I migliori ristoranti di cucina italiana

07/03/2025: Every time we come to have lunch here, we feel like we're returning to a familiar place, as if we were long-time customers... and yet every time they surprise us as if it were the first. The food? A spectacle. Not simply good, but the kind you feel cooked with love, with the passion of those who don't just put together ingredients, but create experiences. In short, those dishes that make you want to send a message to your grandmother saying: Grandma, don't worry, I found someone who cooks almost as well as you, hoping not to be disinherited. 🥰🥰😂😂 We came accompanied by our two medium-sized dogs, who were welcomed with more enthusiasm than certain restaurants welcome humans. No dirty looks, no annoyed faces, just smiles and a few well-placed pats. If they could, our dogs would have left an enthusiastic review full of woof woofs, how delicious, and would probably have asked to reside here. The service is impeccable. The girl in the dining room is professional, attentive, fast, never intrusive, in short, the kind of waitress who knows exactly when to intervene and when to let you contemplate the dish with the devotion of someone who has just found the meaning of life in a bite of pasta. If we really have to find a "fault" (and we do it with affection, we swear!), perhaps she could allow herself a little more confidentiality. Nothing forced, just that minimum of complicity that makes you feel even more at home. But this, obviously, is a subjective nuance, like preferring tiramisu to panna cotta, everyone has their own tastes! Overall, the verdict is only one: restaurant promoted with full marks, with honors and an academic kiss! A place where you eat well, you are welcomed warmly and you leave with a full belly and a happy heart. We will return, hungry and happy, as always ... and who knows, maybe next time we will even bring our relatives to make them understand what it really means to eat well.

17/02/2025: A small restaurant but great cuisine in picturesque Bordighera Alta. In an original decor with quotes written on signs throughout the room, the dishes are beautifully presented. The bread (with olives, etc.), pasta, and other smoked salmon are made by the owner and if there are frozen ingredients (octopus, etc.) this is indicated on the menu. The products are local. The young waitress, pleasant, speaks French. The value for money is very good, especially for the dishes with fish (€17/for a dish with a good quantity of Umbrine and its accompaniment). The kitchens are visible from the room. A very pleasant moment in this enchanting place in Liguria so well painted by Monet!

05/12/2024: Nice place to have lunch outdoors in the Montemarcello square

05/11/2024: Beautiful location. Excessive prices.

01/03/2025: Great food, and very good service. Had the pizza bufala a couple times as well as The pasta carbonara. Would highly recommend!

13/02/2025: Hospitality and quality. Excellent price/quality. Very welcoming place. For now I have tasted the second courses and the pizza, really good. The fried courgette flowers, divine. Not frozen. The owner is an exquisite and welcoming person. Thank you

20/02/2025: Pleasant environment, excellent food, very welcoming owner. Optimal! A gem.

27/01/2025: Excellent traditional Piedmontese cuisine, very well-kept restaurant. The staff was very kind and attentive.

18/02/2025: Apart from the fact that after frequenting it a few times you feel like you're at home..... When you get to the calculations.. You realize that the quality/price ratio is very high... They serve local specialties which sometimes amaze me, they are so original. Today for example Ligurian rabbit 😋 Stuff for people like me who, fortunately, live above all to "eat" and above all with family-run kitchens. However it will depend on tastes but there is something for everyone!!

08/02/2025: Stopped by chance to buy cigarettes and have an aperitif, excellent place for a business lunch, choice of menu of the day, exceptional quality, price, generous portions, excellent food, typically Ligurian cuisine, friendly staff, we will be happy to return 😚😚

14/03/2025: Very small place, very few seats, better to take away. The piadinas are excellent, with excellent dough and excellent ingredients. Friendly staff. Distraction when issuing the receipt.

13/03/2025: Hospitality and Professionalism They represent the winning combination of this lovely environment. It deserves maximum attention. Highly recommended. Really good

16/02/2025: We stayed here one night using a Smartbox that was given to me and if there had been 10 stars I would have given all 10! Beautiful place, with a splendid landscape. (I can imagine how even nicer it would be in the summer, as it also has a gorgeous pool). The bedroom is very beautiful, welcoming, clean, warm and since it was Valentine's Day weekend, we found some sweet heart-shaped biscuits made by them on the pillow. Marco and Andrea are fantastic, very nice and very helpful, to the point that we had booked at a restaurant 10 minutes from there and we decided at the last minute to cancel to have dinner with them. Excellent decision: exquisite food, normal prices and perfect service, in a beautiful and super familiar atmosphere. It's really impossible that they don't make you want to come back! Wonderful, highly recommended!

12/02/2025: Very nice friendly and professional staff. To return.

10/03/2025: Every time we come back...we feel at home. Care for the environment, excellent dishes, safe and calm service. Always a good experience.

02/02/2025: When I pass through Cormons or the surrounding area, I cannot miss a stop to enjoy a superior lunch or dinner. Excellent products. The owner always gives good advice and pairs quality wines. Recommended and Recommended

14/01/2025: I ate very well according to the true Abruzzo tradition. The cheese and ove balls...sublime!!! The owner was really very friendly. We will definitely be back. I recommend it

05/01/2025: Good food, generous portions! Typical quality dishes. Despite the not exactly trattoria-like atmosphere, I recommend eating in this restaurant.

02/03/2025: Excellent restaurant My family home

02/03/2025: The perfect spot in Firenze. Love being in Santa Croce and this is such a. Fun hang out. And the service is the best. The owners are like my own family.

06/03/2025: A good trattoria in Predappio Alta, let's say that if you are looking for something elaborate, this is certainly not the place I would recommend, but it is certainly a restaurant that enhances the dishes and traditions of the area. I had a good time, the prices are low and the service is quick. However, the girl in the dining room is kind, smiling and good-looking, but it would be convenient for her to know which dishes offered contain allergens and which contain yeast, as someone could feel ill.

02/03/2025: All very good and genuine, fair prices, spartan restaurant, nice visit to the cellars

13/03/2025: Business lunch, excellent food both for the preparation and the quality of the ingredients. Reasonable price for the level of the chef. Parking proportionate to the environment, nice well furnished, but with little space.

06/03/2025: Nice informal place; with good menu at reasonable prices

07/01/2025: Excellent food and always very friendly and helpful service! Advised!

02/11/2024: Ottimo pranzo in famiglia! Linguina alle cozze deliziosa, insalata di mare abbondante e frittura di calamari deliziosa. Servizio rapido e cortese. Consigliato

26/02/2025: An excellent local beer, congratulations! Accompanied by an excellent pizza, recommended!

18/02/2025: Beautiful location Good food Too bad about the shifts, I'm from Monza and I avoid places where you have to eat with a timing I understand during work break hours but not in the evening it should be a moment of relaxation

01/03/2025: Well done, well done, well done! Passion for the territory, for the raw materials and for hospitality. Each dish described with an indication of the origin of the products, maximum distance 2 km! Super praiseworthy then for wanting to stay in a small village quite in the middle of nowhere because otherwise: if we don't stay at least everything dies here. Well done!

22/02/2025: Very nice environment, nice style, clean. Filippo friendly, welcoming and prepared. Special thanks to the chef, we ate very well!!!!