I migliori ristoranti di cucina italiana

20/04/2025: Posto centrale (vicino piazza San Marco),locale accogliente,cibo buono,piatti della tradizione,ma anche ben rivisitati.Personale di sala gentile,una menzione speciale va al signor Davide,veramente gentile e professionale. Conto nellla norma,tenuto conto che siamo a Venezia ed anche in un posto centralissimo.

16/04/2025: Abbiamo cenato in questo ristorante dopo una giornata di esplorazione a Venezia con la voglia di mangiare del buon pesce. Ci siamo affidati ai consigli del cameriere che ci ha parlato di un antipasto misto di pesce: buonissimo. Soprattutto le sarde in saor da provare. Poi abbiamo assaggiato delle buonissime seppie con polenta, piatto tipico e veramente preparato a regola d’arte

25/04/2025: Excellent quality of meat. Welcoming, fast and very helpful staff.

14/04/2025: We were lucky and got a table for two. Normally you should make a reservation to be on the safe side. The steak was excellent, the Valpolicella superior went well with it and the dessert of the day, lemon sorbet surrounded by strawberry parfait, tasted brilliant. Our service was very friendly. We'd love to come back

16/03/2025: A very beautiful and intimate location, elegant in its simplicity. I was invited to a birthday party and I fell in love with their food, I must admit I have celiac disease and they took special care. Quality local food, raw and seasonal ingredients processed with simplicity and ancient recipes. I don't love onions, but I assure you that their onion omelette with honey and lime was a real discovery... I will certainly return, thanks for the lovely evening I forgot excellent wine

16/03/2025: Good food, the photos published are deceiving, they seem abundant but they are not. The service was nothing special, the dishes did not arrive together but a few minutes of waiting between each other. From the bill presented it is not a tavern but a restaurant.

04/04/2025: Good morning, A place that, seen from the outside, seems anonymous, then you enter and find a place with various mixes of furniture, ditto for paintings on the walls, but overall it has its charm, entrance accessible to disabled people, large garden with extremely tables, the bathroom is located on the lower floor, as there is no lift, it's difficult if you're in a wheelchair. What can I say, good cuisine, almost simple but refined dishes, excellent raw materials, perhaps I would make the first courses a little more generous. However, the starter was excellent, mussels with sausage, a combination never tried, first course bigoli with pevarada, sparkling water, ice and lemon, glass of beef, sweet ricotta and chocolate, coffee, total €46.50. As mentioned above, the portions are not abundant, but hats off, very tasty dishes. Dogs welcome, but always better to point out that we have a dog. Not much parking in front of the building, you park on a side street. Courteous, polite staff who welcomes you with a smile, excellent choice of wines, some beers, what can I say if you're in the area stop and try, I'm not saying go there every day, due to the cost... but every now and then a cuddle can be in order. Thank you

25/03/2025: A nice experience, I liked everything and I particularly liked the gnocchi with Scardovari mussels. To return

31/03/2025: I went with my family 2 weeks ago. Sabrina always welcoming and professional. After booking I called back the night before to say I wanted a vegetarian dinner for myself. The very nice and appreciable thing was not making me feel "different" from my fellow diners, in fact the very varied, rich and tasty TASTING MENU was vegetarian for everyone (except for just one course).....truly inclusive! Thank you 🧡 A hug to Sabrina and Mauro

29/03/2025: An appetizer of cold cuts and cheeses, a beer, a glass of wine, 2 first courses of sweet risotto and coffee €65 for 2....

08/03/2025: The place is closed even though it says open

27/02/2025: TrattoriadiCagnano #Tomato Cheese Lasagna The Italian dining habit is to eat starch first and then the main meal (meat). For me, this is equivalent to eating two main meals😆 The first dish #Tomato Cheese Lasagna is completely my dish😻I love this dish. The next pork dish is similar to the pork dishes eaten in Bergamo. Of course, the presentation of this restaurant looks more appetizing😊 Unfortunately, I left half of it unused but the dessert cheese The espresso is the best👍

25/04/2025: Just loved the whole idea of fresh pasta on the go. Food is great!

