I migliori ristoranti di cucina italiana

23/09/2025: Wonderful food, excellent quality and expertly cooked. The owner is the added value, because people still make the difference and you can feel it here! Congratulations! Elisabetta

17/09/2025: We were looking for a good restaurant and we found it.... friendly and professional staff, very intimate and clean place, very high quality food with good and well balanced portions... I highly recommend trying it... I will be coming back very often

09/10/2025: We had dinner at this restaurant on 08/10/2025. It was magnificent! The food was fabulous - it was hard to decide what to have as everything sounded delicious. What we chose was absolutely delicious. The service staff were amazing. They interacted with us, checking on how the meal was and they were genuinely interested in us. They wore traditional Tirolian clothing which added to the experience. They spoke three languages as well - Italian, German and English, which excited me to speak to them in my basic German and Italian. They were so lovely. And I must not forget the physical setting - wow!! What a beautiful Tirolian atmosphere - gorgeous timber work everywhere. I cannot say enough about how wonderful this place was. Grazie mille, vielen dank. If ever I come here again I surely will eat here many times. Mark from Australia

05/10/2025: Very friendly restaurant with a truly friendly and dedicated staff. Everything is geared toward the typical restaurant experience (you either like it or not), but the two young people present take excellent care of the customers without being overbearing, even though the service was approaching its end. (Late arrival) We had a local menu; we ordered ploenta and funghi + polenta salsicia. The portions were sufficient for us, but for a big eater, it might be a bit light (compared to the price of +/- €17), which is the price to pay for the typical dishes. In any case, a beautiful location, friendly staff, and well-prepared dishes.

11/11/2025: A quiet and pleasant place, with outdoor tables too, where you can eat well, especially with an always original fish-based menu, and excellent service.

26/09/2025: It was my first time there, I really liked the food, served on time, well cooked, high quality, clean environment, very good, courteous service, full of harmony,

30/08/2025: The food was delicious, with generous portions (we shared the tagliatelle and gnocchi between us). The only downside is the outdoor tables: if you eat outside, it's very windy in the evening, and the food gets cold very quickly.

27/08/2025: A treat, but be careful with the quantity because one dish is enough for 2.

03/08/2025: Non male. Dovrebbero specializzarsi ancora di più

04/03/2025: Last night we discovered Alessia's passion for Africa, and that love enriched the ethnic dishes we enjoyed last night. We'll be back again because everything was delicious. Thank you.

27/10/2025: Hello Francesco, hello, you "Nettunos"! In September/October, we were guests at the Hotel San Giorgio—as we do every year. Our first stop after arriving was the "Nettuno," and it was once again a pleasure to see you, eat with you, and be greeted by your kindness. The food was once again excellent, the drinks were served with style, and the limoncello was perfect! Thank you for the very pleasant visits; we can only recommend you! Stay healthy—we'll see you again next year (we've already booked) and then there will be Lampuca again... best wishes from Petra and Nils...👍🍀😃

19/10/2025: Thank you, Alberto, for introducing us to this marvel, and thank you to François and his team for this generous and delicious cuisine. A little corner of paradise.

12/10/2025: This is a great restaurant with an incredible location right next to the lake. The food is excellent and the lemon ravioli has deservedly been on the menu for 25 years. We had eaten here 15 years ago and were charmed by the friendly staff and great location; this visit was equally wonderful.

07/10/2025: We had an excellent experience at this restaurant. We went the day before to put a reservation in (you cannot walk in - you must have a reservation). Being right on the water is a great way to spend dinner. It was peaceful and a beautiful setting. The food was absolutely delicious and we enjoyed every bite. Definitely recommend getting to the restaurant if you are in Sala Comacina.

06/11/2025: A convivial fish restaurant with charming service, an appealing menu, and very good food. Fish/rice/pasta always comes in a fish-based version. Delicious! The second time was absolutely perfect, hence full marks! We hope to see you again! Thank you so much! Grazie mille, merci beaucoup!

01/11/2025: The atmosphere is acceptable, but it was too crowded when we went. That said, the service was good, fast but not obsessive. The food is good, but it's best not to deviate from the menu; they're too rigid.

11/10/2025: I was given the opportunity to request a customization according to my needs

06/10/2025: Unique pizza restaurant in Lucca. Experts at fried appetizers, the battered zucchini flowers were the best I have ever had, perfectly crispy and nice and salty. The mozarella cheese balls were also light and crispy. I wanted to go back and just order 4 plates of the zucchini flowers! Interesting choice of drinks, my campari spritz was very strong, but I enjoyed it. I regretted my pizza choice though, a porchini mushroom one. It made the pizza soggy and the toppings fell off. The dough was upgraded to a charcoal one which looked impressive, I'd just recommend keeping the pizza itself simple / dry. The crust was perfect.

