in-law's tongue. We're not snail lovers, but we tried them all, and they were truly delicious. The service was unobtrusive but attentive. Plus, they have a nice changing table in the bathroom and a playground in the back.

10/05/2026: Excellent Ligurian restaurant about twenty minutes from Diano Marina, accessible by car along a beautiful scenic road through olive groves (consider the curves for those who don't like driving). The cuisine is authentic and flavorful, with generous portions. I wouldn't eat much for lunch if I returned for dinner. A vegetarian option is also available, without the risk of tasting bland. Suitable for dinners with family and friends. A very unique location, with a distant sea view. Fast service and friendly staff. Recommended! ☺️

01/05/2026: Everything was delicious, a place that maintains its identity in a very touristy city 💕

23/04/2026: A lovely dinner after a long day enjoying Cinque Terre. We had the octopus to start and the pesto pasta and nero pasta mains. The deconstructed mille feuille and meringue desserts were a nice light finish to the meal.

01/05/2026: Excellent food and reasonable prices (not expensive). Waterfront location. Extremely clean. Ilaria, the woman who looked after us at lunch, is wonderful, professional, and very kind. Thank you for introducing us to the beauty of your restaurant.

26/04/2026: Lovely seaside location, excellent food, and friendly staff. We've been twice for lunch and once for dinner, and the food has always been excellent. Highly recommended.

10/06/2026: I visited this welcoming and beautiful restaurant over Easter. I absolutely had to return as soon as I could! The atmosphere is family-friendly, yet full of taste and attention to detail. The dishes are excellent and meticulously crafted (you can tell the chef, his wife, is experienced and skilled). The risottos, their specialty, are sublime, but everything is delicious. The dining room is warm and welcoming, both from the owner-husband and his daughters. They pay great attention to allergies, so much so that they even provided us with garlic-free pesto in the small bowl of the amuse bouche, along with anchovy butter, accompanied by fabulous breads!... What a pleasure to welcome them and taste them! We will definitely be back and highly recommend it to everyone!

09/06/2026: The best restaurant in Pietra Ligure. Fresh fish and very good, sophisticated dishes. Not to mention the spectacular risottos. Excellent and precise service. Recommended