I migliori ristoranti di cucina italiana in Napoli

01/08/2024: I had dinner last night with my girlfriend at "Buono dal 1934", we were pleasantly surprised by the kindness of the owner, Salvatore who quickly but accurately explained the menu and the history of his gastronomy to us. The latter is an attention that few restaurateurs reserve for their customers today. We ordered two glasses of red wine and the cold cuts platter (the most complete one) which is quite generous for two people. Everything was delicious, we will be back without a doubt. Prices are appropriate to the area in which the delicatessen is located and to the quality of the raw materials.

01/08/2024: Since 1934, a tradition has been handed down from father to son that is made up of values ​​that go far beyond the simplistic concept of food, assuming that in Naples food is simple (and it isn't at all). History, beauty, passion, harmony, taste. These are the elements that give life to this wonderful place which is "Buono - Tra Calici e Taglieri" in Via Posillipo. In life, the real one, there are realities that arise thanks to an "intuition" of the heart of people endowed with a deep love and an engaging passion for their dreams. These people are able to give life to something extraordinary and exciting which, inevitably, rises where few succeed. A place that comes to life thanks to the will of a family where they put immense dedication into everything and the result could only be superlative. "Good" gives life to works of art with a unique flavour. Tradition and revisitation are the perfect couple. Substance, quality, professionalism, knowledge. You will find all this and much more in this delightful place where each cutting board is like a palette of flavors which, just like a painter chooses the colors for his paintings, the gourmand chef chooses with the utmost care the elements that will compose his cutting boards. Wise and conscientious use of raw materials and mastery in combining them. A harmony of flavors that persist on the palate but above all in the soul. Art, mastery and passion are the tools that live in the hands of those who animate "Buono - Tra Calici e Taglieri" and shine through in all the dishes. Perfect calibration of the ingredients. The technique is a broad and skilful demonstration of knowledge of what professionalism means and has always been the prerogative of the Buono family. An illuminating beacon of Italian cuisine. This quality standard allows the customer to fully enjoy the flavors with perfectly balanced combinations that make every bite unique. The secondary elements are never placed to cover the main element of the dish but always accompany it, in order to allow the palate to distinguish the flavors from one another. The competence of the entire staff will always surprise you. The expertly recommended combinations prove decisive in enhancing the flavors which, in the mouth, appear clear, full-bodied but at the same time delicate and persistent. Courtesy, sweetness, kindness are always present and will accompany you along a wonderful food and wine journey of the highest level. Thank you with all my heart

25/11/2023: delicious pizza for those who love sandwiches not to be missed

06/11/2023: Quiet rainy night in November, so only our family and another couple. The food was excellent. We tried the Antipasto Decanter (sample starter). So good and fun to try all of their aperitivos. Our family also tried the Cannelloni alla Sorrentina, Gnocchi alla Sorrentina, Spaghetti con Zucchini, and Genovese. Everything was excellent. Would definitely visit this restaurant again.

07/07/2024: Delicious pastries and coffee, made even better by friendly service.

28/06/2024: Super pastry shop in Meta (Sorento)

20/07/2024: Fantastic location, amazing service, politest people I’ve met since we’ve been here, absolutely fabulous. Doesn’t take card but staff we happy to show us an ATM. Now, the important bit, the food, was fabulous. We had number 6 & 8, amazing!!! Pizza to kill for. Coming beck before we head home. Look for this place, it’s not obvious to find but worth the search! Enjoy!!! xx

02/07/2024: Realy good Price and Food. Nice and Friendly Stuff.

10/08/2024: Great romantic place, the pizza is delicious

04/08/2024: I haven't eaten a pizza like this for several years, the pizza is truly excellent, especially the ingredients, all in a splendid, well-furnished and welcoming location with attentive and precise staff. This is what I said a few months ago, but yesterday the quality of the pizza dropped a lot, especially the bufalina which was presented to me as a banal margherita with quite approximate ingredients. Prices too high for banal commercial beers.

