I migliori ristoranti in Frosinone

06/10/2025: Absolutely delicious, authentic pizza. I'd go back anytime ❤️

06/10/2025: Simply delicious! Incredibly friendly and welcoming owners! Thank you for this wonderful experience! Best wishes from Vienna

15/09/2025: Pizza really good the best pizza place in Sora just in Sora but !!! lol delicious pizza

02/09/2025: Pizzeria Su e Giù is undoubtedly one of the best gastronomic discoveries I've ever made. Every time I enter this place, I'm immediately welcomed by a warm, authentic, and familiar atmosphere, which is increasingly difficult to find these days. The first thing that strikes you is the quality of the pizza: the dough is light and fragrant, with a perfect leavening that makes it digestible and enjoyable even after eating a whole one. The ingredients are fresh, carefully selected, and always plentiful, without ever being heavy or overdone. You can clearly sense the passion behind every choice, from the flour to the tomato, mozzarella, and other toppings. The menu is rich and varied: from classic pizzas, perfectly executed, to more unique and creative ones, surprising in their balance and flavor. It's impossible not to find something to suit your tastes, and the great thing is that every offering always maintains the highest standard of quality. Another strong point, truly worth highlighting, is the staff. Always kind, smiling, ready to offer advice and meet customer needs. They don't just serve, they create an experience: they make you feel like a guest, not just a customer. The place is well-kept, welcoming, and clean, with a convivial atmosphere that makes both a family dinner and an evening with friends enjoyable. It's the kind of place you choose once and then happily return to, knowing you'll never be disappointed. In a world full of "all the same" pizzerias, Su e Giù stands out for its authenticity, quality, and passion. It's clear that there's a lot of hard work and dedication behind this establishment, and the result is a pizza that truly lingers in your memory. In conclusion, I can only enthusiastically recommend it: anyone who loves pizza should try it at least once, because I'm sure they'll return again and again, just like I did. A true excellence, a must-visit for those who want to eat well and feel pampered.

11/09/2025: a bitter coffee served properly becomes art

06/09/2025: Incredibly beautiful, a cross between a wine shop and a small restaurant. Sitting among the wine bottles, it's super cozy and you can just unwind. A huge wine selection and truly top-notch service. Absolutely recommend it.

08/10/2025: This is getting longer, first Italian, then German: Abbiamo lasted until October 7, 2025. The room was ok, so it came with the accommodation. Tutti sono gentili. My kitchen is a disaster! Abbiamo ordinato un'insalata with pomodori e basilico. Ci hanno portato i pomodori, ma il basilico non c'era più. A Italian kitchen senza basilico è insapore e pessima! Mia moglie has the ordinato of the tortelloni ripieni di capesante e altro. Ci hanno portato dei paccheri. This means that the water in the cotton water has only a few smudges. I love calamari and game. Completely scorched! The squid were soft. The shrimp too. The cooks don't like their own work, the products, or the customers! They were apprentices in their first year of cooking training, but I can only recommend categorically avoiding the kitchen of this place! We stayed there on October 7, 2025. The rooms are fine, as is the reception. Everyone is friendly. But the kitchen is a disaster! We ordered a salad with tomatoes and basil. They came with tomatoes, but they said the basil was gone. Italian cuisine without basil is heartless and extremely bad! My wife ordered tortelloni with a scallop and other fillings. They came with paccheri. Some of them had only seen the cooking water from a distance, they were so raw. I had squid and shrimp. Completely overcooked! The squid was solid rubber. The shrimp were the same. Anyone who cooks like that has no love for their job, their products, or their guests! Every first-year apprentice cooks better! Therefore, my only advice now is to avoid that kitchen!

06/10/2025: This review is for the restaurant only. Dinner on the balcony with a picturesque view, elegant location. Very friendly and helpful staff. A good menu could also be expanded for more choice. The downside is the timing: we waited almost an hour for the charcuterie boards and a good half hour for the first courses; the wait, especially when we were hungry, was quite unnerving. The platter was decent, but at times even inconsistent for the price. The first courses were generally acceptable, except for the tagliolini with mushrooms, which were truly bland. The fusilloni and calamarata were very good; perhaps with a little more salt, they would have been perfect. For the price, we could have done better.

