I migliori ristoranti di cucina italiana in Roma

29/03/2025: I'm sorry to have to give a negative review because the staff seemed really kind, but I was really disappointed by my experience. I took two halves of two different pinsa, paying an exorbitant amount (13€), and the dough of both was completely raw. Really raw, moist and shiny. That's probably why the price went up, on the scale it weighed double. So to add insult to injury. I ate half of it and obviously it all stuck in my stomach. The other half, after an extreme attempt to save it by going to the oven at home, was thrown away. Really shocked that they didn't notice.

15/03/2025: Starting from the entrance, a smell that immediately makes you hungry. It has a well-stocked and colorful counter, very kind and friendly staff. Also recommended for families.

27/03/2025: Delicious pizza, always friendly and helpful staff

19/03/2025: The tortellini are delicious like all the other fresh pasta products

09/02/2025: The best fresh pasta products!!! Until a few years ago I made my own cappelletti for Christmas, then, as I was no longer able to do so due to various problems, I decided to do a survey of the producers in my area. I bought and compared 5 cappelletti producers (cooking them in broth and doing a comparative tasting). I CHOSEN THOSE FROM Far'Farina. Incidentally... I am of Romagna origins.... Keep it up!!!!!

06/04/2025: Muita gente na fila desorganizada num domingo. Duas opções de prato a €5,00, só tem esses, o com molho vermelho no limite do aceitável, o com molho branco muito ruim. Sem lugar para sentar no restaurante e nem nas proximidades. Interessante para quem quer ter a experiência de comer como um morador de rua.

03/04/2025: The cheapest pasta I've ever eaten in all of Rome. 5 euros, and it was quite good for the price, and the quantity was also very good. No one should expect to get a pasta dish full of meat or an incredible variety of pasta dishes for 5 euros, because you'll never get that for that price. Those who go know what they're getting, and that's perfect. Plus, the location is great!

23/02/2025: Close to the Tirso de Molina theater and the splendid Coppede' district, this place is a real gem... Warm, welcoming and particular. The cutting boards are rich and delicious, the owner is very kind, the quality/price ratio is excellent. We will definitely be back

09/02/2025: It's good, the aperitif is a light dinner that goes well before the theatre

30/03/2025: Posto stupendo con possibilità di passare la notte in luogo. Cena rilassante con vista . Un ringraziamento speciale per la proprietaria Roberta.

30/03/2025: Ho pranzato con la mia lei in questo locale, consigliato dalle moltissime recensioni. La struttura molto grande è sul lungo lago di Castel Gandolfo, proprio in riva appartato nella vegetazione e comprende anche un comodo parcheggio privato. Una location suggestiva per pranzi e cene ma soprattutto per l'aperitivo. Abbiamo preso un classico souté di cozze come antipasto, uno spaghetto all'astice, un tagliolino alla Dario e un Pagro al forno con patate. Cucina estremamente all'altezza della location, primi fatti con cura, carichi di frutti di mare e gustosi. La materia prima è fresca e anche il pesce, non è una cucina gourmet ma neanche domestica ma si vede che è tutto cucinato con estrema cura. L'unica cosa che consiglierei allo chef é di fare meno uso di olio specialmente con il pomodoro, nonostante tutto ottimo. Staff gentile e preparato e prezzi nella norma. Consiglierei questo locale a tutti perché solo il posto ne vale la pena. Ci torneremo volentieri!

20/01/2025: Maybe you should think about updating opening hours instead of wasting people's time. Lost a customer today and in the future Edit: it's 2025, wake up. I open Maps and see what is open or not. I'm pleased to see the care you take in responding angrily but not to apologize for not having updated the page of YOUR establishment... pathetic

15/01/2025: High level culinary experience, well beyond the average of traditional fraschette. We appreciated the taste box, finding an excellent quality of the raw materials, especially the raw ham and the porchetta. The carbonara, creamy and with crunchy bacon, was particularly memorable, as was the tiramisu, served with originality in a coffee pot. The environment is meticulous in detail and the service, impeccable thanks to Monia's kindness and professionalism, contributed to making the dinner perfect. The cost, although slightly higher, is fully justified by the quality of the products.

11/03/2025: Cena con un collega. Ennesimo ordine a domicilio. Come sempre prendo un paio di supplì e una pizza. I fritti nulla di che. Gli ingredienti della pizza (prendo una ''marinara'', che costa 6,80 euro !!!) sembrano di buona qualità ma nella pizza c'era troppa salsa, troppo olio e l'impasto risultava un po' cedevole. La cosa più grave è che l'ordine non è arrivato in orario e l'applicazione non è stata aggiornata alla spedizione dello stesso. Pessima comunicazione. Non consigliato !

