I migliori ristoranti di cucina italiana

07/04/2025: If you are looking for an authentic and warm dining experience, you can't miss this delicious trattoria! Run by an elderly couple who transmit passion and love for cooking, this place is a real gem. As soon as you cross the threshold, you will be greeted by a familiar and welcoming atmosphere. The owners, with their sincere smile, will make you feel at home. The menu is a tribute to the local culinary tradition, with dishes prepared with fresh, high-quality ingredients. Each course tells a story, and you can sense the attention and care that goes into every detail. The homemade ravioli is a must, as is their mixed fried food, one of the best in the area! Plus, the prices are very reasonable, making this eatery a great choice for anyone who wants to enjoy a delicious meal without emptying their wallet. If you are looking for a place where the food is prepared with love and where every customer is treated like a friend, this restaurant is the right place for you. I can't wait to go back!

16/03/2025: Excellent experience. Cozy and intimate place. I liked everything. Quality and plentiful food. I am satisfied and will definitely return. Widely recommended.

03/04/2025: Sito in un antico convento, arredato con gusto e cura dei dettagli. il ristorante non smentisce il proprio nome Srte e Gusto. Cucina veramente ottima e personale gentile molto disponibile a fornire dettagli sugli ingredienti impiegati per piatti delicati e gustosi.

05/03/2025: Good food, nice environment, warm and comfortable, puts you at ease. Friendly service. I recommend 🔝

05/04/2025: Wonderful restaurant and people, welcome with a smile, excellent food, excellent prices! Nice people

05/04/2025: Nice place, clean, very efficient and helpful staff, excellent and plentiful quality of food, very good price, I recommend it

08/04/2025: Long-standing traditional restaurant. Welcoming staff, very good cuisine with local dishes at a great price. Out of the way location which makes the overall atmosphere more beautiful. The sheep barzigole are recommended.

20/03/2025: Vintage place but with a good quality-price ratio. Traditional dishes, good quality cold cuts and cheeses. Tasty first courses and homemade pasta, the tagliata satisfying for the quality of the meat and cooking. We will be back to try other dishes.

31/03/2025: Excellent food, friendly and nice staff

22/03/2025: Excellent cuisine with a quality/price ratio difficult to find around in many restaurants visited, difficult to recommend a dish as all cooked in the best way but above all of quality, family environment, very friendly staff, parking is unfortunately not easy.

24/04/2025: Very good restaurant: breathtaking view and excellent cuisine. The room is not very large with an intimate atmosphere. I recommend it 100%.

19/04/2025: We went to this place last night and were really satisfied. The food is very good, especially the fish: we tried a sea bream caught in Monterosso, very fresh and cooked to perfection. The atmosphere is welcoming, but what made the evening special was the waiter Jesse, who with his friendliness and availability accompanied us throughout the dinner, making us feel truly at ease.

12/04/2025: The lamb was quite good, but the seafood was overly fried and so greasy that it was hard to eat. The waiter simply forgot about us. Drinks were empty, plates were left on the table, and nobody responded to our waved hands for a long time, which slightly ruined the birthday mood.

05/04/2025: Fab-u-lous great food great wine amazing service so friendly and welcoming x had a lovely evening 😀

26/04/2025: What a spectacle these restaurants on the Reggio hills!! Reservations are recommended though because they don't have many seats. The wild boar stew is excellent

19/03/2025: Everything perfect...food service...speechless...well done

08/04/2025: Welcoming and very kind, excellent food

08/04/2025: Super welcoming and helpful! Great food and service too!

13/04/2025: Food, staff, environment. Everything perfect. Compliments!

08/04/2025: High quality food, attentive service. Environment, tables perhaps too close to each other.

27/03/2025: I went tonight to eat excellent pizza and desserts too. Top service, kind, fast, clean place, all young people are good, keep it up

24/03/2025: Very bright and welcoming environment, kind and smiling staff very carefully explain the dishes off the menu, excellent quality raw materials, all very attentive to the customer. Very correct prices

22/04/2025: Went here based on recommendation for gluten free which they do but is limited and you have to like meat as that option. Food was good but not exceptional

20/04/2025: “A superb decoration and a warm atmosphere that immediately puts you at ease. The cuisine is simply excellent, with well-flavored flavors. Special mention ++++ for the chicken wings: a real delight, crispy and perfectly seasoned!”

02/04/2025: Famous for its tartare, the roast beef is maybe the best I've ever had.

02/03/2025: Il locale è semplice, ma carino. Presenta un menù altrettanto semplice, con poche possibilità di scelta, che orbitano attorno alla carne cruda, che ovviamente è la specialità della casa ed è molto ben preparata. Personalmente ho trovato molto alta la qualità del cibo, ma alto anche il conto pagato alla fine. Da provare.

04/04/2025: I am a regular customer, very kind staff and excellent products; I recommend you stop by

09/02/2025: Small but well-stocked tobacconist bar. Very good food and super nice and helpful managers

07/04/2025: A welcoming place in the heart of medieval Volterra...kindness, cleanliness and professionalism are the pillars on which Don Beta rests its foundations... Chef Mirko, a real character, offers a menu with different variations. Here you can caress tradition with soup or tripe Volterra style, real delicacies. The fantastic platters of cold cuts and cheeses, pici in all sauces... until you get to the undisputed queen... meat... slices, fillets, with mushrooms, truffles, flakes of parmesan and so on... pizza... and also a cuisine that is attentive to celiac disease, even gluten-free is to be praised... But let's get to the point... today my partner and I set off on purpose for a real culinary binge of fish and rice and vegetables... in a few words a magical paella... what can I say, first it kidnapped us and bewitched our eyes then it made us dream with the taste... we can only thank the chef and all his magnificent staff for this culinary journey that from Valencia, made us touch Madrid with a finger, fly on the Rambla in Barcelona, ​​to finally bring us back to Volterra truly satisfied and contented... thank you from the bottom of my heart... I recommend you all to try the Don Beta...it's worth it...

07/04/2025: Locale accogliente nel cuore della Volterra medievale...gentilezza pulizia e professionalità sono le colonne su cui il don beta poggia le sue basi... Lo chef Mirko , un vero personaggio, propone un menù con diverse varianti. Qui si può accarezzare la tradizione con la zuppa o la trippa alla volterrana , vere leccornie.I fantastici taglieri di affettati e formaggi, i pici in tutte le salse.. fino ad arrivare alla regina incontrastata ...la carne ... tagliate ,filetti ,con funghi, tartufo , scaglie di grana e così via ... pizza ....e anche una cucina attenta anche alla celiachia, anche il glutenfree è da elogiare...Ma veniamo al dunque...oggi io e la mia compagna siamo partiti apposta per una vera abbuffata culinaria di pesce e riso e verdura ...in poche parole una magica paella.... che dire prima ci ha rapito e stregato gli occhi poi ci ha fatto sognare con il gusto ...non possiamo che ringraziare lo chef e tutto il suo magnifico staff per questo viaggio culinario che da valencia, ci ha fatto toccare Madrid con un dito , volare sulla rambla a Barcellona ,per riportarci infine a Volterra veramente appagati e soddisfatti ...grazie di cuore ...consiglio a voi tutti di provare il Don Beta...ne vale la pena ...