I migliori ristoranti di cucina italiana

06/05/2026: Excellent food and outstanding service. Off the beaten path which we like.

05/05/2026: We have had dinner here twice and the food has always been delicious. The best limoncello spritzes also! Grazie Mille!

08/04/2026: We were in the area and had lunch at this rustic, elegant restaurant. The tables have their own private space, the wait for orders is reasonable, the food is delicious, and the staff also create a lovely, welcoming atmosphere. I'll be back to try more.

05/04/2026: Today is Easter, so far everything is fine

14/05/2026: ...I might be the least qualified to write a review...we shouldn't have stopped to eat...diets, food restrictions, no wine and so much more...but we decide to grab a quick bite...we're lying to ourselves and we know it...we actually order two small items, an appetizer and two first courses...but we were thrilled...rich dishes, carefully prepared and delicious...location by the sea, which never hurts, and extremely pleasant staff throughout...The price...well, just right for those who want to eat good fish dishes...congratulations, we'll be back without restrictions🤣

14/05/2026: Pleasant atmosphere, wide selection of dishes.

04/05/2026: BEWARE!!! We booked this restaurant for our Honeymoon, and man did it disappoint. We did the tasting menu, which was a huge mistake. The courses got worse and worse as they went on, leaving us feeling trapped to pay the 80 euro per person. The wagyu course was not even wagyu beef, it was just a cheap cut of beef, cooked in front of us-- after which made us hesitate if it was even safe to eat that raw. It was also so incredibly salty that neither me or my husband could finish. I did not even eat 2 of the 6 courses. I barely ate any of them. The first and second course were not bad, but it was no where near worth 200 euros for this meal. I have to believe that all of these good reviews are written by robots-- because the restaurant was nearly empty and was almost inedible. Every course was so heavy and cheesy, we lost our appetite before we were even near full. I cannot understand the high reviews this place has-- it really was terrible.

02/05/2026: Last year I was 6 months pregnant and I went in to ask for a glass of water, I was refused 🫠

03/05/2026: A lovely restaurant with very attentive service. The food was absolutely delicious. The Aperol Spritz served in that beautiful wine glass was especially wonderful! Thank you so much! We'll definitely be back!

27/04/2026: Very attentive service, exceptionally delicious food, great drinks in beautiful glasses ♥️

15/05/2026: The restaurant is lavishly decorated, a feast for the eyes! There's subtle live music. The service team is extremely professional, speaks many languages ​​very well, offers comprehensive advice, and is very attentive. The menu is very varied, mainly featuring meat dishes. You won't find the usual run-of-the-mill fare; the dishes are very imaginative. Even a simple grilled steak is deliciously prepared. We were thrilled!

14/05/2026: Amazing food and very good and fast staff we will see you again soon

04/05/2026: Elegant atmosphere, impeccable, never-intrusive service. Tasty dishes that showcase local products! Discovered by chance: for us, that's a big YES!

02/05/2026: My wife and I stopped for dinner and were truly satisfied with everything: quality food, impeccable and extremely friendly service, and a very charming place. If we ever return to this area, we'll definitely stop by your restaurant again!

14/05/2026: Traditional Ligurian cuisine...and not, in any case fantastic, the staff was friendly and as was the cuisine, completely satisfied, well done.

28/04/2026: Yesterday, returning from a vacation in Liguria, we stopped for lunch at this restaurant, chosen after reading other reviews. If I could give it 10 stars, I would. The atmosphere is family-friendly, the service is very competent and friendly, and the parents are very good in the kitchen. The wait was short, the Ligurian-style rabbit was amazing, the seasonings for the first courses were excellent, all the dishes were delicious, and the wine list was good. A place I 100% recommend. 👍

31/05/2026: Stumbled upon it by chance! An incredible surprise. I'm not posting photos of the food because the experience of discovering what you'll eat on the spot is electrifying. Everything is truly delicious and the service impeccable! YOU ABSOLUTELY HAVE TO GO! WELL DONE, all restaurants should be like this! You can see and taste the love you put into the food!

25/05/2026: Fantastic experience - implacable food, service and ambience. Family own and run restaurant, based on a menu that changes everyday based on the fish availability. Incredibly fresh and tasty.

23/04/2026: Excellent address on Lesa, the food is excellent, the service very welcoming and the wine list is very complete at very reasonable prices.

11/04/2026: Refined, well-kept setting. Warm atmosphere. Exquisite courtesy from the owners and wait staff. The food is always served with great care. The menu changes frequently, but the great classics like pappardelle and shrimp and the superb pâté are always present. The outdoor terrace overlooking the Erno River is beautiful. Definitely worth a try!

01/06/2026: I don't know what all the hype is about! The ice cream was really nothing special, one of the most boring things we've had on our trip so far (and we've tried the more unusual flavors!). On top of that, it was by far (!) the smallest ice cream in the Piccolo size we've had, and it came in a barely edible, poorly made cone. We definitely wouldn't go back here!

01/06/2026: Delicious ice cream, especially the Mille e uma Notte! 3 scoops for 4 euros. Super friendly lady at the counter. I'll definitely be back.

03/05/2026: Very nice lake view restaurant. Friendly and helpful staff. Good value. I recommend it.

24/04/2026: A refined restaurant in Anguillara Sabazia, just steps from the port, with a veranda overlooking Lake Bracciano. I recommend starting the meal with an excellent glass of Prosecco from the Sutto winery, served at the perfect temperature, accompanied by their fantastic, fragrant bread, made exclusively for them and served fresh from the oven. Follow with the Benedetto Cavalieri spaghetti with clams and perfectly creamed bottarga! The sea bass fillet in "acqua pazza" (crazy water) and the Roman-style artichoke, with that perfect hint of mint, overlooked by many lazy and superficial restaurateurs, are also unforgettable. The owner, Mr. Diego, has created an excellent wine list, always ready to suggest the perfect pairing for your food. Lastly, a special mention goes to the highly knowledgeable waiters, always polite and attentive, but not intrusive!

04/05/2026: Saltimbocca - served with bread. The dish was okay, but nothing special.

01/05/2026: Food was delicious and the tiramisu was also very good, they have a lovely slow vibe you sit and enjoy

14/04/2026: Awesome Neapolitan pizza: light dough, perfect crust, and excellent quality ingredients that release all the authentic aromas of the Amalfi Coast. Every bite is a journey through the true flavors of tradition. And the icing on the cake? The desserts! The tiramisu is simply supreme, one of the best I've ever tasted. Friendly service and a welcoming atmosphere. Highly recommended, I'll definitely be back!

12/04/2026: A truly welcoming place, from the staff to the service and the excellent food. I'll be back soon. Congratulations to everyone.

25/05/2026: A wonderful hotel run by very lovely people. This was our second stay at Pachers, and we will definitely be back!

23/05/2026: This beautiful hotel fulfills every wish as far as possible. Very beautiful, harmonious, clean, and stylish rooms and guest areas. Here, you truly feel like royalty. The à la carte menu was absolutely delicious and beautifully presented. Excellent quality at a fair price. We would love to return. FM Rezler