12/08/2024: The place is very nice, the staff friendly and helpful. My son saw a video on Facebook, we got curious and we went... Roast chicken with potatoes, croquettes, and 2 different sandwiches, one chosen by us and one from the menu. Everything in practical takeaway containers... the chicken with potatoes was good, but the sandwiches and croquettes were super! And after years, they are still the Top!

08/08/2024: Small place but definitely worth a try! The service was excellent, all the staff were quick and kind. Excellent sandwiches with excellent quality ingredients, large portions and abundant choice... Good value for money! Very recommended!

13/08/2024: On holidays.... I wish that they would've updated the Google Map account so that people would know :(

10/08/2024: Closed until further notice. We walked to the location and t it was closed until Feb 2025. It was a wate of time. Website states that they are open but not true.

22/08/2024: If you are looking for a restaurant that combines Italian culinary tradition with a touch of refinement, Buca di Bacco is the right place. With its delicious food, impeccable service and welcoming atmosphere, it is a must-see for those looking for a unique gastronomic experience. Highly recommended!

21/08/2024: Good pizza. I had the “lemon” pizza (pictured) and really liked it. They’re a bit distracted because they had a blackboard hanging on the wall that read “Margherita 6€, Limone 9€”. Maybe those are the prices for lunch or for takeaway, but for dinner they charge 12€ for a Margherita and 16€ (!) for the Lemon Pizza. These prices are still absolutely fine for Capri, so I forgive them ahah

08/08/2024: Pizza with a high and soft crust. High digestibility and excellent flavour. Undoubtedly, high quality products are used. The fried pizza and omelettes with various flavors are very good. The room is a little small but the service is attentive and fast.

23/07/2024: Excellent pizza, nice and welcoming place, we will be back

26/08/2024: Great bread and pasta, owner was super nice! 👍🎉

21/08/2024: An elegant venue, punctual and fast service and a pizza made to perfection with excellent quality raw materials. If you are in Pompeii go and try it.

05/08/2024: Excellent sandwich, the only flaw is that the ingredients cannot be changed

30/07/2024: The best sandwich in Naples hands down, it has a unique ability to innovate, but at the same time the "reworks" enhance the Neapolitan culinary tradition. The staff is always friendly and very quick despite the well-deserved queue that is created every day. If you are in Naples you can't miss trying Genovese Astrospatiale at least once.

25/08/2024: You eat well and you spend the right amount, I'll be back

02/08/2024: Amazing, can't understand any of the negative reviews, amazing food, impeccable service from the lovely managers

07/07/2024: I highly recommend it! It makes excellent desserts that are really good like the homemade ones, the breakfast is also excellent with fresh and fragrant croissants, excellent coffee and cappuccino. Very kind staff. Every time I pass by here it's a fixed stop..

01/07/2024: Friendly place, limited menu. Would recommend the omelette for breakfast.

20/07/2024: Location notevole, sulla spiaggia, attenzione massima per il cliente, qualità eccelsa della materia prima e un grande rispetto per la tradizione. Ci hanno servito polpo alla brace su crema di patate, cicala di mare a zuppa e pappardelle ripiene di coniglio, un dolce al barolo chinato da mangiare con gli occhi chiusi e l'espressione sognante. Prezzi alti ma ne vale la pena.

19/07/2024: Wow this place is just a delight! Upscale, beach front fish restaurant which is the perfect place to watch the sunset and eat amazing, fresh seafood. And the staff is the sweetest - so warm and welcoming. Prices more than fair. We will be back! Thank you Salvatore and team.

04/08/2024: It is a place to have a high-level meat dinner, the quality of the meat is very high, the chef is top. The combinations that the direction presents are spectacular. Even a simple hamburger sandwich becomes a high-level dish. It is a romantic and welcoming place. Highly recommended.

21/07/2024: To return If I had eaten blindfolded I would have felt at home on Sunday morning when the dishes were genuine and full of flavor making me feel like a child again