01/11/2025: Beautiful discovery, relaxing environment and complete services

20/10/2025: Great bar, good service, good quality/food

02/08/2025: La prima volta in questo ristorante. Non c'è che dire, servizio impeccabile, antipasto un carpaccio di manzo davvero ottimo; due primi anch'essi ottimi, una gricia coi fiocchi e un piatto davvero originale di fettuccine in crosta di parmigiano e un dessert molto particolare, con una rivisitazione particolare delle "mbriachelle". Tutto ciò, cenando avendo davanti agli occhi la meravigliosa cattedrale di Anagni. Prezzi nella media, calcolando anche l'ottima qualità.

29/07/2025: L'atmosfera è bellissima, è tutto curato al minimo dettaglio. Tutte le paste romane (la gricia, la carbonara, la cacio & pepe e l'amatriciana) sono buonissime, e le consiglio tutte. La carne è buonissima, cucinata in maniera raffinata ed è anch'essa buonissima. Lo consiglio a tutti anche perché i prezzi, in relazione alla qualità e alla quantità, sono poco alti.

05/10/2025: Wonderful experience, special dishes, great courtesy and hospitality

27/09/2025: A restaurant worth trying, especially the house antipasto. It doesn't offer the usual fare you've seen and heard about, but truly interesting dishes!

18/05/2025: A wonderful restaurant with great staff preparing and serving outstanding food. Highly recommended to everyone in the area.

17/04/2025: An unforgettable experience! We had lunch as a couple and were truly impressed: each dish was a small work of art, meticulously crafted and exquisitely flavorful. A true gourmet experience! What made everything even more special was the kindness and attentiveness of the owner, who made us feel pampered from start to finish. A rare, genuine welcome that made our lunch even more enjoyable. I absolutely recommend this place to anyone who wants to experience high-end cuisine in a warm atmosphere. We'll definitely be back!

02/09/2025: Innovative pastry shop, very good!

15/08/2025: Since moving to Cassino, this pastry shop has become my go-to for every occasion. For my daughter's birthday, I commissioned a cake based on some pictures I found online. Not only did they outdo themselves, creating an even more beautiful cake, but the flavor was exquisite. My daughter also craved cheesecake, and they accommodated our every request. Delicious. They never disappoint me with their quality, professionalism, helpfulness, kindness, and creativity.

23/10/2025: Great experience. The owner was kind and helpful. We'll be back!

02/10/2025: The "La Conca" restaurant is a welcoming place, located in the heart of Serrone, in the La Forma area. The pizza is excellent, super crispy with a nice crust—I'd say the best in Serrone. The tiramisu is also very good and deserves a second helping. The staff is equally welcoming: the old men are always there and ready to exchange a kind word, the owner is also extremely helpful, and the chef is very friendly. We also really like the cozy and quiet terrace, where you can sit and admire the city center. A place definitely worth visiting.

06/09/2025: An excellent appetizer, very varied. I enjoyed the good roast lamb. The weak point, very weak, was the dessert. Comfortable atmosphere. Excellent service.

27/08/2025: Friendly waiter, all dishes are locally sourced, we chose a house menu with a starter and a first course, the service was fast, the food was good

04/07/2025: Always clean and well-maintained. Worth a stop.

23/04/2025: Friendly and courteous staff. Clean and well-kept environment.

14/09/2025: Exceptional! This is the adjective that best describes our experience. We celebrated our wedding at Tenuta Terra e Sole on August 31, 2025, and every aspect was impeccable: from the quality of the food to the hospitality and attentiveness of the owners. From the first moment, we felt at home, thanks to the warm welcome of Luana, an extraordinary person who made us feel pampered and protected, just like a mother. The location is simply enchanting. A choice we fully endorsed, and one we would recommend to anyone who wants to experience a dream wedding, just like ours.

13/09/2025: Beautiful place and high class restaurant