I migliori ristoranti in Lazio

11/04/2025: Good food, good staff and everything really satisfying.

06/04/2025: Extremely loyal for years, I followed their professionalism up to Lake Vico and found the same pleasure. In this season of the year the evening temperature is extremely pleasant, accompanying the taste of an excellent dinner well spent with friends in absolute tranquility. The manager is always prepared and available and there is always a varied and attentive offer. Those who have always known it must find it again, those who have never frequented it must try it.

25/04/2025: Ate very badly, paid too much and could not eat. To be deleted

22/04/2025: The food was really delicious, the price was like any restaurant in Italy. Highly recommended.

10/04/2025: We confirm the best artisanal ice cream in southern Rome.... Highly recommended 👍 👍

26/03/2025: For the work I do I visit a lot of ice cream shops, so I eat a lot of them. As far as I'm concerned, Gelatario is on another level, I had a cone with pistachio, cheesecake and cream and believe me, I felt in heaven!!!

09/03/2025: Devo purtroppo rivedere le mie recensioni su questa trattoria. Hanno aumentato i prezzi. 15€ per un secondo di baccalà sottile e scarso nel gusto e nella frittura non sono giustificabili. Così un tortino di patate (una patata schiacciata passata come un “tortino”?) pagato 6€. Il Vino della casa questa volta era imbevibile. Solo la minestra di ceci ed il risotto erano accettabili. Alla fine 35€ a testa mi sembrano esagerati. Cambierò trattoria di riferimento. Peccato.

03/03/2025: Proprietari gentili, cucina ottima, locale caratteristico e molto carino al centro di Rieti. Dopo tanti anni l'abbiamo riscoperto

17/04/2025: Locale molto carino, ci siamo tornati dopo 15 anni e anche dopo tanto tempo e la ristrutturazione che hanno fatto nel frattempo abbiamo ritrovato lo stesso ambiente accogliente e familiare. Antipasto di salumi di ottima qualità con varietà di formaggi. Primi gustosi e il secondo saporito servito con patate deliziose e ben cotte. Personale gentile e disponibile. Consiglio se si desidera assaggiare il gusto della cucina romana lontano dai luoghi turistici rimanendo comunque nel cuore di Roma spendendo il giusto.

10/04/2025: Ristorante carino ed informale, le persone di servizio molto gentili e disponibili. Hanno molti piatti di cucina romana, ma anche altro. Abbiamo preso mozzarella di bufala con vario accompagnamento ottimi primi, un maialino veramente buono. Discreta la scelta dei vini. Complessivamente ottimo

03/04/2025: Egidio is a certainty. Refuge for the man on 4 wheels with or without family in tow. You eat everything cooked and not at any time. Tell you one thing: they have it. Tired tourist who has been traveling for hours, stop by Egidio and you will not regret it.

02/04/2025: I would say good and fresh food. Quality, right price... The waiters are very welcoming and professional.

27/04/2025: Friendly staff, delicious food but a bit dirty environment. I definitely recommend eating tremisu here.

24/04/2025: Service was a bit slow (we just got 2 beers) since they seemed to have trouble pouring it.

22/04/2025: I returned yesterday with my wife: the place is very pleasant, the staff very welcoming and the food excellent and healthy! Compliments!

21/04/2025: Very nice restaurant with real intalian food.

16/04/2025: Ravioli, perhaps I expected more, but soy paste, prawns and vegetables, good and plentiful

01/03/2025: They introduced me to this elegant Chinese restaurant located near Via Po. The restaurant resembles a restaurant in structure but with modern furnishings, a mash up that we also find in their menu: tradition and innovation. Their menu is extensive with a wide offering of ravioli. I liked their dishes, the prices are slightly higher than other Chinese restaurants but I find it fair given the elegance of the place, I liked the mise en place Friendly dining room staff

04/03/2025: I was in this small restaurant a little out of the way, and certainly not in a passing street, for dinner with a group of friends. After a classic seafood appetizer (salmon, marinated anchovies, seafood salad and mussels soute') we tasted the strong point of "Ricomincio da tre" and the reason why we went here, namely the lobster tagliolini, simply fantastic. Very fresh fish, discreet service, friendly owner, all in a space that is not very large and, if full, can be a little too noisy.

01/03/2025: Very good pizza, quality ingredients and average prices.

26/03/2025: La perfezione e l'accoglienza. Un binomio di gusto ed ospitalità che raramente vanno a braccetto. "Oggi la mamma ha preparato" è la pura verità e funziona eccome, la gentilezza del proprietario induce a tornare spesso per non parlare delle improvvise sorprese, come una spaghettata offerta dopo il dolce. Da applausi!

23/03/2025: Durante un viaggio tra Napoli e Roma abbiamo deciso di dedicare qualche ora a visitare il paese di Cori: scoperta entusiasmante! Parte significativa della piacevolezza della nostra giornata è stata la scelta di questo ristorante: ristoratori da 4 generazioni, sanno come accogliere! Abbiamo mangiato benissimo (la mamma in cucina è fantastica: pasta fresca, carni, verdure, dolci. Tutto non buono, eccellente!) e siamo stati accolti ancora meglio. Indimenticabili i carciofini stufati con il prosecco, la carbonara “sbagliata” con il tartufo, le bruschette con le puntarelle, la cicoria, i biscottini col vino (il Nero Buono). Ritorneremo sicuramente con amici: Jo Botto vale assolutamente un viaggio da Napoli!

15/03/2025: Experience to be repeated: decidedly welcoming environment! The wines are excellent and there is a very wide choice, the choice of food is less wide because it is linked to the tasting of the wines. Anyway, very good cutting boards 🥰

25/01/2025: Very positive experience, a small (so I recommend booking) but welcoming environment. Lots of bottles of wine and an excellent counter with a great variety of cured meats and cheeses. We started with a mixed platter for 2, with cured meats and cheeses, really excellent, then we continued with a savory Maritozzo with pulled beef and a Naan bread with coppa and pecorino. Our friends opted for a platter (of the Shepherd) of mixed French cheeses. All accompanied by a bottle of Jasmin (Sicilian wine made from Zibibbo grapes). Friendly, polite staff and fast service. Highly recommended.

20/04/2025: We had lunch in this restaurant for the first time and we were very satisfied with the quality of the food and the service offered, they also offer gluten-free. we will be back soon!

23/03/2025: Fantastic restaurant near Porta di Roma. Delicious food and great attention. We will definitely be back!

05/05/2025: Neighborhood bars, honest and friendly.

21/03/2025: magnificent for aperitifs, very helpful and kind service; the best spritz in the world :)

09/04/2025: EXCELLENT restaurant in everything...welcome, hospitality, sublime food, courtesy of the owner Diego, attentive and always ready to meet the needs of his customers. Super recommended

20/03/2025: Great restaurant, you eat well and I never find traffic to get there I am a fish lover