I migliori ristoranti in Udine

19/10/2025: Finally, a quality bar in Tarvisio and the surrounding area! Attention to detail and the right attention to customer service. Excellent products, from breakfast to aperitifs. Excellent wine selection; if you ask the staff, they even have more refined bottles not on the menu.

19/10/2025: I highly recommend never stopping by this bar!! From the outside, it looks like a nice place, but once you step inside, the quality of the food leaves much to be desired. The staff is very cold and rude. We ordered four croissants, five coffees, and a cappuccino, and one of those croissants was even being fought over by another customer. Not to mention the lack of lactose-free options! We then politely asked for water, only to be faced with the bitter truth: €1 for a glass of water. This seems like a joke to me!

08/11/2025: A truly fantastic restaurant! The food is excellent, the atmosphere very pleasant, and you immediately feel welcome. The staff, in particular, are incredibly friendly and attentive. We will definitely be back!

14/10/2025: I walked in by chance with my friend because we smelled the delicious fried fish. Let me start by saying we weren't hungry. We went in and explained to the waiter that we wanted a portion of fried fish, given the smell that could be felt all the way down the street. They only had fried sardines. Oh well!! We asked for 1 portion, and while my friend had stepped away for a moment, the waiter started saying, "But 1 portion isn't enough, it's only 6 sardines, take 2." I told her, bring 2, otherwise it looks like you're watching your money. I eat 4, she gets 1, and there's more than 1 portion left over!! They had a weird taste right then and there!! €15 a portion (6 sardines, the cheapest fish ever)... By the time I got home, I was sick of it that night!! I checked the sardines, and they stank!! Never again in my life will I eat fried fish in any restaurant. If I could give it 0 stars, I would. Stay away if you don't want to feel sick.

14/06/2025: End of year party... Unique sadness, warm beer, warm tap water...buciato frico... I'm sorry :( but I won't go back

10/06/2025: I'm sorry, but burnt frico, tasteless polenta, warm beer, water anyway, chips... (the ones from the bag) paid enough and went home hungry. I don't recommend it 😞

27/09/2025: Nice and classic atmosphere, Saturday lunchtime seating was easy to find even without a reservation. The waiters were Italian, so there were no problems understanding the language. The only downside was that there were only a few of them, and at the entrance, like other customers, we had to wait for them to show up because they were busy. The clientele was good. The wait for dishes was normal, except when the app system malfunctioned. The app had descriptions and was intuitive. My only suggestion is to separate the lunch menu (a bit too limited) from the dinner menu. The food was decent and of good quality. There was no empty plate on the table to avoid messing up and leaving leftovers. Tables for two were a bit too small, but that's the case everywhere. Another suggestion would be to install Wi-Fi, because if someone doesn't use it, it makes ordering impossible or difficult. Information: The lunch menu consists of dishes priced at €0.

14/09/2025: Good food but too slow to arrive and cold DC

14/11/2025: A dream lunch! Game meat and exceptional porcini pasta! A balcony overlooking the entire valley, welcoming staff, and a well-kept restaurant. Highly recommended.

01/11/2025: A welcoming place with a fantastic view. Excellent food. Friendly staff. A guarantee. Compliments only.

14/11/2025: Friendliness and excellent cuisine, Typical dishes from the Friuli region make Sbilif a place worth visiting again!!!

16/10/2025: There were 4 of us, they brought us 4 half portions of pasta and 4 even smaller second courses, then at the next table the portions were super, I don't think I've ever been fooled like that in my life, obviously we won't be back, this is no way to do catering.

24/10/2025: A great place to spend a pleasant evening with friends, sipping some excellent drinks and enjoying a selection of beers. Highly recommended.

01/09/2025: Google Maps says the bar is open until 1:00 AM, but the bar door says they're closed on Sundays and Mondays. Please update the hours so people don't experience these problems.

08/11/2025: Rude staff, extremely long wait times, cramped spaces, and when you ask for your order, you'll get a rude and annoyed response. It's also expensive. Definitely avoid.