11/10/2025: A one-of-a-kind place where the atmosphere becomes almost magical. Friendly and courteous staff. Meat-based dishes that awaken unexpected senses. Fabulous.

06/09/2025: Very relaxing place, truly exquisite meat, so good that I would have asked for seconds, but it is very expensive.

07/10/2025: Excellent, very quaint location, generous servings. I recommend Harley-Davidson owners to take the longer route, as the short road is a dirt road with huge ruts, suitable for dirt bikes or off-road vehicles.

25/09/2025: We went out to dinner with some colleagues at this restaurant called "Circolo della Caccia," which is up in the hills of the Reggio Emilia province. It’s basically perched right on top of the hills, and the first thing I noticed when we arrived was just how stunning the landscape is. You get this incredible view stretching out over all the rolling hills as far as the eye can see. It’s absolutely beautiful. The restaurant itself is quite isolated—there’s really nothing else around, which gives it this wonderfully peaceful, rustic feel. There’s a lovely rustic terrace where you can just soak in the view over the hills. When we stepped inside, the atmosphere was also really simple and rustic. We went up to the first floor to eat, and at first it was empty, but as the evening went on, it filled up completely and got pretty full. As for the food, we ate pretty well overall. I remember the tortelloni, some horse tartare meatballs that were quite good, and also had carpaccio. Everything was generally tasty, nothing mind-blowing, but definitely good. The one thing I didn’t love was the Lambrusco gelato, which really wasn’t to my taste, and the others with me didn’t enjoy it much either. But aside from that, everything else was pretty decent. Service-wise, it was okay, nothing special, nothing terrible. At first, the staff seemed a bit rustic themselves, but given the place, that kind of fits the vibe. They were friendly and polite enough, so no complaints there. Overall, I liked it. The landscape alone is a reason I’d definitely go back, maybe on a summer evening when it’s cooler up there—definitely bring a sweater in the summer because it stays nice and fresh. And I can imagine in winter it gets pretty chilly. So I’m looking forward to another summer visit with friends or family!

24/10/2025: Extremely pleasant venue The dishes convey a sense of special attention to quality, starting with the raw ingredients. The flavors are delicate (I tried the rice with seafood ragù, delicious and flawless. Personally, it could have used a little more character, but it was excellent nonetheless). The menu features unusual offerings. The service is quick, courteous, and very friendly, as well as willing to clarify and accommodate special requests. The venue is very well-maintained, with clean and well-maintained bathrooms (I must say, we were only a few customers). The location is excellent, a building on stilts on the beach; dining outside is accompanied by the sound of the waves. For those who prefer to sit inside, I greatly appreciated the choice of background music, which helps you relax and isolate yourself without interrupting conversation. I visited the restaurant during the week in October, so parking wasn't an issue. The prices are high, consistent with the service.

19/10/2025: First visit and impressed by the quality and sensuality Anyone passing through San Vincenzo should definitely stop by here. The location of the restaurant "Il Bucaniere," north of the harbor on stilts by the sea, offers a wonderful place to relax with a variety of visual impressions and culinary delights. The delicious Campari Spritz prepared us well for the evening. For starters, we chose tuna tartare, and for me, tuna with red cabbage and mayo. For main course, the fish of the day, spigola, served with saffron vegetables and avocado tomato salad. The Serre Nuove 14.5% from Ornellaia was the perfect wine accompaniment for us. We also had delicious ice cream with our coffee. And don't forget, here you can get fresh bread, just like we Swiss love. The quality and service of the food completely convinced us, and we will definitely return. Although I don't have the receipt, the price/performance ratio was right for us – upscale but definitely worth the price. The ambiance is wonderfully perfect for us country folk. The friendly and courteous service fulfilled all our requests, such as seeking shade, a slightly stronger Campari Spritz, and a more leisurely pace. Next time, we palefaces will make sure we don't sit in the front line in the sun, but rather in a shady area. There's plenty of parking nearby. All I can say is: "See you soon!"

09/11/2025: Excellent food and very friendly staff! We'll definitely be back!

09/11/2025: I'm writing this review after a tête à tête with a PHENOMENAL pork shank!!! It's no longer a surprise, but a confirmation every time. The food is sooooo good, I recommend it to everyone, Tony will amaze you. Applause!!!

23/09/2025: I ate a delicious lasagna!! Compliments to all the staff!

19/09/2025: The owner is incredibly sweet and kind!! And above all, delicious!

16/11/2025: Top location, professional staff, open kitchen, fantastic owners All with authentic, quality dishes Really well done See you next time Hugs

13/11/2025: Exceptional in every way…spectacular fish and the best lobster in the province….