21/04/2025: Simply brilliant!!! you can season the bigoi with different sauces on the menu, we tasted 5 and they were all excellent. good value for money, really 🔝

02/03/2025: Personale gentile e simpatico unito a prodotti di qualità fa di questo locale il posto giusto per una pausa.Ottime colazioni e aperitivi. Sicuramente consigliato.

28/02/2025: All very good and the staff very friendly and kind

12/04/2025: Everything was beautiful. If you come here, definitely buy gnocchi and have them add spicy oil. Their pizzas were also very good, I tried the mushroom and sausage pizzas. The pizza dough does not make you bloated while eating, it is very comfortable to eat.

04/04/2025: At Massimo's is better than at home!

29/03/2025: Dinner for two in this famous and very suggestive restaurant. Semi-central location, unmistakable Liberty and Art Nouveau aesthetics from the 1920s. We split a tartare for an appetizer. The first courses are very well presented and are noticeably abundant. I definitely appreciated the bucatini (al dente, well seasoned, just the right amount of salty) more than the gnocchetti, which were perhaps a little too sweet for the starch, The desserts were instead impeccable, impeccable in taste, but also in aesthetics. Overall I am satisfied. I would gladly return

17/03/2025: We come to this place often and always have a good time. However, the last time we were a little disappointed by the service, in particular by a rather cold and presumptuous waitress, who while a diner mistakenly began to order from the main course and not from the starters, the waitress told us "I advise you, or rather I force you, to take the starters". Now... I understand that you said it because there was a bit of a wait... but there is a way and a way! Then we asked for the wine 4 times, on the fifth we called the girl back who responded in a cold and rude manner! I didn't like it at all! All this to then tell us that the wine we chose wasn't there (which, of course, can happen). Always good food, but service to be reviewed.

11/04/2025: Cozy place, relaxing atmosphere, evocative wooden finishes; staff attentive to customers, always present, kind and helpful; good offer of dishes, fresh fruit and even a small part dedicated to pastries. I highly recommend it.

08/04/2025: Recommended to me by friends, I went to this little restaurant/bistro for the first time a few months ago and, pleasantly struck by the courtesy of the service worker and the expertise of the chef, whom I wanted to say hello to, I returned - again with friends a couple of weeks ago and I completely confirmed my impressions. It is a small place, with a separate veranda outside, which has a good exposed cellar all around and a varied menu, which you do not expect and whose nuances you would like to enjoy to an excessive extent. Carlo Verdone loves them, and who doesn't agree? I liked the assassin (there is a doubt about pre-cooked pasta but the seasoning is excellent) and perfectly cooked white meats. The bill was completely in line with what was expected.

09/04/2025: Delicious pastries and cappuccino

01/02/2025: Unfortunately it has closed. Or rather it will change management.

01/05/2025: Nice place with real Italian food

23/04/2025: Very familiar environment with excellent cuisine that always varies, excellent first and second courses Who serves at the table very, very fast and very polite The only advice is to book in advance 😚

23/04/2025: The pizza is ready from 6.30pm onwards, useful for those leaving the Pompeii excavations. Great pizza and service

22/04/2025: Well done to the whole team for the service and kindness, the dishes were good and affordable. We had met with the restaurant in the evening to take photos in the morning, difficult to explain this to the hotel.... too bad we could have done more :-)

24/04/2025: Very nice restaurant. Excellent pizza. Kindness of the staff. The shop on the ground floor with local products is very nice.

08/04/2025: Tried it for the first time with some friends, deep pizza as I like it, slightly hard dough therefore good for the jaw, very good ingredients. The entrance is very nice with all the typical products of the area and many made in San Patrignano. I recommend going