05/11/2025: Excellent products, top-notch bruschetta, but the delivery was OVER THE TOP. (Edit) After pointing out the delay, the owner says, "Well... they're express, you have to wait." Two hours for 6 glasses of wine and 10 bruschetta. Evidently, they're VERY LITTLE EXPRESS, unless the products arrive directly from the manufacturer at the time of ordering. Sincerely, A dissatisfied customer

26/08/2025: We had lunch with 20 friends before the August bank holiday, and everything went well. The fish was excellent and fresh, the service was impeccable, and the price was fair. The only downside is that they only serve lunch; the atmosphere for dinner would be perfect. Anyway, kudos to the staff and to Moira.

01/08/2025: Unfortunately we didn't eat, we went to see the nature reserve, but the restaurant looks cozy. The only thing I regret about Italian restaurants is the so-called coperto, probably "crawling". You come, sit down, and you pay €2 or even €2.50. What about the whole family. €10 and you haven't even sat down. Exactly in the style of "good day, 250,-CZK"

27/07/2025: Very kind and friendly staff, truly excellent aperitifs

10/07/2025: A strategically located venue in the center of Lignano Pineta, with an excellent and wide selection of food and cocktails, carefully prepared with quality ingredients. The service is friendly and welcoming, highly recommended!

14/10/2024: Nice and quiet tavern, good waitress, maybe the frico with too much cheese but in any case good food

06/10/2024: We arrived at this restaurant a little "desperate" because the two restaurants nearby that we wanted to try were full and having a hungry little child there was no time to look elsewhere. The waitress who welcomed us was very kind but, unfortunately, this alone cannot make up for the rest of the evening. At the table we were not given a menu but it was read to us by the waitress which, in my opinion, causes more than one problem 1. I can't take a few minutes to calmly choose what to have, having a clear idea of ​​what the menu includes, without having to ask the waitress several times "wait, what was the second first course you said?" 2. I have no visibility of the prices of the dishes I am ordering and I find this very incorrect 3. if you also add that the waitress is foreign, the result is that you are also embarrassed to say to her "as an excuse? What did you say?" more than twice, so you give up on understanding half the menu and then go home wondering "but what were the tagliatelle with chicken in the end?". Having overcome this initial obstacle we ordered and what arrived were some tagliolini with San Daniele (with what looked like cream) which were very dry, a frico with polenta which looked more like a piece of melted cheese, some chips which were certainly fried in still cold oil, so they just tasted of oil, and the entrana with potatoes, described as a succulent cut that can be eaten with the preferred cooking method (which in my case is rare) and instead two whole slices of meat arrived at the table on top of the valerian salad which gave a lot the idea of ​​two shoe soles thrown on top of the salad, with the cooking decidedly NOT rare. It must be said that there was nothing left on the plates because we were hungry, so I'm not saying that everything was inedible. I also don't like it when at the end of the evening the waitress asks "did you eat well? Was the meat good?" answer "NO" because in any case there are people who work behind it, who may have had a bad day etc and in the heat of the moment I may not be so diplomatic, so I prefer to say that everything went well, pay the bill and leave knowing that I will never set foot again in that restaurant... This is why I don't really like to review a place negatively, I prefer to review things that have particularly impressed me in a positive way.. But in this case I decided to leave a review because, in addition to everything that went wrong, I discovered (only after the receipt was issued) that I had paid 22 euros for those two shoe soles and it particularly annoyed me! Looking back we could guess how the evening would go from the fact that the restaurants around were full and this one only had our table occupied...

23/10/2025: Great pizza from friend Dennis...

19/06/2025: Good pizza, light, also available in MAXI versions. Prices are normal. Polite and kind staff also because after so many years a relationship between owner and customers is definitely established. If you take pizza to take away, it is better to call well in advance to avoid unnecessary queues. Show up at least 10 minutes before the agreed time otherwise it is very likely that you will find the pizzas already ready.

03/11/2025: A trattoria with a fixed-price menu, perfect for working people. Unpretentious, but still average food and reasonable prices.

02/11/2025: Renovated interior, simple but nice. They have a playroom for children. I didn't like the pizza; it had too much mozzarella and the dough tasted like cardboard. The fries were generous portions.

23/11/2025: The food is good, it's a shame that the delivery guy always tries to cheat with the change for drinks, etc.

23/11/2025: excellent kebab and always friendly staff