I migliori ristoranti di cucina italiananella città Arzano della Napoli

14/06/2026: My review is for the gluten-free pizza. From the look, you can tell the difference compared to a gluten-free pizza. Smaller, lighter in color. High crust (I like it that way)... not thin (personally, I prefer it that way). The flavor is excellent. Above all, it's not full of oil. Often, many pizzerias use plenty of oil to soften the dough. This one, however, was light. I regret not posting photos. The only negative note... After the pizza, I asked for gluten-free ice cream or dessert and... nothing... there was nothing for a celiac. I don't know if there were gluten-free appetizers; I didn't order them. Friendly waiters. Small but welcoming atmosphere. The gluten-free pizza oven is well separated from the other areas. Tip: If you offer gluten-free pizza, it would be nice and fair to ensure that a celiac doesn't experience that "discomfort." It doesn't take much. Attention that makes the difference.

24/05/2026: Nice atmosphere...fast service...very attentive waiter...excellent pizza.