03/03/2025: If there is a pizza that knows how to combine rustic and enveloping flavours, it is certainly the one with broccoli, sausage and provola. This version tasted recently exceeded all expectations, both for the quality of the ingredients and for the impeccable cooking. The dough, fragrant and light, was cooked to perfection: crunchy on the edges but soft enough in the center. The broccoli, well sautéed but still slightly crunchy, went perfectly with the tasty and well-cooked sausage. The provola, melting, combined all the flavors with its creaminess and slightly smoky taste, giving a touch of character without overpowering the other ingredients. Overall, a balanced, tasty and expertly prepared pizza. Perfect for those who love strong but well harmonized flavours. To try again without a doubt!

09/02/2025: very good friendly staff very quick in preparation

18/01/2025: I walked out of the place still hungry. Small portions but good food. Given the small portions the price is above average.

10/04/2025: El servicio comenzó muy bien y luego se deterioró a ningún servicio después de que se sirvió la comida. Nunca volvimos a ver a nuestra camarera. Tuve que marcar camarera anothwr abajo después de 30 minutos para obtener la cuenta. Parecía irritada pero nos consiguió la cuenta. Mi comida estaba helada en el medio, pero no me quejo porque me doy cuenta de que a veces no es perfecta, así que nunca me quejo de la comida. Pero el servicio era muy pobre después del contacto inicial. No recomendaría.

02/04/2025: abbiamo provato pizza e fritti artigianali, sia normali che senza glutine ed abbiamo trovato tutto estremamente buono, con preparazioni accurate e materie prime eccezionali. tanta scelta in un menù che ricalca a pieno l'anima di un ristorantino italiano con opzioni dalle più classiche alle più particolari, dalle carni ai dolci passando per la pizza ai primi piatti di pasta fresca. il ristorante è AFC, cioè certificato AIC e grazie a cucina e forno ad hoc, solo per il senza glutine, propone l'intero menù per celiaci garantendo completa sicurezza dalle contaminazioni. il personale è gentile, accogliente e preparato sul senza glutine. ritorneremo perché è stata una esperienza molto positiva ed abbiamo mangiato benissimo, completamente a nostro agio ed in sicurezza per il senza glutine. Materie prime scelte, attenzioni nelle preparazioni, cura e gentilezza non possono che essere gli ingredienti di un ottimo locale.

20/03/2025: I was there for a 40th birthday, welcoming place, friendly staff and very tasty food.

17/03/2025: We decide with a friend to have a bite to eat and this place comes to mind, which many say is worth visiting. So in no time we book a table for lunch. I already know the place (it used to be a German pub) but I hadn't yet had the pleasure of being their guest for lunch. "Their guest" because the owners are affable and kind people who know how to make their customers feel good by making them feel at ease. This preamble is to say that the staff here knows how to work and consequently also how to cook. In fact, food is an expression of the territory, with tasty and quality dishes. We opted for an "aperi-rib" menu consisting of an appetizer of cured meats and cheese, two pasta omelettes, red wine for two and a beautiful one-kg rib-eye, beautifully broiled and cooked to perfection. Needless to say, the meat was tender and really good. I can't give a direct opinion on anything else because our menu didn't include other courses; but I can assure you that the dishes of the neighbors at the table were beautifully plated and looked really tasty. And what was no less important were the portions. Finally a place where even if you get a first course, you will receive a dish of the right proportions and not those "miserable" things that you now see everywhere. Well assorted wine cellar, as well as the selection of meat; matured in a visible cell and from which you can choose your own steak. What can I say? I definitely recommend this place (to which I will return). Thanks to all the staff for delighting us with your cuisine and your hospitality. Ps. Prices more than fair 💯

21/04/2025: Welcoming staff and very fresh food (fish) and delicious pizzas

05/04/2025: Ristorante trovato tramite Google Maps. Ispiravano le foto e ci siamo andati. Abbiamo trovato un personale super accogliente ed educato, addirittura ci hanno aiutato nel trovare una sistemazione per la sera offrendosi disponibili nella prenotazione. Pizza davvero buona e ne siamo usciti molto soddisfatti. Vogliamo ringraziare in particolare modo Gabriele per il suo prezioso aiuto.

11/02/2025: Everything excellent, good, good, good

02/12/2024: Typical Sardinian restaurant where you can eat both meat and fish and spectacular suckling pig made to order, good service and very polite with customers. I'll be back

12/03/2025: Birthday dinner Various appetizers 3 pitiful and poorly cooked first courses... Desserts provided by the restaurant are banal and too sweet... The cake provided by the birthday girl is good... An experience to avoid

02/03/2025: I recommend everyone to try it, excellent in everything, from the staff to the food, everything of excellent quality, and if you haven't gone yet it's a real shame

13/10/2024: Non comprendo le recensioni negative . Location be curata e particola te e, servizio veloce e cortese. Cibi buoni ed abbondanti. Ottima l assortimento di birre estere e molto particolari . Torneremo!!

26/09/2024: I had a fantastic evening at this venue. Beer is good and music is nice. Recommended on Friday evenings.