I migliori ristoranti di cucina italiana

05/09/2025: I've been going there for 30 years. A guarantee of quality.

14/08/2025: Their sandwiches are special. The desserts are also good. We had a great time. The price is good. The dining room is a little noisy, but that's normal. The staff is kind and attentive.

28/08/2025: Excellent restaurant as a restaurateur I give many compliments both for the service and for the food everything excellent from the starters to the desserts everything perfect I recommend it to everyone for those who come to Ischia congratulations

21/08/2025: We had a really disappointing experience here. When we first arrived, we stood waiting at the door for around 10 minutes while 3–4 staff members walked past without greeting us or acknowledging us. Once we were finally seated, it took another 15–20 minutes before anyone came to take our order. When the food eventually arrived, part of it was wrong – I ordered a dish that was supposed to include two burgers, but only one came, and a margarita pizza we had ordered never arrived at all. The food itself was okay, but nothing special, and definitely not worth the wait. The service was consistently poor and very slow. Our waiter came across as passive-aggressive, and we weren’t the only ones frustrated – nearby tables were also left waiting, with one group sitting for about 15 minutes just to receive menus. Overall, the ambiance wasn’t great, and the lack of basic service made it a disappointing meal. Wouldn’t recommend unless serious improvements are made

07/09/2025: An Unforgettable Experience at Agnulot We were lucky to get a reservation at Agnulot, a truly special place run entirely by Mirella — owner, chef, and server all in one. She single-handedly cooked and served a full house with incredible skill and warmth. The food was outstanding — freshly prepared in front of us, with a delicious and varied menu of authentic Piedmont cuisine. Every course was a highlight. Mirella’s passion and dedication made this one of the most memorable dining experiences we’ve ever had. Be sure to book ahead — this hidden gem is not to be missed!

01/09/2025: WOW, This was something special. Not only was this the best meal we had in Piëmonte, the experience of seeing Mirella run the kitchen and the restaurant all by herself was as impressive! Food 10/10. Atmospere: 10/10, Mirella puts her heart and soul into everything she does, from selecting and buying the local and seasonal ingredients fresh every day to cooking and serving. Antipasti: we had the chickpea and vegetables antipasti, which was very tasty and delicate. Primi: cheese ravioli with butter and truffle: wow, very nice tastes and very balanced, not too cheesy and not too heavy on the truffle & ravioli filled with ricotta and greens with butter and sage: very fresh taste and you can taste the love in this dish. Secondi: gnocchi with basil pesto and zucchini: simple but just amazing taste & Barbera beef stew with potato mash: full of warm flavours, very succulent beef with deep flavours Desert: Tiramisu (just perfect, not too sweet, creame andnice and nutty with some coffee flavour & Peach meringe: wow, two types of the best tasting peaches and cream with not too sweet merengue, so so tasty!)

07/09/2025: At this kiosk, we had a brioche with bergamot gelato and fig granita. The bergamot gelato was amazing!! The flavor was delicate, but you could still taste the bergamot. The fig granita was the fruit!! During our vacation in Calabria, we tried bergamot gelato several times, and we weren't thrilled because it always had an aftertaste of..."detergent"... My advice is to try the bergamot gelato from the La Cattolica kiosk, and then tell me... ;)

03/09/2025: Stopping here, before or after visiting the Cattolica, on a beautiful day and enjoying the bergamot-infused products, from iced tea to granita, is priceless.

02/09/2025: Ambience... Food... Atmosphere... Service... Everything is truly difficult to describe... A must-try! My compliments to the owners and their staff!

14/08/2025: I've had the pleasure of enjoying a wonderful evening at Osteria di Angelo several times. The dishes, primarily meat-based, are fabulous. I recommend it to anyone who enjoys quality experiences at fair prices.

28/06/2025: My boyfriend and I visited the restaurant on the recommendation of locals, and we were not disappointed. From the food to the service and ambiance, everything was great. We were very impressed and would love to come back :)

26/06/2025: We had a great time, great food and perfect service. Recommended

07/09/2025: Really good pasta, renovated place, very nice and helpful waitresses.

03/09/2025: A pastry shop with excellent service for speed and, above all, for its contagious friendliness…top

30/08/2025: High-quality products and very kind owners. Exceptional

28/08/2025: We were passing through and stopped in. Educati, a nice place, excellent rice and farro salad and zucchini roll. Delicious biscuits filled with black cherry jam with coffee.

30/08/2025: Highly recommended for anyone looking for a place to stop during a hike or bike/motorcycle tour. A simple but well-maintained place, run by friendly and courteous staff. A variety of sandwiches and main dishes are available, including several vegetarian options. Great for motorbikers: you can park on the side of the road and easily keep an eye on your luggage!

27/08/2025: I went for lunch yesterday, and the food was really good. The price was excellent considering the quantity. The owner and staff were very friendly. I recommend it to anyone visiting Lorica.

31/08/2025: Spectacular ride. It was worth the wait!!

21/08/2025: We went for lunch today. The pane lentu con purpuzza and seadas were delicious. Michela and her son were very kind. We're not too far from Sassari...we'll be back soon!!

07/09/2025: A superb inn in a small, historic village, easily reached on foot in 5 minutes. The staff are all very helpful and smiling, and the food is delicious and plentiful. Well done everyone, we'll be back soon!

31/08/2025: High quality and fair prices. Very friendly staff. We had lunch on the outdoor terrace. Very pleasant with a view of the mountains. Recommended.

06/07/2025: These 3 guys know their stuff!!! Great food...the place is very welcoming and we felt pampered. If you are in the area stop by!!!

14/06/2025: Yesterday for the third time I came to this restaurant with my son I asked for grilled calamari that were not on the menu (only fried) and in a few minutes they were served to me. They were worthy of a restaurant on the sea shore and cooked in an excellent way. The staff is very kind and helpful and the price paid is fair

08/09/2025: A lovely mountain restaurant, which we stumbled upon by chance while descending from the Nivolet pass. We were greeted kindly but quickly, despite the dining room already being quite full. We had the full tasting menu, splitting it between two people, and it was all excellent, with more than adequate portions. Everything was excellent, and the staff were quick and friendly. Well done everyone, and keep up the good work.

31/08/2025: We booked to eat in the little house across the street, and they were happy to accommodate us. Generous appetizers (with the option of second courses), including exceptional Alba cheese and fried tomino. The gnocchi alle rose were delicate and tasty. The meat cooked on the losa was incredibly tender, accompanied by polenta. My wife, who doesn't eat meat, received two slices of cheese, which she said were delicious. The value for money was beyond exceptional. The wait staff were extremely kind and polite. Well done, well done, well done. I personally highly recommend it.

13/09/2025: We visited here for a wine tasting evening, which proved to be very interesting thanks to the presence of relatively young producers from the Saluzzo area. We therefore decided to stay for dinner as well, a truly perfect choice. Every course was exquisite: from the appetizer, a delicate and flavorful sausage-stuffed zucchini flower, to the first course, the Stura Valley cruset, unique and beautifully executed, to the dessert, a lavender white chocolate mousse with fresh blueberries, crumble, and blueberry sorbet, the true highlight of the evening. A gastronomic experience that combines quality, local tradition, and creativity, absolutely recommended.

06/09/2025: We stayed at this establishment in the historic center of Cuneo years ago and had a wonderful time. This year we returned for dinner and can confirm our excellent opinion of the restaurant. If you drink too much, you can stay the night and leave 😉😁